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Cafe Mogador

Cafe Mogador

Moroccan Restaurant and Middle Eastern Restaurant$$$$
East Village, New York
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9.1/10
1,856
ratings
  • Stars
  • Stars
    The experts at Serious Eats and Village Voice recommend this place
    • Serious Eats
    • Village Voice
  • Tips
    Tina R.
    "Get the vegetable tagine with crispy okra if they have on special!!"(89 Tips)
    Luke H.
    "Hummus is amazing, middle eastern eggs amazing, omelette is amazing"(13 Tips)
    Angie
    "The hummus & Moroccan eggs benedict were delicious & flavorful!"(10 Tips)
    Gene S.
    "Moroccan tea with cookies is a must-have finish to a great meal here"(9 Tips)
Tips and Reviews icon393 Tips and reviews
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  • Anneke J.
    Anneke JongJuly 28, 2012
    great brunch. i had the benedict with smoked salmon (eggs were perfect, salmon was flavorful, english muffin was delish). comes with a nice little salad and really good home fries.
  • Sofia F.heart icon on user image
    Sofia FigueroaApril 1, 2017
    Lamb tagine, mezze plate combo and a dessert is perfect to share at the bar.
  • Ranu R.heart icon on user image
    Ranu RajkarnikarOctober 7, 2014
    Been here 10+ times
    One of my favorite spots in the EV. Amazing for all meals. Halloumi eggs, chicken tagine, kebabs, you can't go wrong.
  • That G.heart icon on user image
    That GirlMay 25, 2015
    Lamb tagine with potatoes, turnips and saffron is out of this world. Great date and brunch spot.
  • Asli S.heart icon on user image
    Asli SApril 8, 2018
    Bit of a wait on a Saturday but great for breakfast/brunch. Try the Moroccan eggs w/ merguez 👌🏻
  • Joanne P.heart icon on user image
    Joanne PangSeptember 14, 2014
    Been here 5+ times
    I'm all about the Middle Eastern eggs! Savory, healthy, and delicious -- what more can you ask for?!
  • Lluís R.heart icon on user image
    Lluís Ruf MartíMay 20, 2018
    One of my favorite brunch places in the city. Benedict Eggs are amazing and they also have “real coffee”. To me, a 10/10!
  • Cesar R.
    Cesar R.August 31, 2013
    Been here 5+ times
    Get a glass of fresh-squeezed OJ, and a side of pickles and hummus to start off. Can't go wrong with the Moroccan Benedict or Goat Cheese Omelette.
  • Adrienheart icon on user image
    AdrienOctober 27, 2015
    Grilled curry chicken sandwich and a glass of Spanish red wine at the counter is one of my new favorite lunch in East Village
  • Daniela A.heart icon on user image
    Daniela AsaroOctober 22, 2011
    Been here 5+ times
    One of my fav restaurants. The grilled chicken skewer is delicious and extra yummy with a side of hummus. They have the best falafel I've tried as well. If I'm alone, I'll eat outside and people watch
  • Mayuresh G.heart icon on user image
    Mayuresh GaikwadSeptember 20, 2014
    Been here 5+ times
    Get the Chicken Tagine in the Charmoulla sauce and the Duvel to wash it down. You'll thank me later.
  • Nader N.
    Nader NouraeeAugust 15, 2014
    Try the chicken tagine with lemon and olives and couscous. Then follow it up with a glass of mint tea and warm baklava. Incredibly good.
  • Kathryn D.heart icon on user image
    Kathryn DJanuary 31, 2018
    Always delicious and with a festive but not overwhelming crowd. Mezze platter to start and then vegetable tagine if on special.
  • Jen B.heart icon on user image
    Jen BekmanMay 16, 2011
    Been here 25+ times
    Hummus w/ hot sauce that is amazingly hot. Duck confit that's always on the specials menu & comes w/ amazing fries. The Bastilla. Yummy salads. Lamb tagine w/ apricots & prunes. So much is so good!
  • Nikki W.heart icon on user image
    Nikki WegnerJanuary 18, 2017
    Been here 10+ times
    Everything is amazing! Brunch- middle eastern eggs. Dinner- tagine, couscous, Greek salad. Neighborhood favorite!
  • David M.heart icon on user image
    David MilbergDecember 29, 2016
    The service at this place is fantastic and their food is just as good. If you are ever looking for a brunch spot, this is your place!
  • Candace C.heart icon on user image
    Candace ChangJuly 23, 2013
    If you're looking to eat somewhat healthy, the vegetable tagine with couscous was amazing !! Loved it. Definitely coming back to try brunch
  • Leila A.heart icon on user image
    Leila AliMarch 27, 2014
    Best brunch spot downtown. Their chicken tagine/couscous is to die for! And the mango cocktail is so good! Best cappuccino in town. When in doubt, go to mogador.
  • Bern R.heart icon on user image
    Bern RAugust 24, 2014
    It's all about the Tagines here! But honestly ALL the food and drink are beyond delish- well worth the long waits on busy nights.
  • Hannah T.heart icon on user image
    Hannah TreasureOctober 20, 2013
    Amazing brunch! I got the Middle Eastern Eggs.... Make sure you get something that comes with pita bread, srsly best pita I've ever had! 🙆💓
  • Lisa S.heart icon on user image
    Lisa SosaMarch 15, 2020
    The middle eastern breakfast was great- pita was perfect and hummus was 💯
  • Susan S.heart icon on user image
    Susan S.May 30, 2015
    Great hummus plate and the steak with French fries is unreal! Good Turkish coffee as well.
  • Stephanie J.
    Stephanie JohnsonDecember 5, 2010
    middle eastern eggs (poached) were splendid. every element I need in a great breakfast: great poach, good bread for yolk soaking, some yummy greens and a good spread option to combine the elements.
  • Jason A.heart icon on user image
    Jason AndersonAugust 6, 2014
    First time checking this place out. Great atmosphere. I tried the duck and it was very good! Can't wait to come back!
  • Lulu Q.heart icon on user image
    Lulu QassJune 14, 2018
    It’s a must to try , the tow eggs with halomi OMG , plus falafel i loooove ittt
  • Brooklyn365
    Brooklyn365July 27, 2011
    One of our favorite East Village haunts. Sit at the bar, chat up the mix of locals and have one of the best $9 eggs/potatoes/toast/oj/espresso this side of the East River.
  • Holiday
    HolidayOctober 11, 2016
    One of the best places in NYC, and kitsch east village. Breakfast, lunch or brunch do hulumi and eggs.
  • Kathy L.heart icon on user image
    Kathy LiuFebruary 15, 2015
    Lamb and chicken tagline were both delicious! Friend said her couscous was the best she's ever had.
  • Guan L.
    Guan LiAugust 25, 2015
    Great hummus, other things are good as well, but wouldn't be a spot to make a special trip to, but a go-to place if I happen to be around.
  • Valentina M.
    Valentina MonteMarch 2, 2015
    Lamb tagine, safron with cous cous. Hummus and baba and tabouleh and salad app platter is a divine meal itself.
  • Fatima A.heart icon on user image
    Fatima Al HashimiAugust 17, 2019
    Amazing breakfast/brunch. Love sitting in the terrace.
  • Alexandra O.
    Alexandra OstrowSeptember 27, 2013
    Been here 25+ times
    With an outdoor seating area that looks out on St. Marks Place, you'll have plenty of people watching to keep you busy. Alternatively, the bartenders are great company as well.
  • Manda S.heart icon on user image
    Manda ShettletonJanuary 4, 2016
    Chicken Tagine in lemon olive sauce was perfect. Unfortunately, lamb shank was dry and unseasoned. Cozy, lively, romantic.
  • Calvin M.heart icon on user image
    Calvin MultanenJanuary 10, 2015
    A little pricey but the food is pretty good. The chicken and meatball tagines were great
  • Patrick B.heart icon on user image
    Patrick BaskinMarch 26, 2015
    Brunch is awesome, can't go wrong with their pita bread & poached eggs
  • Fotisheart icon on user image
    FotisNovember 2, 2016
    low key restaurant at the east village with big range of choices. it can get busy and loud but the services is always good.
  • Jessicaheart icon on user image
    JessicaNovember 24, 2014
    Chicken tagine with spicy green sauce! Just a really great and comfy spot. Check out East Village books next door!
  • Milessa A.heart icon on user image
    Milessa AliJuly 26, 2014
    Been here 5+ times
    The fish tagine is my absolute favorite! You csn also pay extra to have it turned into a seafood tagine! Amazing!
  • New York Habitat
    New York HabitatNovember 16, 2011
    Consistently good Moroccan food here. Try the Lamb Tagine or the Cous-Cous Merguez and after your meal take a stroll through Tompkins Square Park.
  • Kaisa H.heart icon on user image
    Kaisa HernbergJuly 11, 2016
    Loved this place! If I lived nearby, I'd come here every day. The sabich sandwich is super tasty.
  • Alexheart icon on user image
    AlexAugust 1, 2016
    the sabich sandwich really spoke to me. also the tagine is heaven sent.
  • Serious Eats
    Serious EatsNovember 18, 2013
    Charming Middle Eastern spot popular for brunch. Tagines are a must-order, especially the lamb.
  • Dee Phunk
    Dee PhunkDecember 6, 2010
    My fave spot for Mediterranean eats. Perfect East Village ambiance. Always crowded on Fri / Sat nights + no reservations. The merguez cous-cous or any of the tagines are sure shot orders. Read more
  • Javier L.
    Javier LorenzoSeptember 1, 2014
    Gorgeous! Everything but the Omelet with goat cheese and spinach... out of range!!
  • Brook F.heart icon on user image
    Brook FrazierAugust 15, 2014
    Been here 5+ times
    Best brunch in the city x10. No obnoxious brunchers + relatively easy to get a seat + AMAZING food (of course)
  • Aditiheart icon on user image
    AditiJuly 25, 2016
    Skip the octopus. Falafel may be even better than mamoons. Chicken from tandoor over was heavenly - just like malai chicken tikka
  • Allison L.heart icon on user image
    Allison LiFebruary 3, 2016
    Lamb tagine, cous cous, and potato &turnip saffron tastes so good. I'm already dying to go back!
  • mary n.heart icon on user image
    mary nahDecember 27, 2016
    Eggs are awesome. Drinks as well. You might cross some celebs there ;)
  • Oz L.heart icon on user image
    Oz LublingSeptember 17, 2017
    Been here 5+ times
    This place is excellent! The meatballs are delicious and the falafel plate hits the spot.
  • Leah G.heart icon on user image
    Leah GeogheganOctober 9, 2016
    Small and cozy--waiters are helpful and don't rush you. Lamb targine with the apricot/plum sauce was amazing
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