See all
48 photos

Baci & Abbracci

Pizzeria and Italian Restaurant$$$$

Williamsburg, Brooklyn

Save

Baci & Abbracci

7.0^/10

123

ratings

The experts at Eater and Michelin Travel & Lifestyle recommend this place
"The pasta is amazing, especially the beet gnocchi 😍"(3 Tips)
"Red beet and goat cheese with cheese sauce and wild arugula"(2 Tips)
"Get the Violette di Parma."(2 Tips)
"all pizza is fabulous and homemade mozzarella is amazing!!!!"(13 Tips)

40 Tips and reviews

Filter:

pizza
cheese sauce and wild arugula
violette di parma
good for dates
garden seating
wine
outdoor seating
pancakes
calzones
healthy food
brunch food
rabbit
dinner
ragu
funghi
wood fire
antipasto
caramelized onions
goat cheese
peppercorns
(15 more)

Sort:

Popular
Recent

Tristan DurandOctober 27, 2018
Love that place! Authentic Italian place in the neighborhood. The fish special is always great, the lasagna is a must try. And finish it off with the tiramisu.
EaterJuly 27, 2016
This Grand Street pioneer puts together a crowd-pleasing menu of wood-oven pizzas, apps, pastas, and secondi cheaper and better than you might have expected. Read more
Tristan DurandAugust 2, 2018
I don’t understand the low rating of that place. Friendly service and amazing food. Must tries: the prosciutto e funghi pizza, any fish special, the lasagna, tiramisu (the best in NYC) and pannacotta
Gabrielle TabakDecember 29, 2011
Good menu, good service, delicious food...try the signature gnocchi and any of the brick oven pizza's...atmosphere lacks warmth despite the dim lighting and exposed brick oven, it feels a bit sterile
Village VoiceAugust 15, 2014
This wonderful Italian restaurant extends our pasta frontiers by making gnocchi with polenta, then saturates them with a scrumptious rabbit ragu, shot with black peppercorns. Read more
Natalie FreilichMarch 8, 2015
I don't usually like to go out for Italian, but here they have simple and clean tasting, well priced Italian dishes. Surprised at the lower ratings, as I've thoroughly enjoyed it each time.
Village VoiceAugust 15, 2014
Best of all is the namesake pizza baci & abbracci ("hugs & kisses"), littered with caramelized onions and gobs of pancetta. Read more
Allison EspositoJune 13, 2013
Get the Violette di Parma. It's red beet and goat cheese gnocchi with cheese sauce and wild arugula. Pretty rare to find beet gnocchi!
7th.ListDecember 20, 2011
The kitchen favors solid, well-crafted renditions of antipasto, pasta, and pizza, including the welcome familiars linguini with clam sauce and four-cheese pie (quattro formaggi) Read more
Renata Lopes-MerriamNovember 3, 2013
Delicious brick oven pizza, inexpensive, romantic fun ambience, and across the street from the movie theater.
Daan V.October 24, 2011
When in doubt, go for one of the more basic pizzas like the margarita. The authentic wood fired oven and the premium ingredients will make it worth it.
Michelin Travel & LifestyleOctober 5, 2011
We've selected this restaurant as a 2012 Bib Gourmand! For your chance to win a free dinner for 2, snap a pic & share on Twitter or Instagram with #BibNYC. Good luck! http://bit.ly/BibPhoto
torr duerSeptember 1, 2012
Sit out back, get the caprosia and a bottle of Malbec - u can't go wrong :)
Elise RansomDecember 1, 2016
The pasta is amazing, especially the beet gnocchi 😍
Tracy Causey JefferyMarch 6, 2011
The pizzas and seasonally changing pastas are some of the best around- great place for a grownup date night
jin kimSeptember 9, 2012
Violette di Parma. Red beet and goat cheese with cheese sauce and wild arugula
BrooklynBoyOApril 27, 2013
Come later in the day on the weekend and avoid the brunch crowd...
AndreaOctober 14, 2012
all pizza is fabulous and homemade mozzarella is amazing!!!!
John SantosAugust 15, 2009
Eat in the backyard garden. The pizzas are baked authentic in a wood fired oven - not to be missed. Reasonable prices and it gets busy on weekends.
Jacob Friis SaxbergAugust 10, 2015
Ask for the french waitress.
LisaSeptember 23, 2012
The pastas are homemade. I've never had a bad one!!
Jed KassNovember 18, 2019
Seated 30 minutes after our reservation, caipirinhas tasted like they were made with margarita mix, and food did not make up for the overall lack of service
Doron WeslyJanuary 13, 2013
Been here 5+ times
For tribe members, they gave real beef bolognese, none if that mixed sh*t
Leonardo AltafineOctober 4, 2011
Great Italian food. Awesome patio in the back!
Sauman ChoyJuly 21, 2013
Food is solid and the service is great.
BrandonMay 29, 2022
Gnocchi was very nice
Nathan LavertueSeptember 21, 2009
Been here 10+ times
Try the "pere e formaggio" appetizer, it's so good. It could also be eaten as a dessert.
Michelin Travel & LifestyleAugust 16, 2011
Instead of pizza, go for one of the calzones. - Inspector
Juan PerezAugust 13, 2011
Beautiful garden seating but ran out of bread, main dish took forever. So long the waiter handed us a desert menu before it came. #fail
Nina WuJuly 28, 2013
Their pizza is tasty!
Tommy DunnSeptember 28, 2014
Great pizza!
Miguel RivasApril 13, 2011
Been here 5+ times
good brunch, nice outdoor patio
enrique muthuanAugust 27, 2011
Papardelle al ragu fan- tas-tic :-)))
Eli HorneAugust 18, 2009
Ask for the whipped cream with the pancakes (brunch). So good!
Jessica BarnettMay 23, 2012
Half price bottle of wine on Wednesdays.
Anne OlsenJuly 30, 2013
Good service and very pleasant wait staff, but mediocre food, quite fatty and oily.
Nathaniel ReedJanuary 2, 2011
charged means my girl ten bucks for two diet cokes.............flat.........bullshit!
Maria BuiJanuary 29, 2012
Charged for soda refills; $2.50 a pop
Jessica ImbertSeptember 8, 2011
Great food
Boberto PatricioOctober 16, 2010
Red beet gnocchi... good but oh so bad

48 Photos

Baci & Abbracci

Related Searches

You might also like

Places people like to go after Baci & Abbracci

Appears on 137 lists

Top places in the area

Is this your business? Claim it now.