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- Rhoda BeseckerNovember 14, 2018Everything is good. I have tried dishes here that scared me a little (sweetbreads, octopus) and found them indescribably flavorful and texturally intriguing.
- Ganesh ViswanathanJanuary 31, 2014The vegetarian menu is separate and the dishes are awesome! Try the cauliflower dish and the roasted beets for a hearty dinner!
- Seattle MetJune 30, 2010The menu, along with the admirable wine list, springs to life in the care of Smith’s fleet of career waiters, who intelligently flesh out descriptions and hold diners’ special occasions in trusty hand Read more
- Kate Sullivan DenisSeptember 28, 2013I'm floored by how good this place always is. Feels like home when we're in their company.
- Holly is always impressing me with seasonal variety of the freshest ingredients!!! The truffle cheese pasta will be amazing
- The rabbit is one of my all time favorites here. The black cod is also noteworthy. Thanks for the great service!
- Go here for the amazing food, fantastic playlist and friendly people. Not to mention the calming view - best in the blue hour.
- Orion ProtonentisMarch 9, 2013Kristen is positively delightful, and made the experience that much better.