Espresso
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Menu
Coffee and Tea 4Early Eats 2Around Noontime 3Dinner 5Wine 4
Coffee and Tea
Coffee
Single origin / pour over feature here
Long Black
Cortado
Latte
Iced Latte
Kyoto Brew
Brewed Coffee
Single Origin Expresso
Macchiato
Cappuccino
Chai Latte
Cold Brew
Frappe
Tea
Green Tea Garden
English Breakfast
Herbal Spicy Mint
Spring Cup Green Tea
Chamomile & Fruit
Singell Darjeeling
Classic Chai
Tropical Ice Tea
Beverages
Pellegrino
Dublin Vintage Cola
Cheerwine Sparkling Soda
Bottled Water
Diet Coke
Triple Xxx Root Beer
Tropical Iced Tea
Early Eats
Fresh Fruit
Umpqua Oatmeal
Croissants
Loaded Baked Potato Scone
Breakfast Tacos
Soppresatta & Fig Panini
Ham & Cheese Panini
Ascension Granola
Blueberry Scone
Fresh Baked Banana Bread
Paninis
Available after 9am
Tomato & Mozzarella Panini
Around Noontime
Salami & Red Pepper Goat Cheese Panini
Genoa salami, roasted peppers, basil, red pepper goat cheese
Tomato & Mozzarella Panini
Imported buffalo mozzarella, vine ripe tomatoes, fresh basil pesto
Chicken Manchego
Roast chicken, manchego cheese, apples, apples & fresh artisan lettuce
Warm Goat Cheese Salad
Mixed greens, toasted walnuts, tomatoes, warm goat cheese crostini, dijon vinaigrette
Chicken Manchego Cheese Salad
Roast chicken, artisan salad mix, arugula, marcona almonds
Soppresatta & Fig Jam Panini
Cured salami, fig jam, aged provolone
Ham & Cheese Panini
Black forest ham, imported swiss cheese, honey dijon mustard dressing
Teeni Panini
Half of any panini & house salad
Spanish Albacore Salad
Spanish tuna, arugula, egg, cornichons w/ olive caper relish & sherry vinaigrette
Slow Roasted Flank Steak
Slow cooked flank steak served on crostini w/ house made tomato jam, onion jam & salad
Dessert
Orange Cardamom Creme Brulee
Saigon Chocolate Cake
Dinner
Small Plates
Smoked Salmon Rillette
Hummus & Roast Pepper Goat Combo
Roasted Garlic, Goat Cheese & Tomato
Cheese and Meats
Juste Pour Moi
Salume & Artisanal Cheese Plate
Artisanal Cheese Plate
Plates
Chicken & Buffalo Mozzarella Penne
Shrimp Mozambique
Cast Iron Salmon
Slow Roasted Flank Steak
Airline Chicken Breast
Cut Bone-in Pork Chop
Andouille Sausage
Chicken Marcona Salad
Desserts
Brioche Bread Pudding
Saigon Chocolate Cake
Orange Cardamom Crème Brulee
Wine
(By the glass
Whites
Casteller, Sparkling, Cava Spa
Cabert, Pinot Grigio, Fruili Ita
Chateau Bellevue, Sauvignon Blanc / Semillion, Bordeaux Fra
Balius, Chardonnay, Central Cost Ca.
Henri Bourgeois, Sauvignon Blanc, Loire Vallet Fra
Paulo Scavino, Sauvignon Blanc / Chardonnay, Langhe Ita
Secreto Patonico, Unoaked Chardonnay, Patagonia Arg.
La Puerta, Torrontes, Famatina Valley Arg.
Reds
Luli, Pinot Noir, Santa Lucia Highlands Ca
Tapiz, Malbec, Mendoza Arg.
Vieux Chateau Landon, Cabernet Sauvignon/Merlot, Bordeaux Fra.
Comte Louis De Clermont, Syrah/Grenache, Chateauneuf-Du-Pape Fra.
Y3 Taureau, Merlot / Cabernet Sauvignon, North Coast Ca.
Tommaso, Merlot, Toscana Ita.
Jordan, Cabernet Sauvignon, Alexander Valley Ca.
Quinta Alqueve, Touriga Nacional/Tinta Roriz, Ribatejo Por.
Numanthia Termes, Tempranillo, Toro Spa
Santa Helena, Carmenere, Colchagua Valley Chl.
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