- good for dates
- happy hour
- cocktails
- desserts
- s'mores
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- Craig ThompsonDecember 24, 2012Try the Pork Tenderloin With Sour Cream & Bacon Croquettas And Brocolini - This was awesome. The sour cream in the croquettes and the balsamic glaze was great with the pork.
- Kelley RSeptember 16, 2013My fav place to eat in B-more! Always changing up the menu, make sure you save room for the fun drinks and desserts here! The outside deck is fun if open, but is often closed for private parties.
- If you like blue cheese, the Clearly Dirty Martini is to live for! Also the Ahi tuna is delicious, but don't come before 6 or they don't serve full menu. Happy hour prices are excellent too.
- Stazii POUNDCAKEMay 13, 2019walking in I was greeted with a smile,this is where it goes a Lil down hill. Our waitresses attitude seemed force and at times condescending.Our meals were delicious especially the Shrimp and Grits.
- K CMasterpieceJanuary 28, 2012The braised pulled oxtail gnocchi and sous vide beef Wellington are so good! For dessert, get the coconut trifle and s'mores pie and you can't go wrong
- Rachel LJanuary 14, 2016Delicious Food in a Beautiful Atmosphere at Blue Hill Tavern in Canton
http://liketheteaeats.com/2016/01/13/blue-hill-tavern-canton/ - Jason KnauerFebruary 12, 2011There are a ton of metrosexuals here, but there is a Kobe beef on Brioche (get it with bacon) that is anything but. This is a man's man burger, drink it with a Natty Boh on draft & ignore the sillies
- The chopped salad is my new fav. You also can't beat the Bh dirty martini with blue cheese olives!! Yum!
- The Baltimore SunNovember 30, 2012The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwApcV
- Absolutely amazing crab cake! Full of jumbo lump crab and served with house made tartar sauce.
- Lisa MyersFebruary 16, 2012the chateaubriand & smores pie are both amazing! 1 of my fave places. haven't had a bad meal here.
- Naptown 💪 LarryJanuary 2, 2012Blue Hill Tavern is an upscale restaurant and also has a great rooftop patio bar during the summer months.
- Get dessert. Any dessert. It will be amazing, I promise! (Coffee and a Donut, Pumpkin Profiteroles are my fav)
- Sit on the outside patio during the summer and order their champagne cocktails
- The Baltimore SunMarch 13, 2012
- The Tuna app is the best, ask for Tim behind the bar, his wine knowledge is exceptional!
- Coconut & LimeJanuary 31, 2012Seasonal menu and some of the best restaurant week menus in Baltimore.
- Get the macaroni and cheese. Your mom's isn't nearly as good.
- The Baltimore SunNovember 17, 2010
- Chris WalbertJuly 30, 2011Not really my favorite food in town. Pork's good, though. Get it medium rare.
- Try an infused cocktail, crabcake, filet or a burger- sexy hot upstairs!
- Try the infused cocktails and love the grilled octopus