- spicy food
- veal parmigiana
- good for dates
- Caesar salad
- cake
- (15 more)
- Popular
- Recent
- Michelin Travel & LifestyleDecember 2, 2013Reinvented classics soar, especially baked clams, rigatoni alla vodka, veal Parmesan, and chocolate layer cake. – Green Guide Editor
- This place is amazing and magical. Period. Ingenious. Love it. A throwback to the 50's done right, with stunning modern touches. A magical night awaits. - the foodie magician xoxo
- Emily LawJuly 6, 2014Best Italian I've had in a long time. Incredibly fresh/sweet tomatoes in the caprese. Would highly recommend the tortellini ragu and an order of their meatballs.
- AlexisAugust 6, 2013The pastas are off the hook, for two definitely order two!!!!! Finish your meal with amaro to get that warm fuzzy feeling...
- Helen LinMarch 15, 2013Service here from the Torrisi duo is impeccable! Old Hollywood feel and cocktails will transport u. Every pasta perfectly cooked.
- Assorted Baked Clams, Caesar alla ZZ, Spicy Rigatoni Vodka, Chicken Scarpariello, Polenta Torrisi (best ever), Funghi Trifolati all amazing! (skip the Crispy Rabe)
- Jonathan Wagner Jr.September 1, 2017The lasagna here is too die for. Only make a certain # per night or weekend. I don't remember which but it's limited.
- hania albraikanMay 23, 2016One of the best Italian resturant in NYC ❤️❤️😋😋 best pasta ever and the veal parmagiano😋😋
- DanJanuary 26, 2020Homemade mozzarella, spicy rigatoni, meatballs, and veal parm are all excellent. A top Italian restaurant in the city
- Erika DjerfJuly 14, 2016Let them order for you, they know the drill or order: carpaccio, meatballs, veal parm & spicy rigatoni
- MarcMarch 8, 2013Tasting Table says: From the Torrisi and Parm guys... Expect the classics, done right: linguine and clams, veal Parmesan, chicken scarpariello and lobster fra diavolo.
- EvieApril 4, 2014Worth every pretty penny--the ribs, oxtail cavatelli, spicy rigatoni, and carrot cake are all standouts.
- Cristian GonzalezAugust 9, 2014Try the amazing scampi and the rigatoni alla vodka. Incredible space - looks like a classic Italian gangster joint from a bygone era.
- Seafood salad, Caesar salad , baked claims, cold antipasti , veal parm , chicken scarp , rigatoni alla vodka , linguini in clams , veal with peppers and everything else
- Sam K TheoNovember 25, 2013The pricey ($54) veal parm is incredible, as are all the pastas, the meatballs, and the carrot cake. Great cocktail and wine list as well.
- Michael AnthonySeptember 17, 2020Cliche but the spicy rigatoni is unbelievable. Tough to get a reservation but we’ll worth it.
- Ilia POctober 24, 2015Everything is incredible--seafood tower, steak, mushrooms, pasta, squash. A totally unique experience. Well worth a visit.
- Wow! Lives up to HIGH expectations. Favs were spicy rigatoni (obvi) and lobster fra Diavlo. And be prepared to be serviced like royalty and pay for it!! 🍝🍷
- The New Yorker ManagerMay 20, 2013"The portions and the prices are as formidable as the pretense and the patter." The Caesar salad is "excellent," the garlic bread "good." Read more
- RossFebruary 20, 2015Do not miss the veal parm, spicy rigatoni, or meatballs. Italian cooking at its finest.
- Ronald CattrysseFebruary 27, 2017Everything they say is true. Perfect place to experience the old Italian-American vibe with excellent food.
- Mike ShermanJuly 16, 2017The escarole may be the best thing on the menu. You wouldn't expect it, but trust me.
- Brad LDecember 20, 2013"Best new addition 2013" according to Bloomberg restaurant critic Ryan Sutton, who recommends the Spicy rigatoni alla vodka.
- Alexis MichalakisJuly 6, 2013The food was worth the prices-get the beef carpaccio, the Caesar salad (made tableside), veal parm, and potatoes dogana. Tiramisu is skippable.
- Amy RobertsonMay 22, 2015I have no clue how they make the rigatoni so good. To boot it's a nice, classic, unpretentious atmosphere
- Ashley RudolphJanuary 27, 2015Order family style and sample what the waiter recommends. The service is spectacular here. Awesome for groups.
- Eliza ChangDecember 24, 2013"Yes, the prices are dizzying, but so are the portions, the quality of the ingredients and the sheer exuberance of the preparations." - Pete Wells, NYT
- Kayleigh HarringtonAugust 28, 2017The hype is real. The vodka pasta, meatballs, carrot cake are all delightful.
- First We FeastAugust 3, 2014If anyone at your table isn't grinning when the dessert cart rolls around, send them home early with a wet blanket. Read more
- RJWDecember 9, 2017Honestly pretty overrated. We had 3 pastas (4 if you count the one we sent back). All well over-salted. Spicy rigatoni was pretty forgettable. Much better Italian food elsewhere (Pepolino, Lupa).
- New York PRDecember 22, 2018Get the tuna special appetizer. Also chicken parm ($40) is available if you request in advance.
- Megan VarroneMarch 23, 2017Cesar salad, meatballs, spicy rigatoni, tortellini, veal Parmesan, Dover sole, artichoke hearts, carrot cake
- Jen MMarch 3, 2015The spicy rigatoni and veal parm is as good as everyone says! Also try the eggplant app. Great place.
- Justine BloomeNovember 25, 2015Grab a glass of wine and ask for their mozzarella. I have no idea what they soak it in, but it's mind-blowing.
- YazJanuary 21, 2020Absolutely lovely ... So delicious and great for dates. I personally loved the Chicken Parm
- Chris ChouJanuary 20, 2014Spicy rigatoni and veal parmigiana - believe the hype. Scallop appetizer was buttery fresh. Generous Four Top in the playlist.
- Jessica LeanneMay 31, 2016Fantastic restaurant!! Great service and amazing food. The mozzarella is to die for.
- Jarel HillJuly 27, 2022Spicy rigatoni/ tortellini were incredible. All Bread also amazing. Cheesecake phewww
- Layla RafaelApril 22, 2014Octopus for appetizer and definitely the spicy rigatoni vodka. Chris Cobb is an amazing waiter!
- SolDecember 31, 2018Mozzarella (with the added flair) was special, everything else just seemed flat. Get better Italian elsewhere, without breaking the bank.
- AmateurConciergeMarch 29, 2015The tortellini is a sleeper! Maybe the best item out of the pasta category
- ShahMay 17, 2015Everything here is incredible, but their mozzarella is probably the best cheese I've ever had.