Peter Blumberg

"We love the regular gyro here - generous portions of meat. The salads are great too if you are on a health kick."

"The burnt cheese crust on the deep dish pizza is a must try. I recommend pepperoni as a topping with its curled-up burnt ends. Garlic is an interesting topping here too."

"Nice selection of wines and a friendly staff. Highly recommend the weekend tastings - try before you buy."

"Hard to get a seat but it’s worth the wait for quality burgers, good beer and nice atmosphere."

"Old school but posh roadhouse atmosphere indoors and lovely patio dining in summer. Burgers and sandwiches are great. Onion loaf app is a must, along with their good beer and Green River sodas."

"Deli meats, cheeses and breads should be your first stop. Wine selection is good but there are better options in town. Beer game is strong. Liquor is fairly priced and well curated."