Bowl of soup, choice of caesar or garden salad, 2 fresh garlic knots.
Important Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.Brix - Brick Oven Pub
Pub and Pizzeria$$$$
Cortland
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83 Photos
MenuBrix Lunch Menu 7Brix Late Night Menu 4Drink 12Brix Express Menu 8
Brix Lunch Menu
Lunch Specials: For Only 6 Bux
Lunch Specials: Lunch Combos
For only 7, 8 or 9! Its up to you!
Step one: pick one of the following
Step two: finish your masterpiece by choosing one more item from the
French Onion Soup
Greek Salad
Caesar Salad
Fresh Express Sides (Check with YO Server)
Sliders - (2)
7.00
(2) cheeseburger minis topped with brix sauce and caramelized onions.
Grilled Ham and Cheese
7.00
Piled high between 2 slices of perfectly toasted multigrain bread.
French Dip
8.00
Shaved prime rib, shrooms, provolone, brix au jus, stuffed between a toasted ciabatta.
Hot Cello
8.00
Prosciutto, salami, pepperoni, ham, fresh mozz, tomato, sun dried tomato garlic aioli, lettuce, piled high between a ciabatta.
Crown City Chicken Rigz
9.00
Riggz, grilled chicken, peppers, spicy creamy marinara, fresh mozz.
Cheese Burger
9.00
8oz ground sirloin hand formed, topped with lettuce, tomato, onion and YO choice of cheese served between a toasted ciabatta or kaiser. (Vegan patty available upon request)
Soup Today
Garden Lunch Salad
Signature Fries… Pick One (Original, Bean, Sweet Potato, Zucchini)
Onion Rings
Price Category of Your Choice…
Chicken Bacon Ranch Quesadilla
7.00
Grilled chicken, bacon, toms, cheddar jack and ranch. Grilled hot, topped with pico.
Caprese
8.00
Fresh mozz, tomato, basil, pesto oil, basil-balsamic vinaigrette stuffed between a toasted ciabatta.
Parmz
8.00
(Choose from eggplant, chicken or meatball) topped with marinara, parm and mozz cheese between a ciabatta.
In Da Club
9.00
Turkey breast, bacon, cheddar, lettuce, avocado, tomato, herbed mayo stuffed between multigrain bread.
B.O.B. Mac-N-Cheese
9.00
Smoked gouda, assorted cheeses, fusilli pasta, baked in the brick oven.
Bites
Brix Combo
12.00
Pick any 3 of the following: 2 sliders, 1/2 chicken bacon ranch quesadilla, boneless wings, hot sun dried tomato and spinach artichoke dip, brixshetta, buffalo chicken eggrolls.
Brixshetta
7.00
Toasted homemade garlic bread topped with marinated roma toms, fresh mozz cheese and a drizzle of fresh pesto.
Buffalo Chicken Eggrolls
8.00
Grilled chicken, medium wing sauce, bleu cheese and mozz. (Slightly different from our original… we think you’re gonna love these more)
Ny Nachos
8.00
Corn tortilla chips smothered with onions, jalapenos, roasted red peps, corn, avocado, cheddar jack, pico de gallo, brix bean sauce, chipotle cream. Pick YO protein: chicken, sausage, or veggies. (Yes you can do more than one protein and yes you can do all the above and yes it’ll cost ya xtra! Go for it! )
Veggie Fries
9.00
A huge basket stuffed with your favorite fries. Choose from, green bean (wasabi ranch) , sweet potato (honey fluff) , zucchini (chipotle cream) , or original idaho potato (ketchup) .
French Onion Soup
6.00
Sweet onion, sherry wine, rustic herb croutons, provolone cheese, and fresh chives.
Sliders
10.00
(4) cheeseburger minis topped with brix sauce and caramelized onions.
Chicken Bacon and Ranch Quesadilla
7.00
Grilled chicken, bacon, toms, cheddar jack and ranch. Grilled hot, topped with pico.
Hot Sun Dried Tomato and Spinach Artichoke Dip
7.00
May sound cliché, however, ours will awaken taste budz that you never knew existed! Backed with chips.
Calamari
8.00
Lightly breaded, tossed with our sweet chili glaze.
Jacked Up Fries
7.00
Original idaho potato fries, piled high, smothered with cheddar jack, bacon, jalapenos, spicy BBQ sauce.
Soup of the Day
3.00 - 4.00
Wings
Proceed with caution and ask how you can get em free!
All wings served with choice of bleu cheese or ranch. Celery and carrots.
If you prefer your wings char-grilled let us know!
Traditional Flavors
8.00
BBQ, hot, medium, mild, honey BBQ
Signature Flavors
9.00
Honey mustard, garlic parm, whisky maple bacon, spicy chipotle, mango habanero, the roof is on fire
Stromboli & Calzones
Classic italian, baked sandwich turnovers… backed with side of marinara
Cheese Calzone
8.00
Ricotta and mozz blend. (Diy and add any pizza topping. .75 per)
Classic Stromboli
9.00
Pepperoni, ham, sausage, garlic, onions, peppers, romano, mozzarella wrapped up in fresh pizza dough baked to perfection.
Brix Personal Pizza
Introducing the brix personal pizza!
Caprese (2012 Taste of Downtown Winner)
8.00
Garlic and oil, fresh mozz, tomatoes, pesto oil, fresh basil, balsamic glaze.
Chicken Bacon and Ranch (2011 Taste of Downtown Winner)
8.00
Our famous napoli pizza topped with grilled chicken, bacon, and a drizzle of our homemade ranch dressing.
Napoli
6.00
Fresh mozz, ground tomatoes, basil. (Additional pizza toppings only.50)
Cheesus Christ
8.00
Garlic and oil, ricotta, asiago, parmesan, mozzarella.
Brix Late Night Menu
Bites
Sharing is caring… truth! However, we don’t care if you share!
Buffalo Chicken Eggrolls
9.00
Grilled chicken, medium wing sauce, bleu cheese and mozz. (Slightly different from our original… we think you’re gonna love these more)
Veggie Fries
5.00 - 9.00
A huge basket stuffed with your favorite fries. Choose from, green bean (wasabi ranch) , sweet potato (honey fluff) , zucchini (chipotle cream) , or original idaho potato (ketchup) .
Hot Sun Dried Tomato and Spinach Artichoke Dip
7.00
May sound cliché, however, ours will awaken taste budz that you never knew existed! Backed with chips.
Wings
Proceed with caution and ask how you can get em free!
All wings served with choice of bleu cheese or ranch. Celery and carrots.
If you prefer your wings char-grilled let us know!
Traditional Flavors
8.00
BBQ, hot, medium, mild, honey BBQ
Signature Flavors
9.00
Honey mustard, garlic parm, whisky maple bacon, spicy chipotle, mango habanero, the roof is on fire
Brix Personal Pizza
Introducing the brix personal pizza!
Caprese (2012 Taste of Downtown Winner)
8.00
Garlic and oil, fresh mozz, tomatoes, pesto oil, fresh basil, balsamic glaze.
Chicken Bacon and Ranch (2011 Taste of Downtown Winner)
8.00
Our famous napoli pizza topped with grilled chicken, bacon, and a drizzle of our homemade ranch dressing.
Napoli
6.00
Fresh mozz, ground tomatoes, basil. (Additional pizza toppings only.50)
Cheesus Christ
8.00
Garlic and oil, ricotta, asiago, parmesan, mozzarella.
Drink
Dessert
Cannoli Pizza Pie
Ricotta cannoli cream, chocolate chips, cocoa powder, confectioner’s sugar, chocolate ganache drizzle. Seasonal berries.
Caramel Apple Pie
Warm apple piefilling, cinnamon streusel, caramel ganache drizzle, confectioner’s sugar, vanilla bean ice cream.
That's a S'more-Ay!
Graham crackers, giant marshmallows, and hershey bars with your own personal “camp fire”!
Shooters
Ask your server to see our rotating dessert shooters.
Chocolate Peanut Butter Pie
Chocolate mousse, peanut butter sauce, chocolate ganache, chopped peanuts, confectioner’s sugar, whipped cream.
Snickers Eggroll
A snickers bar, marshmallows, and coconut nestled in a traditionaleggroll wrap and deep fried! Warm peanut butter sauce.
Tiramisu
Dark chocolate-espresso liqueur drenched lady fingers, vanilla bean mascarpone cheese.
Thirst Cures: Martinis
Signature martinis are chilled to perfection, served up.
Sweet Heat
Skyy infusions ginger, agave syrup, lime, habanero pepper candied ginger rim.
Crown City Cougar
Absolut citron, triple sec, cranberry.
Blood Orange Rosemary
Van gogh orange vodka, rosemary infused simple syrup, blood orange puree.
Thirst Cures: Mojitos
Pint sized thirst cures for any season, any occasion.
Black Cherry
Cruzan black cherry rum, simple syrup, fresh mint, soda.
The Og
Bacardilimon, muddled limes, fresh mint, simple syrup, soda.
Frozen Mango
Cruzan mango rum, mango puree, lime, mint, simple syrup
Thirst Cures: Margaritas
All served on the rox.
Prickly Pear
Patron silver, cointreau, prickly pear syrup, gran marnier, house made sour.
Brix House
Sauza hornitos reposado, triple sec, house made sour.
Caramelized Pineapple
Sauza hornitos plata tequila, pineapplejuice, triple sec, caramelized pineapple pieces, house made sour.
Vino List: Champagne & Sparkling Wines
Martini and Rossi Asti
30.00
Chandon Brut
36.00
Villa Sandi “Ilfresco” Prosecco
20.00
Vino List: Red
Main St. (Calif)
6.00 - 22.00
Natura Organic Cabernet Sauvignon (Chile)
6.00 - 22.00
Simi Cabernet Sauvignon (Calif)
45.00
Gnarly Head Zinfandel (Calif)
5.50 - 20.00
Razor's Edge Shiraz (Australia)
7.00 - 26.00
Estancia Meritage (Calif)
8.50 - 32.00
Kenwood Jack London Merlot (Calif)
35.00
S/K/N Cabernet Sauvignon (Calif)
6.00 - 22.00
7 Deadly Zins (Calif)
35.00
Calores Del Sol Malbec (Argentina)
5.50 - 20.00
Theflock Pinot Noir (Calif)
7.00 - 26.00
Ruffino Chianti (Italy)
5.50 - 20.00
Vino List: White
La Crema Chardonnay (Calif)
45.00
Snap Dragon Chardonnay (Calif)
5.50 - 20.00
Swedish Hill “Blue Waters” Riesling (Finger Lakes)
6.50 - 24.00
Placido Pinot Grigio (Italy)
5.50 - 20.00
Beringer White Zinfandel (Calif)
5.50 - 20.00
Hazlitt White Cat (Finger Lakes)
5.50 - 20.00
Menage a Trois Chardonnay (Calif)
6.00 - 22.00
Nobilo Sauvignon Blanc (New Zealand)
6.50 - 24.00
Twisted River Late Harvest Riesling (Germany)
5.50 - 20.00
San Angelo Pinot Grigio (Italy)
30.00
Hazlitt Red Cat (Finger Lakes)
5.50 - 20.00
Appetizer
Brix-Oven Roasted French Onion Soup
Sweet onion, sherry wine, fresh herbs, rustic herb croutons, gruyere cheese, fresh chives.
Pasta Nachos
Crispy fried won tons, refried beans, cheddar jack, margarita salsa, fresh jalapenos, chorizo sausage, chipotle-cilantro cream. (Add chicken)
Brix-Oven Baked Pizza Dip
(We rock a veggie version also! ) Blended imported cheeses, pepperoni, olives, served with brix stix.
Soup Today
Chef’s choice
Caesar Pizza
Romaine, homemade caesar dressing, parmesan crisps, rustic herb croutons, sun-dried tomatoes, piled over a 12” garlic pizza. (Add chicken or shrimp)
Brixology
Our soon-to-befamous house concoctions
Abw
(Another brick in the wall) absolut vodka, gin, captain, sloe gin, 151, soco, triple sec, grenadine, OJ, cran. Talk about it!
Upstate Sweet Teas
Firefly sweet tea vodka, sauza plata tequila, rum, gin, triple sec, sour, coke.
6O7
Medley of 6 flavored vodkas, splash of OJ, splash of 7. no joke.
7 Valley Curse
Crystal head vodka, simple syrup, basil, lemon, lemonade.
No Sleep 'Till Brooklyn
Sure shot of absolut brooklyn, absolut citron, cranberry, ginger ale.Licensed to chill.
Classix
Caipirinha
Cabana cachaca, muddled limes, simple syrup.
Old Fashioned
Chymes whiskey, fresh fruit, muddled, rox… totalfashion.
Absolut Filth
Absolut vodka, olivejuice, blue cheese stuffed olives.
Giahattan
Chymes, sweet vermouth, no cherries, no frills, status not included.
After Dinner Sips
Enjoy with one of our signature desserts
12-7-Tini
Absolut vanilla, frangelica, coffee mania espresso.
Brandy Alexander
Brandy, dark crème de cocoa, nutmeg.
Chocolate Thunder
Absolut vanilla, godiva chocolate, chocolate syrup.
Brix Express Menu
We Be Grillin
Stax aka sandwiches, burgers and wraps
Caprese
9.00
Fresh mozz, tomato, basil, pesto oil, basil-balsamic vinaigrette stuffed between a toasted ciabatta.
Hot Italian Cello (the Sandwich Formerly Known as Mambo)
10.00
Prosciutto, salami, pepperoni, ham, fresh mozz, tomato, sun dried tomato garlic aioli, lettuce, piled high between a ciabatta.
Smokin’ Hot Swiss Chix
10.00
Grilled chicken, swiss, bacon, herbed mayo, lettuce, tomato, onion, stacked high between a ciabatta.
Cheeseburger
9.00
8oz ground sirloin hand formed, topped with lettuce, tomato, onion and YO choice of cheese served between a toasted ciabatta or kaiser. (Vegan patty available upon request)
In Da Club
9.00
Turkey breast, bacon, cheddar, lettuce, avocado, tomato, herbed mayo stuffed between multigrain bread.
Anchor Wrap
9.00
Breaded chicken, medium wing sauce, bleu cheese crumbles, bacon, lettuce. Wrapped up in a garlic herb wrap.
French Dip
9.00
Shaved prime rib, shrooms, provolone, brix au jus, stuffed between a toasted ciabatta.
Parmz (Choose From Eggplant, Chicken or Meatball)
8.00
Topped with marinara, parm and mozz cheese between a ciabatta.
Bourbon BBQ Bacon Burger
11.00
8oz burger smothered with swiss, bacon, bourbon BBQ sauce, lettuce, tomato, onion, herbed mayo, served between a toasted ciabatta.
Classic Cold Cut Deli Stax
Aka sub, hero, sandwhich
Choose Your Bread
7.00
12" sub roll, sliced multigrain bread, 6” ciabatta, garlic herb wrap
Vegz
7.00
Roasted red peppers, baby spinach, black olives, banana peppers, jalapenos, avacado
Includes
7.00
Choice of cheese (american, swiss, provolone, fresh mozz) lettuce, tomato, onion, italian dressing.
Meats
7.00
Ham, turkey, roast beef, salami, pepperoni
Dressing
7.00
Mustard, spicy mustard, oil and vinegar, italian
Going Green...Eat a Salad
Antipasta
12.00
Marinated-grilled zucchini, yellow squash, portabella mushroom, roasted peppers, artichoke hearts, genoa salami, provolone, prosciutto, fresh mozz, beefsteak tomato, and pesto oil.
Grilled Veg
10.00
Grilled asparagus, zucchini, yellow squash, mushrooms, onions, served warm over chilled romaine, roasted corn, avocado, sun dried tomatoes, basil-balsamic vinaigrette.
Og Greek
9.00
Mixed greens, feta, plum tomato, kalamata olives, cucumber, red onion, fresh herbs, evoo, and red wine vinegar.
Caesar Pizza
10.00
Romaine, caesar dressing, asiago, rustic herb croutons, sun-dried tomatoes, piled over a 12” garlic pizza.
The Cobb
11.00
Grilled chicken, avocado, romaine, bacon, gorgonzola crumbles, hard boiled egg, creamy ranch.
Dinner Salad
3.50 - 6.00
The Pasta Goods
Crown City Chicken Riggz
12.00
Riggz, grilled chicken, peppers, spicy creamy marinara, fresh mozz.
Spaghetti Squash Primavera
10.00
Spaghetti squash, mushrooms, broccoli, spinach, zucchini, topped with marinara.
B.O.B. Mac-N-Cheese
9.00
Smoked gouda, assorted cheeses, fusilli pasta, baked in the brick oven.
Chicken Parm
13.00
Parmesan-breaded chicken breast, topped with fresh mozz and marinara, accompanied with linguini. (Sub eggplant for no additional )
Diy Do It Yourself Pasta
9.00
Choose Your Sauce
Marinara, spicy marinara, creamy marinara, pesto, creamy pesto, alfredo, garlic and evoo.
Meats
Anchovies, bacon, sausage, grilled chicken, ham, meatballs, pepperoni, prosciutto, shrimp (x2)
Veggies
Artichokes, banana peppers, broccoli, caramelized onions, eggplant, green peppers, jalapenos, mushrooms, pineapple, red onions, roasted garlic, roasted peppers, roma tomatoes, sliced black olives, spinach
Choose Your Pasta
Rigatoni, fusili, linguini, whole wheat penne, gluten free penne, spaghetti squash.
Choose Your Topping
First one is free! (1 each additional) .
Cheeses
Fresh mozzarella (x2) , feta, smoked gouda
Brick - Oven Pizza
It's why we're famous
Caprese (2012 Taste of Downtown Winner)
12.00 - 23.50
Garlic and oil, fresh mozz, tomatoes, pesto oil, fresh basil, balsamic glaze.
The Veg
12.00 - 23.50
Ground tomatoes, fresh mozz, mushrooms, spinach, broccoli, plum tomato.
Cheesus Christ
12.00 - 23.50
Garlic and oil, ricotta, asiago, parmesan, mozzarella.
Buffalo Chicken
12.00 - 23.50
Buffalo-tomato sauce, grilled chicken, gorgonzola crumbles, celery, fresh mozz, parsley, gorgonzola cream.
Napoli
12.00 - 23.50
Fresh mozz, ground tomatoes, basil.
BBQ Chicken
12.00 - 23.50
Grilled chicken, BBQ sauce, caramelized onions, smoked gouda, fresh mozz, fresh cilantro.
Pesto
12.00 - 23.50
Fresh pesto, caramelized onions, fresh mozz, blended cheeses sun dried tomatoes.
Chicken Bacon and Ranch (2011 Taste of Downtown Winner)
12.00 - 23.50
Our famous napoli pizza topped with grilled chicken, bacon, and a drizzle of our homemade ranch dressing.
Diy
Do it yourself pizza
12” brick oven -12.00 (extra items 1.25)
16” large 8 slice -13.00 (extra items 2.00)
18” xtra lg. 8 slice -15.00 (extra items 3.50)
32 slice giant sheet -20.00 (extra items 3.50)
Meats
Anchovies, bacon, sausage, grilled chicken, ham, meatballs, pepperoni, prosciutto, shrimp (x2)
Veggies
Artichokes, banana peppers, broccoli, caramelized onions, eggplant, green peppers, jalapenos, mushrooms, pineapple, red onions, roasted garlic, roasted peppers, roma tomatoes, sliced black olives, spinach
Sauces
Fresh tomato, garlic and oil, BBQ, buffalo, pesto
Cheeses
Fresh mozzarella (x2) , feta, smoked gouda
Stromboli & Calzones
Classic italian, baked sandwich turnovers backed with side of marinara
Spinach and Broccoli Roll
9.00
Veggie version of the classic stromboli.
3 Little Pigz Calzone
9.00
Roni, ham, sausage, ricotta and mozz blend.
Veg Head Calzone
9.00
Broccoli, spinach, shrooms, ricotta and mozz blend.
Classic Stromboli
9.00
Pepperoni, ham, sausage, garlic, onions, peppers, romano, mozzarella wrapped up in fresh pizza dough baked to perfection.
Cheese Calzone
8.00
Ricotta and mozz blend. (Diy and add any pizza topping. .75 per)
Buffalo Calzone
9.00
Grilled buffalo chicken, bacon, ricotta and mozz blend. (Side of bleu cheese or ranch)
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
1 of a kind BRICK-OVEN Pub. A place where friends & family meet to have the finest, brick-oven pizza, while enjoying the coldest handcrafted micro brews. Open 7 days a wk w/ full menu served til 11pm and a partial menu & full bar service til 2am. Delivery avail open til close.
Open until 9:00 PM (Show more)
- Mon, Sun
- 11:00 AM–8:00 PM
- Tue–Thu
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(607) 662-0006
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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