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Angry Crab Shack
Seafood Restaurant, Cajun and Creole Restaurant, and Bar$$$$
Dobson Ranch, Mesa
"Love the trifecta sauce with their angry treasure!"(5 Tips)
"The chard oysters are great and so are the cajun fries!!!"(5 Tips)
"The trifecta seasoning is the best of any seasoning."(2 Tips)
"Great snow crab and love the Cajun fries!"(13 Tips)
43 Tips and reviewsFilter:
- trifecta sauce
- trifecta seasoning
- good for groups
- lively
- casual
- (11 more)
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The Trifecta sauce is amazing. You get the Kajun heat with the lemon and garlic flavors as well. Medium is just the right amount of heat for me.- Try the snow crab, mussels, and shrimp in trifecta medium. Add some sausage too! The chard oysters are great and so are the cajun fries!!!
Rocky MarcellFebruary 9, 2014Excellent food! I had the Pound of shrimp trifecta, hot! It was great, only minus is shrimp is served whole and you have to devien the shrimp. Other than that EXCELLENT!- Brian KarlbergAugust 3, 2015The trifecta seasoning is the best of any seasoning. It's a combo of three seasonings. As a side, don't miss their Cajun fries. KING CRAB is not worth the price you pay. You get three legs/lb.
Great food!! Get and of the boils with the trifecta seasoning, it's great. Staff is friendly and fast.
Glenn MangoldSeptember 4, 2014Messy go in and cover up because eating and playing with your food is tasty and enjoyable.
Devin CNovember 8, 2014Bartenders are friendly, and shellfish was fire. Try the gator nuggets, well worth it. Somewhat of a hipster environment.
Oysters are amazing also we like the trifecta sauce level 1 for me 3 for the hubby
Shelby ButlerJuly 13, 2015Ilove the angry crab its awesome for kids because the can draw on the wall on the table I love this place- Margaret SiloiFebruary 23, 2016Love the trifecta sauce with their angry treasure! Also try their corn bread, its bombDotCom
George ScottMay 28, 2017Dungeness crab with medium trifecta sauce was awesome. Ask them to clean the crab for you- The shrimp are cooked absolutely perfectly. The best I've ever had!!
Shiqi YangDecember 2, 2014Add potato in your spicy sauce! Also raw oysters are better than the roasted ones.
Nick T.August 11, 2014They sell out of certain items, so make sure to get here early to get what you want.- If heads on the shrimp creep you out, like they do me, you can ask for them headless.
What 1lb each of shrimp & clams looks like. Clams were mostly empty this time but Daniel fixed that right away!
We come here at least once a week after we discovered this place.
Sharon RichardsApril 21, 2019Stick with the bags. Grilled salmon only so-so. Overcooked. Lobster Crostini is awesome!
Bobby O'MaraNovember 30, 2013No plates or bowls. You dump your mussels, crabs and shrimp on the table. Taste is OK but get some dish wear.
Bro MouzoneMarch 17, 2015As a Baltimoreian I was very disappointed that Crabs were boilied and tasted horrible. Couldn't even tell it was crab meat even though I was eating Blue Crabs..
139 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Cajun restaurant in Mesa serving up Southern BBQ and seafood with down home favorites such as po boys, seafood gumbo, crab, lobster, oysters, craft beer and cocktails
Closed until 11:00 AM (Show more)
- Mon–Thu, Sun
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
(480) 730-2722
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Full Bar, Cocktails
See More
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