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Blaue Gans

Blaue Gans

(Now Closed)
German Restaurant, Beer Garden, and Austrian Restaurant$$$$
Tribeca, New York
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    Has a stamp of approval from The Wall Street Journal and Eater
    • The Wall Street Journal
    • Eater
Tips and Reviews icon86 Tips and reviews
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  • Jonathan B.heart icon on user image
    Jonathan BrandonOctober 7, 2015
    Had the Pork Jäger Schnitzel was fantastic! I also tried the Beef Schnitzel, Duck Spätzle and Sausage Sampler. Finished with Sacher Torte. Everything was wonderful!
  • Food Network
    Food NetworkOctober 2, 2014
    German for "blue goose," this Wirtshaus-style Tribeca spot serves up modern Austro-German cuisine. You can't go wrong with their traditional Wiener Schnitzel. For a sweet treat, try the Apple Strudel. Read more
  • Tausha C.
    Tausha CDecember 9, 2012
    The restaurant is officially on my list of places with consistent & amazing food. Have tried the pork Wiener schnitzel, pork jäger schnitzel, borscht, wursts, & a few appetizers and desserts. So good!
  • Kevin O.heart icon on user image
    Kevin O'NeillOctober 9, 2016
    Been here 10+ times
    German beer. Freshly made pretzels. Home made sausage. Amazing schnitzel. Crazy meringue dessert. There's a reason this place has been here for decades.
  • Rebecca M.heart icon on user image
    Rebecca MazzaMarch 6, 2016
    Surprisingly the chicken wings are awesome and the sausages are the best I've ever had. Get the egg white and fruit dessert to end. Happy hour daily from 4-7.
  • Harumi U.
    Harumi USeptember 7, 2014
    Wursts order comes in two by default but you can order 4 sausages and try each flavor. Kasekrainer (reddish one) is my favorite
  • Elyse E.heart icon on user image
    Elyse EstradaApril 22, 2016
    I was very impressed with the food here. Start with a Bit Burger Beer, Pretzel and Duck Spätzle. Finish off with the Pork Wiener Schnitzel.
  • Village Voice
    Village VoiceAugust 4, 2014
    The pair of luscious cutlets come smothered in cream sauce sporting bacon and diced mushrooms, heaped with the softest spaetzle imaginable Read more
  • 7th.List
    7th.ListSeptember 23, 2012
    Wherever you see trout on the menu, get it, and leave room for the dessert pancake if it's available. (haben eine große Mahlzeit = have a great meal) Read more
  • Eater
    EaterSeptember 18, 2010
    Something of an oddity, at least at first blush, Blau Gans turns out rustic Bavarian food in its stripped-down digs. A local standby with food that far exceeds expectations. [Eater 38 Member] Read more
  • Albert Y.
    Albert YuenApril 18, 2011
    Interesting selection of German and Austrian beers on tap. I'm a beer lover and I hadn't had half of the beer menu. Schnitzel is tender and the spatzle is delicious! Get the red cabbage salad!
  • Christopher L.
    Christopher LeeApril 25, 2012
    Best Bavarian style food and beer in the city, and it's not kitschy like most German places. Great beer, try the Weihenstephaner, and the sausage platter is great!
  • Kolin
    KolinMarch 3, 2015
    Weihenstephan Hefeweizen beer is amazing. Apple Strudel is mind blowing. Of course, you should try bratwurst as well!
  • Rachel W.
    Rachel W.December 26, 2012
    Came here for Christmas dinner, prix fixe menu. Awesome interior with white Christmas lights and walls covered in art posters and band posters. The Kaiserschmarm for dessert is great.
  • Amit G.heart icon on user image
    Amit GNovember 8, 2017
    For dessert they have this special made-to-order souffle with lingonberries sauce at the bottom
  • The Wall Street Journal
    Perfect for those on jury duty at nearby courthouses. German-Austrian classics on the menu include Wiener schnitzel (breaded and fried), Jaeger schnitzel (with mushroom sauce), bratwurst and spätzle. Read more
  • The Corcoran Group
    The Corcoran GroupJuly 19, 2013
    We come here for Pork Wiener schniztel and wash it down with a Weihenstephaner. The perfect combination!
  • Bravo
    BravoJanuary 27, 2010
    I recently came to appreciate Austrian food, and I have Chef Kurt Gutenbrenner to thank for it. I cannot get enough of his venison goulash with spaetzle or any of those juicy würsts. -Gail Simmons, To
  • Victoria H.
    Victoria HarmonNovember 17, 2013
    Been here 10+ times
    Love the food. My new neighborhood place and great choice for Xmas dinner. One thing. They don't have free wifi.
  • Silke H.heart icon on user image
    Silke HaasemannNovember 18, 2014
    Delicious Bratwurst, Sauerkraut and Spätzle. Service can be a tad on the slow side, especially during lunch
  • Dan
    DanNovember 22, 2011
    Brezl delicious, as are sausages. The one with cheese amazing. Poached eggs don't come with toast, and baked ham deeply average and cold from the fridge.
  • Shahheart icon on user image
    ShahMay 25, 2015
    Beautiful spot with great beer and great service.
  • Dushyant B.heart icon on user image
    Beer, ambience and one of the finest pretzels to taste!
  • Jeff P.heart icon on user image
    Jeff PetrielloApril 11, 2012
    Been here 5+ times
    NOT German! Austrians FTW. Literally one of my favorite restaurants in the whole city.
  • Brook S.heart icon on user image
    Brook ShelleyAugust 5, 2015
    Delicious schnitzel! Try it and get a half litre of ale while you're at it
  • Megumi M.
    Megumi MurakamiAugust 16, 2013
    Awesome food. Great service. A great place to sit down and have a beer and good food.
  • Chelle .
    Chelle 🗽December 13, 2011
    Non-greasy Wienerschnitzel on a soft pretzel roll, accompanied by potato-cucumber salad and lingonberry sauce, need I say more ?
  • Melissa
    MelissaAugust 7, 2017
    Spaetzle enhanced with quark (tangy, curdless cottage cheese) and served like some ethereal form of mac 'n' cheese
  • Mischaheart icon on user image
    MischaMarch 28, 2015
    Any schnitzel is REALLY good, do please pair it with a draft beer
  • Michael F.heart icon on user image
    Michael Fox-RabinovitzJanuary 24, 2015
    Amazing schnitzel and spatzle. Try the jaeger kind.
  • David S.
    David StewardMarch 5, 2012
    Coolest vibe with artist and musician posters papering the walls. Sighted on last visit - renowned conceptual artist Lawrence Weiner
  • Katherine M.
    Katherine MSeptember 12, 2011
    Been here 10+ times
    Fantastic German fare at a reasonable price. Perfect portion size; not too much or too little. Just right for lunch! Read more
  • Julie M.heart icon on user image
    Julie M.August 15, 2013
    Had the pork Wiener schnitzel with the potato cucumber salad, it was amazing!!
  • Yasmin N.heart icon on user image
    Yasmin NasrudinDecember 11, 2014
    Was there for Thanksgiving. The Venison Gulasch was to die for!
  • Carolyn B.
    Carolyn B.November 19, 2010
    What they say is true. This resto boasts attentive service and delicious food. Try a wheat beer. There are many to select from.
  • Tony W.
    Tony WuerschMarch 3, 2012
    Been here 25+ times
    New pastry chef! Wonderful kaiserschmarrn arrangement with pear slices and hazelnut ice cream - yum!
  • lisa l.
    lisa limMarch 10, 2013
    Really good Austrian food if you are in the mood for some schnitzel.
  • Aiden K.
    Aiden KirchnerSeptember 13, 2011
    They have such good German Food. So yummy. I love this place because my dad was born in Germany.
  • CCnycheart icon on user image
    CCnycMarch 22, 2015
    Weiswurst, Wiener schnitzel, pretzels, mustard, beer selection
  • Rudolph P.
    Rudolph PachecoOctober 18, 2013
    Excellent mussels.
  • Michael Antonio
    Michael AntonioNovember 22, 2012
    Julie @ the bar is awesome. Order the Jaeger schnitzel and a side of spaetzle!
  • Barry H.
    Barry HottSeptember 23, 2010
    Don't miss the giant pretzel! Eat it before it cools off and hardens. Try the Wurst platter and Curry Wurst.
  • Diane C.
    Diane CimineFebruary 19, 2012
    Been here 5+ times
    Great brunch spot. Delish food and cool vibe/ gracious service
  • Chris M.
    Chris MaliwatDecember 15, 2016
    Spaetzle - Grubstreet's #17 NYC dumpling
  • Zerrin
    ZerrinNovember 29, 2013
    Been here 25+ times
    The best cure for the cold weather!
  • Dan G.heart icon on user image
    Dan GoodwinJanuary 31, 2016
    Great food
  • Erik V.
    Erik VidalNovember 20, 2009
    Been here 25+ times
    Mayor says: lunch prix fixe of green bean salad followed by halibut is the way to go (swap halibut for jager schnitzel if you're especially hungry)
  • Lauren M.
    Lauren MooreAugust 28, 2012
    Go with the classic Wiener Schnitzel. Delicious.
  • Mike D.
    Mike DizonDecember 8, 2010
    Been here 5+ times
    Best pork schnitzel I've had in the city. The wurst is also yummy.
  • Justin K.heart icon on user image
    Justin KalifowitzOctober 30, 2011
    Been here 5+ times
    Veal schnitzel, red cabbage salad. Don't dare start w/out ordering a bretzl.
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