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The Black Pig

The Black Pig

(Now Closed)
French Restaurant and Wine Bar$$$$
Ohio City, Cleveland
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Tips and Reviews icon31 Tips and reviews
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  • Joshua M.heart icon on user image
    Joshua MawOctober 27, 2019
    Really delicious food and great atmosphere. Top quality food in a relaxed setting. Definitely something for a special occasion but also for just a quick bite at the bar. Best place in Ohio city.
  • Marc
    MarcJuly 9, 2018
    "braised pork belly: Cured, seared, braised and glazed, the jet-black cube of buttery meat belongs on every carnivore’s must-eat list"
  • Laura B.
    Laura BeeAugust 17, 2014
    Everything we ordered for brunch was insanely delicious. The bacon is probably to most tasty bacon I've had in my life.
  • Kristy V.heart icon on user image
    Kristy VollNovember 8, 2015
    Been here 10+ times
    The brunch here is amazing. Go on Saturday and sit at the bar for 20% off! Also pitchers of mimosas! (Get extra pickles whenever possible!)
  • Danielle L.heart icon on user image
    Danielle L.June 6, 2016
    Everyone enjoyed their cocktail. The pasta and strawberry salad were the hits of the night!
  • Jean B.
    Jean BarnettMarch 3, 2019
    Fireplace is awesome! Server was terrific and very knowledgeable! Excellent presentation and delicious entrees’
  • Joe G.heart icon on user image
    Joe GramcJanuary 8, 2014
    Been here 100+ times
    Great, creative cocktails. You'd be remiss not to try them.
  • Benjamin S.heart icon on user image
    Benjamin SzwedaJuly 20, 2015
    Been here 5+ times
    Small overall menu selection. Good, but creative appetisers. Big steak entree.
  • Emily F.
    Emily FaganNovember 17, 2012
    Not crowded on a Friday night and we sat in a cozy booth by the front window. They have wine on draft... Apparently all the rage in Europe!
  • Destination Cleveland
    Destination ClevelandSeptember 16, 2013
    Order "Toad in a Hole" all day, every day. You won't be sorry
  • Kathryn F.
    Kathryn FultonFebruary 25, 2013
    Try the steak and frites or the duck. Both were amazing. Nice decor and very friendly staff.
  • Jenn M.heart icon on user image
    Jenn MJune 22, 2015
    Went for Saturday brunch. Very good food. Sat on the patio.
  • Ginny T.
    Ginny TonicMay 26, 2014
    Sunday night taco night is amazing! Best drink specials I've seen all weekend.
  • Joe G.heart icon on user image
    Joe GramcJanuary 8, 2014
    Been here 100+ times
    Don't pass on the pork rinds. Some of the best I've had.
  • Joe G.heart icon on user image
    Joe GramcSeptember 12, 2014
    Been here 100+ times
    The Happy Hour is great. Must try the Pâté Melt
  • The Black Pig
    The Black PigNovember 29, 2012
    New Vegetarian Entree: Wild Mushroom Vol au Vent with lentils and oven roasted tomatoes. Great Winter Dish.
  • The Black Pig
    The Black PigNovember 29, 2012
    Try a Centennial Cocktail. With Walker Black, Fernet, and Smoked Coke.
  • Nicole G.heart icon on user image
    Nicole GantJune 27, 2020
    Try a Paz Wine!
  • Chris G.heart icon on user image
    Chris GiancolaFebruary 21, 2016
    love it here
  • John M.heart icon on user image
    John MillsOctober 8, 2016
    Stellar pork & cocktails!
  • Nicole G.heart icon on user image
    Nicole GantFebruary 23, 2020
    Pork shoulder !
  • Whitney T.
    Whitney TynanFebruary 20, 2014
    Duck confit
  • K1NG
    K1NGAugust 14, 2018
    Been here 100+ times
    ~Weird hours, over priced, take you chances or go to Townhall 🙌🏽
  • Aileen K.heart icon on user image
    AWSOME LOVE THE FOOD!~*~*~
  • Scott S.
    Scott ShaferNovember 18, 2012
    Waited an hour between appetizers and our entrees. The staff manged to mess the comps. Menu is not so different from Soho's, and they have the kitchen timing down.
  • Aaron M.heart icon on user image
    Aaron MarksNovember 3, 2012
    Been here 25+ times
    Burger is 50% prime rib...gangster
  • Scott J.
    Scott JohnsonOctober 17, 2012
    Cocktails: B+ Service: B+ Food: B-
  • Ashley W.
    Ashley WrightAugust 22, 2012
    Been here 5+ times
    Great replacement to Dragonfly!! Feels much more like w. 25th!
  • Erick H.
    Erick HirtDecember 9, 2012
    Braised Pork Belly
  • Ashley C.
    Ashley CalingoSeptember 23, 2012
    Rooftop bar!
  • Riddhi S.
    Riddhi ShahJune 15, 2014
    TERRIBLE EXPERIENCE. Food was mediocre and service was horrendous (they were not busy at all) Never going there again!
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