I love their happy hour here great quality and great value. The cocktails here are well crafted especially the Moscow mule. Don't forget to get the duck fat fries.
If you're feeling spendy, try the Black Totrum at $80 an oz to sip some serious rum and naval history. It's part of the last rum ration that was given to sailors by the British Royal Navy in 1970.
Got to try one of their expertly crafted cocktails. All are great. Can't go wrong with anything food-wise here, but mac & cheese, bone marrow, and pork belly & grits are awesome.
Wine and/or Whiskey Wednesday; Hard to ignore Moscow Mule featuring house made ginger beer in proper copper mug; Follow your nose to the scent of Brussels sprouts, then fill your tummy with them.
Absolutely my favorite restaurant in OrangeCounty. The combination of the well-made cocktails and decadent food is a winner. The service could occasionally be a little quicker, but it's friendly.
Definitely order from the menu addendum, where four entrées-including twosteaks, the pork chop and the seabass-are listed in a separate scrap ofpaper. Read more
Listed on OC Weekly's Best Of 2012, 320 Main, known as a bar/steakhouse, should be known for their burgers! Definitely another contestant for great burgers!
Beware: if you don't know what you want, the go to drink for bartenders here is the Corpse Reviver #2. It's not bad, just is if you're hoping for something different.
Truffle Mac N Cheese....hell yeah! Oh and stay away from the Apple Jack cocktail....holy mother, i'm still recovering from the hole it left in my stomach
320 Main sets the standard in OC for creative craft cocktails. Chef Carrano features menus offering American cuisine utilizing classic French techniques.