595 Photos
Menu
Dinner Menu 6Brunch Menu 5Lunch Menu 6
Dinner Menu
Antipasti
4.00
Marinated mixed olives
Bruschetta
13.00
Chicken liver mousse, pomegranate & pistachio
Insalata Burrata
15.00
Burrata, pear, endive, apple & walnut
Polpetta Farcita
15.00
Stuffed pork meatball, swiss chard & fonduta
Salumi
21.00
Prosciutto di parma, cacciatorini & soppressata
Cavolini Crudi
13.00
Brussels sprout, currants, lemon & pecorino
Insalata Di Cavolo
12.00
Kale, pecorino, breadcrumb & anchovy
Insalata Di Calamari
16.00
Point judith squid, market greens, chickpea & harissa aioli
Primi
Risotto Stagionale
21.00
Butternut, delicata, mascarpone & balsamic
Gnocchi Stagionale
20.00
Leek, broccoli rabe & parmesan
Bucatini Con Pomodoro Piccante
23.00
Rock shrimp, bay scallop, tomato & chili
Capricci Con Bolognese
21.00
Ragu of beef, pork & veal
Piatti Unici
Pollo Al Forno
24.00
Jw chicken & salsa verde
Trota Arrosto
26.00
Ocean trout, fennel, caper berry & gremolata
Anatra Ai Ferri
28.00
Duck breast, trevisano, red bell pepper & grape
Spigola Ai Ferri
27.00
Wild stripped bass, peperonata & mustard greens
Manzo Ai Ferri
27.00
Hanger steak, cauliflower, horseradish & baby bok choy
Stinco Di Maiale
25.00
Pork shank, polenta, apple & chili
Contorni
Patate
8.00
Potatoes, pecorino & rosemary
Carote
8.00
Tri-color carrot & caraway vinaigrette
Verdure
8.00
Escarole, swiss chard, garlic & chili
Formaggio
selection of four cheeses $20, selection of two cheeses $10
Podda Classico
(pasteurized cow & sheep) sardinia
St. Stephen
(pasteurized cow) rensselaer
Ewephoria
(pasteurized sheep) nord friesland
Bayley Hazen Blue
(raw cow) vermont
Jonathan Waxman Cookbooks
A Great American Cook
35.00
Barbuto Family Menu Available
85.00
Italian, My Way
32.00
Brunch Menu
Antipasti
Salumi
21.00
Prosciutto di parma, soppressata & cacciatorini
Insalata Cavolo
12.00
Kale, pecorino, anchovy & breadcrumb
Insalata Stagionale
13.00
Frisée, apple & grapes
Bruschetta
13.00
Chicken liver mousse, pomegranate & pistachio
Insalata Di Tonno
15.00
Preserved tuna, frisée, radish & poached egg
Piatti
Pizza Stagionale
20.00
Fontina, pear & caramelized onion
Bucatini Alla Carbonara
19.00
Pancetta, farm egg & black pepper
Salsiccia Con Uovo
16.00
Spicy sausage, rainbow swiss chard & toast
Insalata Bistecca
25.00
Hanger steak, arugula, balsamic & parmesan
Gamberetti
24.00
Shrimp, market greens, avocado & harissa aioli
Pizza Uovo
20.00
Oven baked eggs, salsa verde, ricotta & pancetta
Frittata
21.00
Italian omelette, delicata squash & fontina
Pollo Al Forno
24.00
Jw chicken & salsa verde
Trota Arrosto
25.00
Ocean trout, fennel, caper berry & gremolata
Crespella
14.00
Italian pancakes, apple, mascarpone & honey
Contorni
Patate
8.00
Potatoes, pecorino & rosemary
Verdure
8.00
Escarole, swiss chard, chili & garlic
Formaggio
selection of four cheeses - $20, selection of two cheeses - $10
Podda Classico
(pasteurized cow and sheep) sardinia
St. Stephen
(pasteurized cow) rensselaer
Ewephoria
(pasteurized sheep) nord friesland
Bayley Hazen Blue
(raw cow) vermont
Jonathan Waxman Cookbooks
A Great American Cook
35.00
Barbuto Family Menu Available
50.00
Italian, My Way
32.00
Lunch Menu
Antipasti
Olive Miste
4.00
Marinated mixed olives
Bruschetta
13.00
Chicken liver mousse, pomegranate & pistachio
Insalata Di Cavolo
12.00
Kale, pecorino, breadcrumb & anchovy
Insalata Di Tonno
14.00
Preserved tuna, frisée, radish & green olives
Salumi
21.00
Prosciutto di parma, cacciatorini & soppressata
Insalata Mista
10.00
Market greens, lemon & olive oil
Insalata Stagionale
13.00
Arugula, apple, & grapes
Pizze E Primi
Pizza Stagionale
19.00
Ricotta, pear & caramelized onion
Gnocchi Stagionale
20.00
Cippolini onion, leek & broccoli rabe
Pizza Salsiccia
20.00
Spicy sausage, peperonata & fontina
Bucatini Alla Carbonara
19.00
Pancetta, egg & black pepper
Piatti Unici
Pollo Al Forno
24.00
Jw chicken & salsa verde
Melanzana Ai Ferri
19.00
Eggplant, farro, cauliflower, raisins, & hazelnuts
Trota Ai Ferri
25.00
Ocean trout, fennel, caperberry & gremolata
Insalata Bistecca
25.00
Hanger steak, arugula, balsamic & parmesan
Gamberetti
24.00
Shrimp, market greens, avocado & chili aioli
Contorni
Verdure
8.00
Escarole, swiss chard, garlic & chili
Patate
8.00
Potatoes, pecorino & rosemary
Formaggio
selection of four cheeses - $20, selection of two cheeses - $10
Podda Classico
(pasteurized cow & sheep) sardinia
St. Stephen
(pasteurized cow) rensselaer
Ewephoria
(pasteurized sheep) nord friesland
Bayley Hazen Blue
(raw cow) vermont
Jonathan Waxman Cookbooks
A Great American Cook
35.00
Barbuto Family Menu Available
50.00
Italian, My Way
32.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Problem with this menu?
Related Searches
- barbuto new york
- barbuto new york photos
- barbuto new york location
- barbuto new york address
- barbuto new york
- bar buto new york
- barboto new york
- barbuto new york
- barbuto. new york
- barbutto new york
- barbuto west village new york
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA