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Birroteca

Birroteca

Italian Restaurant, Pizzeria, and Bar$$$$
Hampden, Baltimore
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8.7/10
244
ratings
  • Stars
  • Tips
    Madison L.
    "Highly recommend: Duck Duck Goose pizza."(5 Tips)
    Lorie
    "Crispy Brussel sprouts so good."(3 Tips)
    Cosmo C.
    "Great local craft beer selection on draft."(7 Tips)
    Mary H.
    "Got the papadelle with wild boar."(4 Tips)
Tips and Reviews icon63 Tips and reviews
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  • beer
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  • mishmashmargieheart icon on user image
    mishmashmargieDecember 2, 2013
    Great hideout off falls road. Loved the interior, friendly staff (thanks, Jerry!), and diverse selection of beers. Ask for the olive oil w hot peppers flakes. Drizzle it on your pizza and enjoy!
  • Jeff P.heart icon on user image
    Jeff PriceNovember 8, 2014
    Been here 10+ times
    Have fun drawing on the tables, drinking from a great selection of craft beer (Evo heavy list) & enjoying duck duck goose pizza. Also, their gluten-free crust goes well with any of their pizzas.
  • Kortney B.heart icon on user image
    Kortney BApril 28, 2016
    The Margherita pizza was good, but not the best in Bmore. Had the meatballs with ricotta as an app & they were delish. The hard cider is a must & Moscato was also great!
  • The Baltimore Sun
    The Baltimore SunOctober 26, 2012
    In our review: There's more than just great pizza (try the one with duck confit) here. The calamari starter is a must, and try the salad of arugula and shaved fennel. Read more: http://bsun.md/WOrkBa
  • Andrea S.
    Andrea SperFebruary 8, 2014
    Great restaurant! I ordered the gnocchi polenta but I don't eat duck so they substituted it for wild boar - AMAZING! Please order this! Even the bartenders and waiters were salivating over it. Yum!
  • The Baltimore Sun
    The Baltimore SunDecember 4, 2013
    Baltimore's Best Bars 2013: "It can be tough finding a table at this Hampden pizza spot. The food is strong, and the bar backs it up with its emphasis on local draft beer." http://bsun.md/Iso22d
  • kate r.heart icon on user image
    kate roweJune 4, 2014
    Delicious food! Be prepared for everything to come out as it's ready, not necessarily all at once. Oh and get the kale salad (even if you don't like kale) and the calamari!
  • Olia K.heart icon on user image
    Olia KalinichenkoJune 27, 2015
    Pizza here is great. Brussel sprouts were a little overcooked 😒 I loved it there, though it was crowded, still pretty cozy
  • Mary H.
    Mary HelfrichMarch 11, 2013
    The polenta was great. Got the papadelle with wild boar. Delish!! Finished the meal with the almond and fig torte with a scoop of olive oil and salted caramel ice cream. Perfect meal!
  • Wayneheart icon on user image
    WayneMay 18, 2019
    Great rustic interior with friendly staff. I enjoy the spicy fennel sausage pizza. They always have a nice selection of craft beer as well!
  • Rachel B.heart icon on user image
    Rachel BindelJanuary 16, 2016
    One of the best meals I've had downtown. Crispy Brussels are a must. Order a few plates and be ready to share
  • Kevin B.
    Kevin BOctober 3, 2012
    Been here 5+ times
    Pizza was amazing try the spicy fennel sausage or the the one with the duck egg (I forgot the official name) as drink a delicious @unionbrewing beer while you are here!
  • Bunny B.heart icon on user image
    Bunny BrooksApril 21, 2017
    The duck duck goose pizza is AMAZING.
  • Chris M.
    Chris MooreDecember 30, 2017
    Got the eggplant fries and duck duck goose pizza. The fries were a good call. I'm not loving their pizza crust.
  • Greg S.heart icon on user image
    Greg S.March 21, 2017
    If you like balsamic vinegar the Duck Duck Goose is amazing.
  • Rodger K.heart icon on user image
    Rodger KarpinskiAugust 20, 2015
    Been here 5+ times
    The food is consistently lovely and gourmet, but it's always noisy and it would be nice to be seated away from the bar for one.
  • Debbi B.
    Debbi BasileAugust 25, 2013
    Everything is fabulous here. The fried chick peas, crispy Brussel sprouts, salted caramel ice cream...all delicious!!
  • TA T.heart icon on user image
    TA TMarch 12, 2013
    price is somewhat expensive, but atmosphere cool & the place is overall a cool place to hang out.
  • Justin K.
    Justin KleinmanJanuary 28, 2013
    Been here 5+ times
    We loved our dinner! Polenta was light and fluffy! Highly recommend it! Pizza was delicious too!
  • Joe T.
    Joe TravaglioneOctober 2, 2012
    New restaurant with great craft beers and delicious food. Try the polenta or the wild boar bolognese
  • Denise D.
    Denise DuttonMarch 14, 2013
    Brussel sprouts. You can get em without bacon if you like. Nom.
  • Rachel L.
    Rachel LSeptember 10, 2014
    Been here 5+ times
    Awesome fresh pasta and pizza options. And a great beer selection.
  • Lolaheart icon on user image
    LolaFebruary 14, 2015
    Been here 25+ times
    Great beer selection, healthy wine pours and insanely good calamari.
  • Sandra R.
    Sandra RielaSeptember 22, 2014
    Great pizza and beer selection. Everything on the menu is great!
  • Denise D.
    Denise DuttonMarch 14, 2013
    Happy hour: $5 red wine, white wine, and vodka of the day. $3 Evo drafts (except for Lot 6) til 7pm
  • Todd R.heart icon on user image
    Todd RademacherFebruary 15, 2016
    Great food, beer and wine selection is excellent.
  • Adina K.heart icon on user image
    Adina KatzApril 21, 2014
    Best steak tartare in town.
  • Ed N.
    Ed NepomucenoMay 11, 2013
    Talk to the hostesses at the dining room entrance for a table. There are no hostesses at the lounge entrance.
  • Birrotecaheart icon on user image
    BirrotecaAugust 20, 2013
    PLease Vote for us http://blogs.citypaper.com/index.php/2013/08/best-of-baltimore-readers-poll-round-2-dining-3-pages/
  • Jordyn G.
    Jordyn GamielMarch 6, 2013
    Been here 5+ times
    This place is always crowded, so make a reservation. Gary the bartender is awesome!
  • Cosmo C.heart icon on user image
    Cosmo CatalanoDecember 1, 2014
    Great local craft beer selection on draft.
  • Adrian W.heart icon on user image
    Adrian WyattSeptember 12, 2015
    Atmosphere and kick ass pizza/cheese plates/ local beer
  • Charlotte B.heart icon on user image
    Charlotte BoyerJuly 5, 2015
    Calamari was excellent, so we're the desserts.
  • John H.
    John HarknessMarch 14, 2013
    Fantastic. No pizza tonight unfortunately but the Wild Boar Bolognese was great.
  • BaltimoreGalheart icon on user image
    BaltimoreGalMay 29, 2015
    Been here 5+ times
    The calamari is the best. Must get.
  • Marc G.
    Marc GNovember 13, 2012
    The calamari is outstanding. Far better than anywhere else in town.
  • Rachel L.
    Rachel LFebruary 26, 2013
    Been here 5+ times
    They make the pasta fresh in the kitchen. Delicious.
  • Burak M.heart icon on user image
    Burak MOctober 15, 2015
    This place is a perfect example to how relatively good restaurant gets spoiled with attention and takes its place among the worst. If you want to eat frozen meatballs, bad pasta and tasteless pizza
  • Madison L.
    Highly recommend: Duck Duck Goose pizza.
  • Cameron C.heart icon on user image
    Cameron ClaytonJuly 8, 2013
    The shaved fennel and arugula salad is amazing.
  • Denise D.
    Denise DuttonDecember 4, 2012
    Calimari, calimari, calimari. I only wish they served this app with a piece of bread; wanted to sop up every drop. Mmmmm.
  • Jeff E.
    Jeff EllinFebruary 15, 2013
    Food is excellent. Bar is kinda high or bar stools not high enough.
  • Shaun C.heart icon on user image
    Shaun CampbellJanuary 3, 2015
    Great steak tartare and charcuterie.
  • Stephanie N.heart icon on user image
    Stephanie NealApril 11, 2016
    Super nice staff and great location.
  • Bew R.heart icon on user image
    Bew RadleyOctober 10, 2015
    Download the City Dining Cards App for 5 or 10 bucks off your bill!
  • Susan
    SusanJanuary 14, 2013
    The Meatballs and ricotta are an absolute must!!!!
  • James M.
    James McKeeAugust 21, 2013
    The prosciutto bruschetta is amazing!
  • Gina R.heart icon on user image
    Gina RDecember 2, 2012
    Been here 10+ times
    Calamari and mussels are to die for!
  • Julie N.
    Julie NDecember 23, 2012
    Try the tuna tartar & the mussels!
  • Rachel L.
    Rachel LNovember 4, 2015
    Been here 5+ times
    Creative Pizzas at Birroteca in Hampden Read more
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