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51 N 12th St (at Reading Terminal Market), Philadelphia, PA
Snack Place · Chinatown · 31 tips and reviews
Brendan Rastetter: Best pretzels in Philly. You've got to go with the old reliable (regular salted) or if you're really hungry, get one of the delicious cheesy pretzel dogs.
Brendan Rastetter: So many of my college all-nighters were filled with these cookies. Make sure you get them hot and melty. I loved the white chocolate macadamia so much!
New American Restaurant · Avenue of the Arts South · 54 tips and reviews
Brendan Rastetter: The happy hour here is one of Philly's best. Great hard drinks for half the price, a gorgeous lounge and a beautiful view of the Philly skyline.
Brendan Rastetter: The wonton soup is very good. Decent sushi rolls. When in doubt, go with a house special or the General Tso's chicken (seitan if you're vegan).
Brendan Rastetter: Perfectly fried calamari, gnocchi Gorgonzola for dinner and Amaretto tiramisu for dessert. One of the best meals that I've ever had. Order it all. Thank me later.
Brendan Rastetter: You're not going to find a bar with a better on tap craft beer selection in Bucks County. Delirium Tremens is my go-to. Don't miss out on the warm brie wheel with jam!
724 Iberville St (btwn Bourbon and Royal), New Orleans, LA
Cajun and Creole Restaurant · Central Business District · 529 tips and reviews
Brendan Rastetter: The fried peacemaker Po' boy was very good, but it's the chargrilled oysters that are the star of the show. Order as many of them as you can stomach.