- Popular
- Recent
- EaterJanuary 3, 2014The wood-fired modern American cooking and the elevated craft cocktail program at Acorn have made a splash in Denver since the restaurant's opening. The restaurant also started serving lunch.
- Julie BiAugust 11, 2014Very cool industrial decor, exposed brick, graffiti on the walls. Food is amazing - gnocchi was perfect, sweet corn risotto also delicious! Great cocktails too
- Ashley MowreyJuly 29, 2015Friendly staff, a nice patio, and a decent menu. The BLT was not a BLT, it had super thick bacon and pork and no lettuce. The grilled cheese was amazing though. It was easy to get a table.
- Kyle R.August 8, 2014The fried egg and bacon salad was really delicious and not too rich. A good dish, but don't go out of your way if you're between this and something more original.
- Diana ChowSeptember 18, 2016Everything about this dining experience was great — ambience, service, and of course, the food. This is definitely in my top 5 fave restaurants.
- Jessica ShimAugust 13, 2014Bon Appetit says to get: Rosie's Return (gin, rosé, rose water…); lamb "shawarma" with watermelon, cucumber, and feta; oak-grilled chicken with bread pudding
- Kyle R.August 8, 2014The 1/2 chicken was amazing! I almost enjoyed the veggies and bread underneath more than the chicken. So good!
- Abbey KeckAugust 13, 2014Get the Farmer's Market Salad, and the Crispy Egg and Applewood Smoked Bacon Salad. The Oak Grilled Eggplant is a must.
- Lindsay BrookeApril 5, 2017Awesome restaurant. Get the kale apple salad and beef tartare. Best beef tartare I've ever had.
- Haley JosephAugust 11, 2014Cool industrial building that's been renovated into a few restaurants, art gallery, bar and market! Great unique food options.
- Maximum BurgerNovember 8, 2018Came here for a private event. Service was superb, as was the food and the beer. Great environment
- DeanFebruary 28, 2016Overall, delicious food; inventive dishes. Lunchtime prices are reasonable - $12-16 for a main dish. Skip the fried pickles, they're not worth it.
- Men's Health MagMarch 10, 2015This River North eatery has an eye on sustainable/seasonal ingredients and a top-notch beer and wine selection. Read more
- John HaberlandJanuary 25, 2014Amazing cocktails. Food is very good but the portions are a little on the small side, especially the duck.
- Jason BellowsNovember 14, 2018Flawless execution, fabulous cocktails; ever deserving to be in the company of Denver’s best.
- Shannon VogelJanuary 18, 2014Sit at the chef counter and watch the show. They are the most fun and impressive group of people to watch!
- Dominic GadouryOctober 10, 2015Loved this place. Great food and drink! It's like Chelsea Market in Denver!
- Adam HendricksApril 12, 2014kate was awesome, the sunset outside was gorgeous. get the kale salad and pate 👌
- Kyle R.August 8, 2014The blackened perch was a good dish, especially with the creamed corn, but the fish itself isn't the best.
- QualtimeJanuary 11, 2014Food is great. Service is outstanding, especially Jason S. Get the crispy egg salad :-)
- Kasey SchindlerJuly 27, 2017I prefer lunch here as it's more focused on delicious sandwiches as opposed to smaller items to share. The burger and tots are out of this world. I love how they give you just enough tots - amazing.
- Sarah LeslieApril 4, 2014If you're blonde and wearing a bedazzled sweater, at least one of the waiters may falsely make the gross assumption that a scotch drink is not what you're interested in.