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- huieeeJuly 4, 2015sperical olives (homage to El Brulli) are wonderful... suckling pig's crunchy & moist, tomato tartare's great, the Perfect Egg with caviar, truffle & potato foam was super tasty!
- Shirlene TsangSeptember 16, 2014Must try the tapas, the suckling pig tapas is good for 2 to have room for other stuff. Cocktails are all SO LUSH
- They serve amazing tapas, personal favorites: vegetarian bikini sandwich, avocado n lobster roll, the perfect egg, octopus with coconut cream. And god bless THE churros
- Jessie LeeJuly 15, 2015Great ambience for both causal dinner or a casual business dinner. Good vibe, amazing food, one of the hidden gems in HK! Great tapas selection. Trending restaurant in HK.
- Yuki NgayApril 3, 2013Backed by 20 culinary experts from Spain's Michelin 3-starred restaurants (El Bulli, El Celler de Can Roca, Mugaritz, Arzak and Restaurante Martin Berasategui)! Can't wait to try it out.
- Miss RedheadAugust 3, 2013The tapas menu is KILLER. The Stairway to Heaven cocktail is by name and by nature. Tables can get noisy but it's part of the experience! The food is gorgeous.
- @JaumePrimeroJanuary 5, 2014If you are interested in dining in the presence of Li Ka-Shing, apparently this is the place to go. :) Definitely the restaurant of the moment in HK.
- Angela LiuJanuary 10, 2015The atmosphere is pretty nice with the manager cutting the ham in the middle of the restaurant. The bikinis are not to be missed
- Johnny NgOctober 7, 2016Love this place. Ambience is perfectly intimate for a date or a nice conversation, and The Perfect Egg dish is incredible!
- Destination AsiaApril 7, 2013Michelin excellence - Following the launch of the contemporary Spanish restaurant Catalunya Singapore in the city state last year, Catalunya Hong Kong has opened its doors on last month. Read more
- If you can't get a reservation for the restaurant area try walk in at the bar they serve 80 percent of the restaurant at this area and no reservations are taken
- Very enjoyable spot, quiet, intimate. Perfect for date night
- Wallpaper* MagazineJuly 1, 2013Chef Alain Devahive Tolosa’s signature Catalunya tomato tartar and suckling pig is a culinary highlight. Read more
- FoodieWorldJune 12, 2014The Foodie Forks 2014 • Best Restaurant (reader's choice) authentic yet contemporary Spanish cuisine
- Must try the olives, bikini, bombas and tortilla de trampo. Amazing tapas
- Wen WongAugust 7, 2013Highlights were spherical olives, lomo, codfish, croquettas, bikini, bomba. Weakest- calamares - greasy and bland. Cocktails were good but our server wasnt able to explain them coherently in English
- A CSeptember 16, 2015They hv a private room which can sit up to 16 with min spending of 20k (before s10% ervice charge).
- huieeeJuly 4, 2015Ham cheese truffle 'bikini' is nothing special.. perhaps better with prosciutto instead of ham
- R. S.May 27, 2017Taste was okay but portions are too small / too expensive for what you get. The octopus tapas dish is HKD210, but you get only one tentacle!
- Alexis WMarch 4, 2016Avoid Gambas al ajillo, too much mayo. Crystal bread was good. Croquetas are good. Very pricey over course...
- Lisa RJune 12, 2013Freezing! Tough to bear if you're not dressed warmly. We left after 35 minutes. Bring a sweater or shawl