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- Jon B.September 4, 2017Oeufs en Meurette (poached eggs with red wine foie gras sauce) was excellent. Great place for breakfast while checking out the market.Upvoted Sep 29
- cYeNzDecember 30, 2014What to say? If you crave an authentic French café experience, this is the place to be: from sparkling rosé wines, steak frites, duck confit, a great espresso, this place has it all
- EaterJanuary 8, 2014A favorite respite for locals who like to duck into Seattle's answer to Paris for a carafe of wine and some frites, this quaint Pike Place Market bistro is a little slice of heaven. [Eater 38 Member]
- Big SevenSeptember 26, 2020Everything is delicious and the staff is delightful. The chocolate mousse takeaway is the best as it serves two!! The best part of the Pike Place Market is this French culinary experience!!
- Paolo BaroneSeptember 16, 2022Amazing croque madame, one of the best I had outside of France. And great French fries too!
- Didn't expect a restaurant in a touristy area to be so good! The onion soup, steak tartare, lamb burger were all exceptionally good. Would recommend asking them to use less salt.
- Kuo-yu LiangNovember 20, 2018Still my favorite French bistro in Seattle. Cozy atmosphere, good service, excellent French onion soup and cassoulet for the winter.
- Big SevenSeptember 26, 2020Best take home French cuisine. The Chocolate mousse is rich, dark and suitable for two people. Deliciously decadent!!
- Fernando TakaiJuly 27, 2015excellent ambient, all the service is incredible. try the trout with almonds for dinner.
- Bite SquadApril 18, 2014It's in The Market but it has the sweetest patio in Seattle. For other restaurant delivery use coupon code CHECKIN for $10 OFF your first Bite Squad order :)
- Asma KhanJune 28, 2013As much as there is to love about bubbly, this is not a champagne cafe, nor is it campaigning to be anything other than a charming little eatery in Pike Place Market. It's pronounced Cafe kum-PAWN-yuh
- Great breakfast brunch spot best place for warm soup during the winter months when the rain is pounding the market
- Steven JohnsonJanuary 22, 2017French onion soup & roasted chicken are phenomenal! Felt as if we were back at a favorite bistro in Versailles. We'll be back
- ArdvaarkJuly 2, 2017If you're brunching, order a side of Brioche French Toast with whatever else you're getting.
- AnushaMay 27, 2014The crab quiche blows every other egg dish out of the water. And that's hard to do, because every other egg dish is incredible.
- Sean LynamAugust 20, 2012Try the Neah Bay Troll King Salmon, Summer Vegetable Sauté, Polenta Cake, Roasted Tomato - This was excellent. The salmon just melted in my mouth.
- GourmetLiveJune 8, 2012Food blogger Diana of Eating Richly recommends Café Campagne. "The menu is certain to satisfy with can’t-miss favorites like brioche French toast and a juicy lamb burger."
- Good location right in pike place market, a few typical french dishes (like the cassoulet) which makes it stand out
- Alyssa HeatonAugust 9, 2014The salmon gravlax is superb if you're here for breakfast. For dinner you can't go wrong with the cassoulet
- Trophy Cupcakes and PartyFebruary 13, 2012Love it for brunch and ladies lunch. The baguette with butter, honey and preserves is so simple yet so, so yummy...especially with a glass of bubbly.
- Lamb Burger / frites for lunch, Cassoulet for dinner, and three baskets of French Bread with every meal. This is the best bistro in town.
- The Seattle TimesMay 14, 2010Best happy-hour slider in town. The shell of this lamb slider is a cheese puff made with thyme and comté, a sweet, nutty cheese. Spread with aioli, topped with balsamic red onion. Happy hour 4-6 M-F Read more
- GaryJuly 3, 2015Servers were great. Lamb burger was outstanding, and the peasant bread is delicious and freshly baked.
- The french fries are excellent, thin and crispy, with a nice mayonnaise sauce on the side
- Dirty BirdOctober 20, 2014Had a great steak here with Pom frittes and blue cheese compound butter. Great service and ambiance.
- Sierra LewisMarch 20, 2016Had some late night dessert and the chocolate mousse and crème brûlée were great.
- Pierre-Yves RicauMay 30, 2016Avoid the Duck Confit. It's far from being cooked enough, doesn't have the right color and consistency. The Tartare is nice.
- Curtis MApril 6, 2015The crab quiche was delicious, however it was a little strange having salad that early in the morning for breakfast.
- Margaret CzeislerFebruary 17, 2013Their butter lettuce & beet salad is heaven. The soups are often vegan, so rare for a French restaurant!
- Wandering CoupleAugust 21, 2013We had a late night dinner here and it was amazing! great food & great service!
- Cafe ManagerAugust 17, 2011See you at Sunset Supper this Friday? It's a great cause and we're serving merguez sausage with chickpea puree. Ticket sales end tomorrow, 8/17.
- Kevin NakaoApril 1, 2012Croque Madame -- love that lady, or any dish with an egg for that matter. Lamb burger is very good as well.
- DreamiurgJanuary 31, 2014Amazonian: I haven't been to France, but Cafe Campagne is the best French food I've ever had.
- Vino50: Grape American Road TripSeptember 23, 2012Try the Oeufs Pochés En Meurette - A divine start to the day. Eggs, sausage and pommes frites
- Cafe ManagerAugust 17, 2011Tomato Celebration 2011 starts Sunday, August 20th. All sorts of tomatoes featured every which way. A taste of summer come rain or shine.
- Amanda MNovember 11, 2010Efraim Tovar is an amazing server. His suggestions for dinner and for wine pairing was incredible. Second best meal in this city.
- Katherine CarnageyOctober 17, 2012Try the Housemade Merguez Suasage - This is really good. The beans are a nice complement.
- Leigh SlaydenJuly 21, 2011Omg, trout aux amandes and exquisite sauteed chard greens...good prices on great wines. Must. Return.
- Jayson CannonOctober 20, 2012Brunch is high quality eats, but a lot of food. Split a dish and a side.
- Jack RogersSeptember 2, 2014Listed as a breakfast place, but they are only open for breakfast on the weekends. Booooooooo.