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Brix

Brix

New American Restaurant and Bar$$$$
Napa
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7.9/10
194
ratings
  • Tips
    Traci K.
    "Sunday brunch buffet is amazing."(2 Tips)
    Valerie
    "Kelleher Cabernet Sauvignon by the glass!"(2 Tips)
    Dan G.
    "Grab a table outside and enjoy the beautiful vineyard setting!"(9 Tips)
    Anne C.
    "Eat on patio for gorgeous garden view and sunset."(4 Tips)
Tips and Reviews icon63 Tips and reviews
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  • Amol K.heart icon on user image
    Amol KApril 1, 2018
    Vegetables are so fresh, the flatbread was amazing. Mushroom risotto was one of the best ever. Get there early for lunch to get a patio table
  • Tania M.heart icon on user image
    Tania MartinezMay 1, 2016
    The angus steak tartare is delicious!!! The Lemon tart for dessert is really good. Great terrace for having lunch, and excellent service.
  • JK
    JKAugust 1, 2021
    Try ricotta gnocchi cooked to a gentle gold in rosemary-browned butter with squash, plump Medjool dates and almonds; or saffron and orange salmon that arrives firm and pink with quail eggs, dill aïoli
  • Sarah S.heart icon on user image
    Sarah StrehlerMarch 2, 2016
    Delicious dinner overlooking beautiful gardens on their heated patio. They even give you "lap blankets" to stay warm! $20 corkage fee though, yikes....
  • Sofia P.heart icon on user image
    Sofia PapastamelosMay 12, 2015
    Gorgeous scallop dish! The s'mores dessert is a fun group activity. Also really love the patio/rose sit back.
  • Charlene N.heart icon on user image
    Charlene NaughtonApril 1, 2020
    We picked up the fried chicken meal for two and it was devine! The mashed potatoes and gravy (which aren't typically a favorite of mine) were heavenly.
  • Kelly G.heart icon on user image
    Kelly GarciaFebruary 16, 2015
    The bolognese is as good as everyone says as is the potato leek soup. The butterscotch pudding is a definite must!
  • Lulu
    LuluNovember 28, 2015
    Obsessed w/ the veal sandwich! It's like a Viennese schnitzel - yum! Get the kelleheri cab by the glass to pair with anything😋🍷
  • Marjorie C.
    Marjorie CAugust 22, 2014
    Excellent menu options - must get charred brussels sprouts and grilled artichoke. The French dip was a little too salty for my taste.
  • vahnee r.heart icon on user image
    vahnee rajJune 10, 2015
    Much less exciting lunch menu than listed here on 4sq. Untrimmed asparagus with woody stems left me wondering what's going on the kitchen, and the service was lackluster.
  • Dan G.heart icon on user image
    Dan GaffeySeptember 30, 2016
    Been here 5+ times
    Grab a table outside and enjoy the beautiful vineyard setting!
  • Rob C.heart icon on user image
    Rob CrawfordApril 18, 2016
    The patio scenery is amazing. All food is excellent. Tremendous wine list.
  • VineCrowd
    VineCrowdMay 28, 2011
    Winemaker's choice: Craig Becker of Somerston Wine Company likes happy hour when everything is half off. Craig says try the apple carpaccio salad and the corn and bacon pizza.
  • Katie L.
    Katie LanceFebruary 8, 2014
    Try the salted Carmel ice cream sandwiches - incredible!!
  • C J.
    C JonesAugust 2, 2013
    The hanger steak was delish! It melts in your mouth. Just yum :)
  • Traci K.
    Traci KincaidApril 26, 2013
    Sunday brunch buffet is amazing. The eggs benedict is one of the best I've had.
  • Jason M.
    Jason MooreFebruary 18, 2010
    Since you are here, let me make your wine selection easy. Ask for either the Modus Operandi sauv blanc or Cabernet, or the Vicarious Red Wine. You will not be disappointed!
  • Shelley W.
    Shelley WestJune 25, 2014
    The Cucumber Basil Martini was fantastic!
  • Rekha C.heart icon on user image
    Rekha ChedalavadaJuly 28, 2018
    Views, wine selection and the mixed grill. Shareable!
  • Henry P.
    Henry PhamSeptember 16, 2013
    Been here 5+ times
    Ask to sit ourside the patio overlooking the flower and vegetable gardens and the mountains.
  • elliott s.heart icon on user image
    elliott sernelSeptember 5, 2016
    Dueling wedge salad, artichoke, crab fondue, truffle fries.
  • Ido G.
    Ido GazitSeptember 24, 2021
    Nice view, low value for tiny dishes.
  • Sophie S.
    Sophie SongJuly 21, 2013
    The garden in the back is beautiful, take walk after your meal if your here during the day.
  • Susan D.
    Susan DeMateiOctober 8, 2012
    Been here 5+ times
    Hands down, the best happy hour in Napa. Great wines, great food, great service.
  • Valerieheart icon on user image
    ValerieJune 22, 2015
    Best place to go for a meal in the Napa Valley!
  • Taylor T.
    Taylor TateJuly 27, 2011
    Sit outside on the patio. Order the burger and put the vadila onion and pickles on w mustard!! Also, order the lemonade!
  • Anne C.heart icon on user image
    Anne CollierJuly 26, 2019
    Eat on patio for gorgeous garden view and sunset.
  • Wilfred W.heart icon on user image
    Wilfred WongMarch 1, 2022
    Upscale American Cuisine; great staff
  • Napa Valley Film Festival
    Sunday buffet brunch taken up to the next level- and the outdoor scenery is lovely!
  • Jess O.
    Jess O. 😜October 14, 2012
    Don't miss the lobster risotto! Patio dining is fabulous!
  • Kris V.
    Kris Vera-PhillipsApril 17, 2012
    Try the Slow Braised Pork Belly - #kvpinmybelly : Amazing fatty goodness in #Napa
  • Honig W.
    Honig WineApril 5, 2010
    Been here 10+ times
    When Kelly Bria from our tasting room isn't at Honig, she is working here at Brix. Say hello to her & come by for a complimentary tasting!
  • Nikiheart icon on user image
    NikiJuly 5, 2012
    They claim that attire is wine country casual , I don't know what they were talking about. The food is good but for the price I don't know???
  • Robert S.
    Robert ScobleJuly 3, 2011
    Been here 5+ times
    Try the Wild Boar - Exquisite. Different for those who like meat but are tired of beef.
  • Robert S.
    Robert ScobleJuly 3, 2011
    Been here 5+ times
    Try the Brix Cheese Menu - Best selection of cheeses!
  • Jamie M.
    Jamie MillerMay 7, 2012
    Hmmm... I liked the fries! Oh and the "complimentary water".
  • Robert S.
    Robert ScobleJuly 3, 2011
    Been here 5+ times
    Try the Butter Lettuce Salad - Yum on a hot summer day.
  • Cara O.
    Cara OlsonSeptember 2, 2012
    Get the sticky buns. Get 10.
  • Ido G.
    Ido GazitSeptember 24, 2021
    Tiny dishes, low value for money, expensive for no reason.
  • Robert S.
    Robert ScobleJuly 3, 2011
    Been here 5+ times
    Try the Sorbet Trio - A perfect dessert!
  • Jason C.
    Jason CoppleJune 26, 2011
    Been here 25+ times
    Espresso martinis... Bomb! Confit anything... Bomb!!
  • Jason C.
    Jason CoppleJanuary 13, 2011
    Been here 25+ times
    Tempura green beans. Yum. Roessler Pinot noir. A must
  • Jason C.
    Jason CalacanisJuly 19, 2018
    Napa has some amazing restaurants — sadly Brix is not one of them. Over priced, not great service and uninspired. Not good for groups.
  • Jess C.
    Jess CliftonMay 31, 2010
    Get the sweet onion & ham pizza as a starter. Share the ribeye.
  • Chris P.
    Chris PapeMay 3, 2010
    Unfriendly wait staff and manager who don't have to be friendly... Why? Cause the view is amazing. Like the hot chick from middle school who needs no personality until she hits 30 plus
  • Valerie S.
    Valerie St LouisOctober 17, 2010
    If you go in at 3pm they won't serve you. Then they will pretend that you are mad to think anyone else will.. & deter you from Mustard's where I did go despite. Mustard's is golden, go there instead.
  • Robert S.
    Robert ScobleJuly 3, 2011
    Been here 5+ times
    Try the Ribeye Steak - Not a bad steak.
  • Roberto B.heart icon on user image
    Roberto Bruder AguiarSeptember 29, 2014
    What is this place? Am I in heaven?
  • Craig C.
    Craig CampAugust 16, 2011
    A great new menu! Read more
  • Marisol K.
    Marisol KellyAugust 6, 2011
    Sit outside spectacular view
Photos340 Photos

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