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Blue Smoke

Blue Smoke

(Now Closed)
BBQ Joint, Jazz and Blues Venue, and American Restaurant$$$$
Rose Hill, New York
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  • Stars
    Has a stamp of approval from Serious Eats and The Corcoran Group
    • Serious Eats
    • The Corcoran Group
Tips and Reviews icon403 Tips and reviews
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  • The Corcoran Group
    The Corcoran GroupNovember 17, 2011
    This packed barbeque joint is serving up awesome ribs (Texas Salt & Pepper Beef Ribs), perfect mac & cheese and collared greens. Start with the deviled eggs! Jazz music is served on the side.
  • Divya M.
    Divya MenonOctober 9, 2014
    Great BBQ in Manhattan! We he my husbands 30th Bday here, the food was delicious right from staters, main course & desert. Everything on their menu is great! Great service, thank you for a lovely time
  • Eater
    EaterAugust 24, 2017
    Called the "Bright-Eyed Breakfast Sandwich," Blue Smoke offers a fried egg, pimento cheese, and spicy fried chicken served on some sort of biscuit and doughnut hybrid. Read more
  • Matt G.heart icon on user image
    Matt GFebruary 26, 2020
    Almost everything is great here.. must be a meat lover though. I wouldn’t recommend to a vegan or vegetarian. I’ve been going for years now, it’s not the same without chef Jean Paul but still good!
  • Adrienne R.heart icon on user image
    Adrienne ReinaMarch 11, 2016
    The Alabama barbecue wings and cornbread madeleines were the favorites of our group and great for sharing (unlike the barbecue shrimp, which seemed to only be three per order).
  • win
    winMarch 7, 2015
    Made a veg eater (me namely) a meat believer. Delicious, tried the everything platter, Mac n cheese, kale salad - yummo!Cornbread madelines are out of this world with the maple butter.
  • Kiwi W.heart icon on user image
    Kiwi WangOctober 4, 2016
    The wings with the white sauce are mind blowing. And the ribs are good but personally I think the fried chicken is the best. And those biscuits!!!!!
  • Alison J.heart icon on user image
    Alison J.May 15, 2016
    The whiskey flight is a must! The three meat combo plate gives you a taste of ribs, pork and brisket. Take an order of Cornbread Madeleines home.
  • PureWow
    PureWowMay 9, 2017
    Danny Meyer’s contribution to NYC barbecue is probably the fanciest spot on the list, so naturally, you should order the prime rib. Get the Alabama “white” wings, too. Read more
  • DoubleDeuceheart icon on user image
    DoubleDeuceJanuary 11, 2020
    Delicious barbecue smells and foods, including Kansas City and Carolina styles. Reasonably priced, including no tipping. The beef ribs, mac-n-cheese and cornbread were my favorites.
  • Gothamist
    GothamistAugust 1, 2014
    If it's just too hard to choose, opt for the $23 sampler, which comes with both Texas and Kansas City ribs along with a helping of sauce-slathered Memphis style baby back ribs. Read more
  • New York Post
    New York PostMay 24, 2013
    Chef Kenny Callaghan makes exemplary Memphis baby back ribs using a 17-spice blend that sits on the ribs for a day. At $16 per half-rack, they're more savory than sweet and fall-off-the-bone tender. Read more
  • Clayton M.
    Clayton McLaughlinOctober 11, 2014
    Ask the bartenders about their whiskey selection. Ribs are sub par (no one at our table ate them all), but everything else was great. Brisket can be served lean, medium or fatty too. Get deviled eggs
  • Karenheart icon on user image
    KarenJuly 10, 2018
    Superior service - extremely friendly and helpful wait staff. I came here for a special event and our waitress was just phenomenal. The food was also delicious, but typical BBQ foods.
  • Mingster C.heart icon on user image
    Mingster CAugust 19, 2014
    I had the crispy chicken sandwich and it was amazing. I was so surprised by how juicy it was. I asked for fries instead of salad. There are no lunch specials here.
  • Jeremy R.heart icon on user image
    Jeremy RhodesJanuary 28, 2019
    Came in on the first day of a new menu and counter-service model at lunch and it was exactly what this neighborhood needed. It’s much cheaper and quicker than it used to be. White wings are the bomb!
  • Anthony S.heart icon on user image
    Anthony SextonOctober 1, 2018
    The chicken wings with Alabama white sauce are amazing. After 8pm, they are 50c a wing too!
  • Aaron A.heart icon on user image
    Aaron AllonDecember 24, 2015
    Blue smoke use-to-be really good. I keep trying to like it again but since they changed their menu the place is really lame - do NOT visit. For excellent BBQ try Mighty Quinn, Fette Sau, or Hometown
  • Chefs Feed
    Chefs FeedOctober 2, 2015
    "Pastry chef Jen Giblin worked so hard to create the most flavorful and chocolaty cake and she succeeded. It's available at the Blue Smoke Bake Shop, too." Chef Dan Kluger Read more
  • Wilson Z.heart icon on user image
    Wilson ZhouFebruary 20, 2015
    Danny Meyer has installed a new chef, in addition to barbecue favorites like brisket and ribs, you'll also find the contemporary Southern cooking of Louisiana-born chef Jean-Paul Bourgeois. Zagat
  • Travis S.heart icon on user image
    Travis StathamJune 27, 2018
    Carnitip: Delicious spicy and tasty brisket. But a half pound was $19.60. Hill Country may be better.
  • Bernadette B.
    Bernadette BaumMay 26, 2013
    Visit it often and with regularity. Everything we've had, from salt and pepper beef ribs to brisket to burgers and heirloom-carrot sides, has been outstanding :)
  • Halstead Property
    Halstead PropertyDecember 9, 2011
    Halstead's Local Expert Jeff Tanenbaum says one of the best finds for Jazz, BBQ or both is Blue Smoke. Its a gathering spot for everyone to enjoy great drinks and the best BBQ ribs in NYC.
  • Jackson D.heart icon on user image
    Jackson DowneyDecember 8, 2013
    Very kid friendly!!!! Before your food comes they bring out an uncooked cookie for your child to decorate and then put it in the oven for them to take home or eat for dessert.
  • Lenny G.heart icon on user image
    Lenny GalloJuly 4, 2019
    Excellent BBQ. I recommend their wings. Make sure to use the white Alabama BBQ sauce on whatever you get.
  • Saibal C.heart icon on user image
    Saibal ChakraburttyMarch 13, 2019
    Brisket, deviled eggs, mac and cheese were standouts. Friendly staff and just-enough portion sizes makes this place a must-visit.
  • Kirsty A.heart icon on user image
    Kirsty AllenApril 28, 2016
    The Alabama white wings are actually incredible. Everything here is delicious and the whisky cocktails make it perfect
  • Christopher T.heart icon on user image
    Christopher TaiApril 18, 2011
    One of the best BBQ places in the city. It's hard to decide what to order, but their pulled pork melts in your mouth like butter. Order the ribs if you're really hungry, and there are plenty of sides
  • Ali J.
    Ali JustynowiczNovember 12, 2011
    We ordered quite a number of appetizers so we could sample all different dishes. The chipotle wings were delicious! Best part for me was the seasonal pumpkin cheesecake. Best I've ever had!
  • Andy H.
    Andy HeathJanuary 10, 2017
    Notwithstanding comments at top of listing Blue Smoke does not have chicken fried steak on the menu and bartender standing ifo me says they haven't in a long time, but it was great when they did.
  • Shiv H.
    Shiv HiraJuly 19, 2011
    Advice from a veteran - the move here is to order a bunch of apps/sides, chipotle wings, spicy cheese fries, mac n cheese, cornbread, can't remember is the sausage sampler is still on the menu
  • Halstead Property M.
    Halstead's Local Expert Jeff Tanenbaum says one of the best finds for Jazz, BBQ or both is Blue Smoke. Its a gathering spot for everyone to enjoy great drinks and the best BBQ ribs in NYC.
  • Larissa A.heart icon on user image
    Larissa AlvarezNovember 15, 2016
    Staff is so accommodating. Mac n cheese is bomb. All the meats were great. Dessert wasn't my favorite & I live for dessert.
  • Roger S.heart icon on user image
    Roger SchonfeldAugust 23, 2014
    The Texas Salt and Pepper Beef Ribs are extraordinary (although we suspect they have nitrates/nitrites in them). Eat them. Also very good deviled eggs.
  • Sarah S.heart icon on user image
    Sarah SiskOctober 12, 2016
    Been here 10+ times
    The Mac and cheese is soooo good. The place is on the pricey side but so worth it
  • Jazzba H.
    Jazzba HsiaJuly 27, 2011
    Been here 10+ times
    If this is your first time and you don't know what to eat, ribs sampler is the best choice that you can have. You will have three different ribs and They ar absolutely delicious.
  • Gary T.
    Gary TorielloFebruary 20, 2015
    Been here 5+ times
    BBQ Pork Spare Ribs with Sweet Potato Mash & Candied Pecans
  • Terri R.heart icon on user image
    Terri RAugust 3, 2019
    Mac n cheese, brisket, sausage, collard greens. So many good things to eat!
  • Justin E.
    Justin EntrupDecember 17, 2015
    Been here 5+ times
    Great place. Huge fan of the wings here, I just wish they offered the regular menu in addition to the Brunch menu on Sunday.
  • Evan M.
    Evan MarcusApril 15, 2016
    Try the lamb belly! Awesome. But everything is good there. Come hungry; the portions are big and you'll want a lot.
  • dave d.
    dave dAugust 29, 2011
    the pulled pork sandwich, the fries, the slaw salad, and the burgers are all excellent. house beer is very creamy and wonderful. plus, Jazz downstairs to pull it all together!
  • Victor Q.heart icon on user image
    Victor QuinnJanuary 21, 2018
    Excellent barbecue, mac and cheese is delicious, and the cornbread madeleines are delightful. Highly recommended!
  • Vonetta S.
    Vonetta SmithSeptember 2, 2012
    Never had Shrimp Corn Dogs before going to Blue Smoke. It's a very soulful and delicious place to it. Love the Blue Smoke Burger! (4 of 4 petals via Fondu) Read more
  • What's Good Hereheart icon on user image
    What's Good HereAugust 7, 2014
    The BBQ that kicked off the NYC scene and brought great BBQ here. Kid friendly and good for groups. A must try.
  • Antonella
    AntonellaMay 4, 2014
    Lynchburg lemonade is so good! Refreshing! Oh and def get the Mac and cheese...delicious!
  • Eater
    EaterJuly 27, 2016
    Now the restaurant offers a smoked wing doused in Alabama white sauce. We approve. Eight wings for $12. Read more
  • NearSay NYC
    NearSay NYCJuly 25, 2011
    The Ribs are succulent and flavorful; sweet and savory! Our favorite dish was the Mashed potatoes. Rich, creamy and accented by the crispy onions on top. Pure goodness!
  • Jonathan E.heart icon on user image
    Jonathan ExilApril 21, 2018
    The Alabama white sauce wings and corn bread mandellins were amazing. Entree are a la carte so browse the sides.
  • Frankie N.
    Frankie NovickMarch 16, 2011
    My favorite place for BBQ in NY. Ribs are delicious, warm BBQ chips and blue cheese dip is a great starter and don't miss out on the rich and creamy mac and cheese
  • Roseann L.
    Roseann LoSchiavoAugust 20, 2014
    Well I went against the grain and ordered the fried chicken this dish gets 10 clucks it is excellent. The warm BBQ chips make a lip smacking appetizer👍
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