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Bottega Louie

Italian Restaurant, Bakery, and Pizzeria$$$$
Financial District, Los Angeles
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9.0/10
2,567
ratings
  • Stars
  • Stars
    Has a stamp of approval from Los Angeles Times and Travel + Leisure
    • Los Angeles Times
    • Travel + Leisure
  • Tips
    t.n.t.
    "Portobello fries, Margherita pizza, or Clam pizza.. NOM NOM NOM! :)"(71 Tips)
    Jennie R.
    "The portobello mushroom fries are amazing!"(22 Tips)
    Rocio R.
    "Amazing Italian salad off menu, trenne pasta is glorious"(16 Tips)
    Jinnie L.
    "I'm not a fan of macaron but their earl grey macarons r so good♥"(90 Tips)
Tips and Reviews icon749 Tips and reviews
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  • portobello fries
  • good for dates
  • trendy
  • trenne
  • breakfast food
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  • Victoria S.heart icon on user image
    Victoria SuttonDecember 27, 2016
    The food amazing, the hostess very rood !!
  • John O.heart icon on user image
    John OlsenAugust 18, 2014
    Any of the pizzas are an excellent choice
  • enasheart icon on user image
    enasOctober 26, 2016
    Every thing, especially their Baked goods
  • Kevin H.heart icon on user image
    Kevin HenryJuly 20, 2015
    Caesar salad is consistently good. Service is consistently inconsistent...
  • Caitlin H.
    Caitlin HaskinsNovember 24, 2009
    Been here 10+ times
    Stop in for brunch or pick up a rosemary maple chicken breast & italian broccolini for a quick dinner. Take a peak in their open kitchen for menu ideas if you're eating in.
  • Mechell E.heart icon on user image
    Mechell ElleJune 9, 2015
    Delicious Brussels sprouts and macaroons
  • Mark B.heart icon on user image
    Mark ByersAugust 24, 2016
    It's so good and reasonably priced but it's so loooooud. Solid blank surfaces + people = echo chamber.
  • Greg C.heart icon on user image
    Greg ClarkNovember 13, 2015
    Great food. Great dessert. Great staff
  • Luckyxleafheart icon on user image
    LuckyxleafFebruary 22, 2013
    Choose your desserts before dinner because most will be gone by the time you are done...
  • Aaron H.
    Aaron HarveyOctober 26, 2012
    Fantastic food, great service, interminably loud atmosphere--so loud we had to text to each other to be heard. Not a good date restaurant unless you sign or read lips.
  • E  O.
    E  OAugust 21, 2012
    Been here 5+ times
    Try the Portobello Mushroom Fries - Get the #Portobello #Fries they are so #yummy
  • Ken S.heart icon on user image
    Ken SMarch 29, 2015
    The best macaron flavors are vanilla, pistachio, and lemon
  • Cenk S.heart icon on user image
    Cenk SeranApril 17, 2022
    Incredible love this place since the day opened
  • Khalid A.heart icon on user image
    Khalid AJanuary 26, 2015
    Been here 10+ times
    Huge cafe/restaurant and lots of good cakes
  • luis r.heart icon on user image
    luis ramirezJuly 15, 2013
    The lemon ricotta pancakes are wonderful for breakfast... The oatmeal is very mediocre 😩
  • Roger M.heart icon on user image
    Roger MaDecember 26, 2012
    Macaroons! Their earl grey is bomb!
  • Brian G.
    Brian GovatosOctober 31, 2011
    4:00 is the best time to grab a table. It's very quiet. Otherwise, it's a mad house.
  • Xhicoheart icon on user image
    XhicoJuly 26, 2015
    Beautiful pastry display and macarons.
  • Grant J.heart icon on user image
    Grant JackMay 11, 2013
    Ny egg sandwich is great and my wife is addicted to their macaroons .
  • Robert V.
    Robert VallejosJanuary 2, 2010
    Been here 10+ times
    Come early - it gets busy and loud. Skip the pizza and spend your caloric intake on the portobello fries, burrata and grape tomatoes, and a bolongnese that tastes like its been simmering all day.
  • Bridget J.
    Bridget JewellNovember 6, 2011
    The macaroons here are to-die-for. Lemon and pistachio are the best!
  • Vytas B.heart icon on user image
    Vytas BoyevMarch 11, 2015
    Loud, open dining. Great staff, food tasty.
  • Tyler B.
    Tyler BonillaMarch 19, 2011
    This place is the place to be in LA. Good food, good service, great ambiance. Love all around.
  • Dan W.heart icon on user image
    Dan WuMarch 10, 2017
    Chef's table, good dessert~
  • Angelica W.heart icon on user image
    Angelica WNovember 10, 2016
    Fancy looking desserts in a chic cute setting. Unfortunately, they look better than they taste.
  • Van D.heart icon on user image
    Van DamApril 5, 2017
    A place be seen...vibrant atmosphere. Food overrated and underwhelmed. Best considered as tourist trap than a place of good food. Low value in any measurement.
  • Ceara M.heart icon on user image
    Ceara MilliganJuly 13, 2015
    Lavender macarons for the win!
  • Melissa S.
    Melissa SkinnerJuly 5, 2011
    Ohhhh the fried mozzarella! Also the staff is so great! Very friendly and helpful.
  • Sydney
    SydneyDecember 28, 2011
    Been here 5+ times
    Everything is delicious! Try the Portobello Fries they won't disappoint!
  • Joud AlRajhi
    Joud AlRajhiJuly 29, 2015
    You must try their pizza!
  • Adrian Y.heart icon on user image
    Adrian YuenJuly 25, 2015
    Been here 10+ times
    Wonderful food and spectacular bakery.
  • E G.heart icon on user image
    E GNovember 7, 2014
    Been here 10+ times
    Beautiful spot with average food and average prices. Always packed. Out of towners dig it
  • Crillmatic
    CrillmaticJune 4, 2016
    Try the Tokyo Mule (via @Foodspotting)
  • Kevin M.
    Kevin McKellarJune 5, 2014
    Been here 100+ times
    Greatest place ever! Amazing pizza and pastries.
  • Neely
    NeelyAugust 31, 2012
    Go early for reservations and order the portabella fries!
  • Ramón R.heart icon on user image
    Ramón RamírezAugust 15, 2016
    Everything! Lassagna meat could be better
  • Lailanie G.
    Lailanie GadiaMay 27, 2016
    Been here 10+ times
    A great place for brunch and/or desserts!
  • amoolia
    amooliaMarch 23, 2012
    House-made breakfast ravioli for my egg sluts out there. And those portobello fries....
  • Annie L.heart icon on user image
    Annie LeeJuly 31, 2016
    This place is over rated, I'm only impressed with their macarron, nothing else special including the portobello fries ppl so rave about
  • Anastasia P.
    Anastasia Palmer JohnsonMay 12, 2012
    Been here 5+ times
    Caramel Buddino is the best dessert on the planet. Salty sweet perfection
  • Crillmatic
    CrillmaticJune 8, 2016
    Try the Burrata - Amazing (via @Foodspotting)
  • Nabil B.heart icon on user image
    Nabil BazzariApril 20, 2015
    Lovely food and desert. Charming place
  • Maxo B.
    Maxo BaxoMay 20, 2012
    Get here early, it's very popular and there's usually a wait.
  • Caroline O.
    Caroline On CrackDecember 20, 2011
    If you don't want to wait for a table in the dining room, grab a seat in the open seating bar area.
  • Alexandraheart icon on user image
    AlexandraOctober 6, 2014
    I enjoyed the carbonara and crème brûlée.
  • Cai P.heart icon on user image
    Cai PalmiterApril 2, 2022
    Celebration Cake was really good.
  • Mike C.
    Mike ChauFebruary 17, 2013
    Try the Portobello Fries - I didn't expect these to be so good.
  • Rebekah A.heart icon on user image
    Rebekah AdamsApril 29, 2016
    Pizza. Desserts. Pastries
  • Rod
    RodJune 29, 2010
    Amazing croissants and breakfast. Dinner and lunch are fun but the breakfast food may be the hidden gem.
  • Hannah M.heart icon on user image
    Hannah MueryApril 7, 2015
    Asparagus Mac and cheese macaroons
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