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Menu
Main Menu 9
Main Menu
Appetizers
14
A warm creamy blend of cheeses, spinach and artichoke hearts, served with lightly toasted ciabatta bread
Signature Crab Cakes
16
2 homemade pan fried crab cakes, served with spring mix and drizzled with chipotle ranch dressing
Onion Rings
10
1/2# crispy beer battered onion rings with a zesty chipotle ranch dressing
Sweet Potato Fries
10
Sweet potato fries with a sweet and maple Dijon sauce
Fancy Fries
14.25
Crinkle-cut french fries with seasoned salt and loaded with cheddar and mozzarella cheeses and chopped bacon. served with a side of sour cream
Pork Lettuce Wraps
15
Korean Seasoned Local Ground Pork from Raising a Farmer and a pickled Daikon Radish and cucumber slaw served with bib lettuce cups
Salads & Bowls
Southwestern Chicken Salad
17
Lettuce, shredded mozzarella and cheddar cheeses, black bean and corn salsa, and a fresh homemade tomato salsa tossed with a chipotle ranch dressing and topped with a 6 ounce marinated chicken breast and fried tortilla strips
Signature Salad
6.75
Lettuce, bleu cheese crumbles, red wine poached green apples, candied walnuts, tossed with a homemade balsamic vinaigrette, topped with fresh fried onion straws
Cobb Salad
21
Lettuce, bacon, tomatoes, hardboiled egg, bleu cheese crumbles, red onion, sliced avocado, topped with a 6 ounce marinated chicken breast* and served with choice of dressing
Korean Pork Bowl
17
Pork tenderloin tips tossed in a Korean sauce, roasted red pepper, shredded carrots, pickled red onion, sliced cucumber, edamame, coconut rice, and cilantro
Steak Fajita Bowl
18
Fajita Steak tips, red onion, bell peppers, black bean salsa, avocado,grape tomatoes, rice, tortilla strips, lime crema, and cotija cheese.
Caesar Salad
14.5
Lettuce tossed with a homemade caesar dressing, parmesan cheese and tomatoes, served with toasted ciabatta
Blackened Chicken Spinach Salad
21
Spinach topped with Strawberries, candied pecans, and goat cheese topped with a 6 ounce blackened chicken breast and balsamic vinaigrette
Bruschetta Salad
17
Lettuce, pesto marinated fresh mozzarella and tomatoes, balsamic vinaigrette, served with toasted Focaccia bread
Caribbean Jerk Shrimp Bowl
17
Jerk seasoned shrimp, black bean salsa, mango, avocado, pickled red onion, roasted red peppers, lime crema, and coconut rice.
Dinner Entrees
All Entrees Served With Our Signature Salad, Or Cup Of Soup, And Homemade Bread
Linguine Alfredo
20
Homemade creamy alfredo sauce tossed with al dente linguine noodles and topped with shredded parmesan cheese
Chipotle Mango Pork Tenderloin
27
3-3oz pork tenderloin medallions with a Chipotle mango glaze, Mexican Street corn and fried shoe string potatoes.
Steak Frits
38
3-3oz. steak Medallions topped with red wine demi sauce, served with Parmesan truffle Fries and seasonal veg
Bruschetta Pasta
25
Campanelle Pasta tossed with pesto marinated fresh mozzarella and tomatoes with a pesto cream sauce topped with a balsamic reduction.
Wraps
All Wraps Served With Chips. Substitute Fruit, Creamy Cucumbers, Seasonal Slaw Or French Fries For An Additional $1.75. Substitute Cup Of Soup or Side Salad $4.00. Side Onion Rings,Or Sweet Potato Fries For $2.75
Southwest Chicken Wrap
14.5
Julienne chicken, mozzarella and cheddar cheeses, a black bean and corn salsa, a fresh tomato salsa, lettuce, and chipotle ranch dressing in a toasted 12 herb flour tortilla
Turkey Wild Rice Wrap
14.5
Turkey wild rice salad mixed with grapes, cranberries, and cashews, in a 12 herb wrap with lettuce and provolone cheese
Chicken Artichoke Wrap
14.5
Chicken, a creamy, cheesy spinach and artichoke dip with crispy fried onion straws in a 12 toasted sun-dried tomato tortilla
Shrimp Fajita Lettuce Wrap
15
Fajita seasoned shrimp with mushrooms, onions, peppers, Pepper jack cheese, avocado sauce and lettuce cups. No Side.
Burgers & Sandwiches
All Burgers And Sandwiches Served With Chips. Substitute Fruit, Creamy Cucumbers, Seasonal Slaw Or French Fries For An Additional $1.50. Substitute Cup Of Soup or Side Salad $3.75. Side Onion Rings,Or Sweet Potato Fries For $2.75 Burgers Served With Lettuce, Tomato, Onion And A Pickle Spear
Plain Jane Burger
12.75
1/3 fresh hamburger on a toasted bun
Black Bean Burger
12.75
Homemade vegetarian black bean patty with corn and other vegetables, served with a side of sour cream and salsa
Reuben Sandwich
17.5
Grilled marble rye bread loaded with corn beef, swiss cheese, sauerkraut, and homemade thousand island dressing
Pesto Chicken Sandwich
17
6 ounce marinated chicken breast with sweet peppered bacon, provolone, sliced tomato,and pesto aioli on focaccia bread
Olive Burger
16.75
1/3 # fresh hamburger on a toasted pretzel bun with a blend of green olives, cream cheese, and Boursin cheese
Bbq Bacon Burger
18.75
1/3# fresh Hamburger on a pretzel bun with sweet peppered bacon, cheddar cheese, seasonal apple and cherry slaw, served with a side of bourbon BBQ sauce.
Award Winning Korean Beef Tacos
19.5
Local raised beef from Smude Farms tossed with a Korean sauce and topped with pickled radish and cucumber slaw, and yum yum sauce served in two flour tortillas.
Garlic Cheesy Burger
16.75
1/3# fresh hamburger topped with a garlic cheesy spread on a pretzel bun
Guacamole Burger
17.75
1/3# blackened fresh hamburger topped with pepper jack, cheddar, and mozzarella cheeses, homemade guacamole, sweet peppered bacon on a pretzel bun
B.L.T.
14.25
Sliced double smoked bacon, crisp lettuce, ripe tomatoes, and roasted garlic aioli on choice of toast (white, wheat or marble rye)
California Club Sandwich
17.5
Sliced turkey, sweet peppered bacon, provolone cheese, lettuce, tomatoes, garlic aioli and homemade guacamole on toasted ciabatta
Smokey Beet Rueben
14.75
Roasted beets with smoked sea salt, Fontina cheese, sauerkraut and homemade 1000 island on grilled marble rye bread. (Yes this is vegetarian
Pork Bahn Mi
16.75
Ground pork patty from Raising a Farmer with Vietnamese flavors. Topped with a pickled Radish and cucumber slaw, yum yum sauce, served on a brioche bun
Turkey Artichoke Sandwich
16.5
Sliced turkey, caramelized onions, spinach artichoke dip served on focaccia bread.
Sides
Soup Du Jour
6.75
Fries
5
Potato Chips
3
Side Signature Salad
5
Onions Or Mushrooms
0.5
Side Garden Salad
5
Side Onion Rings (6)
4.5
Homemade Desserts
The Black & White Express
10
Dark chocolate mousse covered in dark chocolate ganache with strawberry sauce, whipped cream and a white chocolate garnish
Sticky Toffee Pudding Cake
8.75
Served warm with vanilla ice cream, toffee sauce, and whipped cream.
Strawberry Rhubarb Crisp
11
Served with vanilla Ice cream.
Carrot Cake
8.25
Triple layered carrot cake, with a sweet cream cheese frosting and toasted coconut. a zimmerman family recipe from many generations
Crème Brulee
7.5
Creamy French baked custard and a caramelized sugar top. Ask your server for today's flavor
Crafted Tap Beers
These will be continuously changing; when a keg goes empty a new craft beer will be tapped!
Micro Tap Beers.
8 continuously changing; when a keg goes empty a new craft beer will be tapped!
Kids Menu
Price includes one kid's beverage
Macaroni &Cheese
5.75
Homemade cheese sauce tossed with macaroni noodles and topped with more cheese
Grilled Cheese
5.75
White bread with American cheese, served with French fries, fruit or chips
Peanut Butter & Jelly
5.75
Grilled White bread with grape jelly, and creamy peanut butter, served with French fries, fruit or chips
Eggs & Toast
5.75
2 eggs any way you want, and 1 slice of toast
Chicken Fingers
6.75
2 fried chicken breast tenders, served with French fries, fruit or chips
Burger
6.75
1 hamburger Slider served on a toasted bun, served with French fries, fruit or chips
Linguine Alfredo
5.75
Linguine noodles tossed with your choice of one sauce (Alfredo sauce, marinara or butter) and topped with Parmesan cheese
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