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- Cheen The CuriousJune 27, 2014Reverse G&T: Menu lists Martin Miller's gin (carbonated), home-made tonic (w white cardamom, red pepper, cucumber, lemon peel, grapefruit peel), & a final smoked orange peel. Many layers as u drink
- Akshay KumarAugust 24, 2014Awesome food and an awesome ambience. A romantic date or to celebrate, the place is perfect for a lovely evening. Their cocktails are fantastic, for the alcohol lovers like me ;)
- Elika TaskerOctober 25, 2014The staff the service and the food. Although when I order tapas I have to order a lot to be full & at these prices not ideal! My go to place for amazing cocktails on ladies night though!
- Amazg view of the bay, great service, good buzz, great cocktails. Try the Bikini sandwiches & their version of the tortilla served in a martini glass. Stairway to heaven cocktail is one my favorites.
- Manuela WinterOctober 23, 2013Real delicious cocktails. Start off with some tapas...yummy. The braised veal shank is a good choice for a main and good for 2-3 pax. Really nice decor, perfect view off marina bay sands...
- Elika TaskerOctober 25, 2014You must try the deconstructed omelette for an unforgettable way of trying Spanish omelette. It's pricey here but the food is just great. Just need bigger portions!
- Rafi DeanMarch 5, 2015Lobster Rice is a definite must-try, along with the Suckling Pig. Beware of the smashing plates the staff throw after bashing the piglet! Nice clubby ambiance but a lil too dark for us to take pics.
- Minka Monica LiDecember 29, 2014Highly recommend their Sunday champagne brunch that comes with Spanish specialties served to your table with live entertainment. Great for groups and birthday parties. Get a table by the window.
- Elena RNovember 18, 2012Well..i've tried a lot of tapas and in a list 'must try' you should put: Ensaladilla (awesome), 'tomato salad with tuna belly' also very nice, 'tortilla omelette Deconstruccion' was delicious!!
- Serene LimJune 19, 2013Cocktails amazing! If just 2 of u have sucking pig tapas instead; try sardines pizza, lobster rice (chef was sweet to crack the shelf for us!) and bread w milk ice cream for dessert!
- Cheen The CuriousNovember 3, 2014Toilets. In the dimly-lit joint, you may miss the recessed entrance. Male & female toilets are to the right of the restaurant (as u enter the restaurant)
- Cheen The CuriousOctober 4, 2013Cocktails: Huge selection of house cocktails. Our faves: Pink Cloud (not on menu), Singapore Star, Flamenco Martini.
- Fantastic views, fun cocktails. Would recommend going with a large group so you can try everything- especially the lobster rice, suckling pig and steak.
- Cindy HungAugust 12, 2014I can't ask for a better place to spend National Day at. Waterfront view to the fireworks and the food is real great. Meal service is good but the bar is super slow, more bartenders needed.
- Christian WJanuary 11, 2014Great food, great sangria, good service, cocktails suck. And two seatings, so be prepared to be asked to vacate your table before dessert. Poor experience!
- Kristin M-ONovember 27, 2013They do small plates best in the city. Seriously. And the drinks, don't get me started. Always ask the waitstaff for the what-the-hecks-good-here.
- Nat MOctober 14, 2012Food was alright, the tapas were fun to try. The desserts were pretty amazing though; I especially enjoyed the fried bread with smoked ice cream. Will try the cocktails next time for sure.
- Cheen The CuriousOctober 4, 2013Desserts: OMG! Lurv d warm almond sponge cake. Choc lava flowed when we 1st cut it open. & d sweet frangrance of almonds in every bite. Oooh!
- Jessica LooAugust 13, 2014The new Late Nights is pretty fun. The place looks amazing... great to party to the view.
- Becherovka VoyagerSeptember 4, 2013One of Catalunya’s signature cocktails, Caribbean Nectar, is a three person drink infused with wonderful notes of Bohemian classic, Becherovka.
- Ron HoJanuary 11, 2013Fantastic view , with hunky bartenders and perfect cocktails. Try the Pasians Favorite!
- Travel + LeisureMarch 7, 2014Reverse Gin and Tonic, which pairs nicely with the suckling pig; the city views from the restaurant’s windows are breathtaking.
- Alexander LobovOctober 14, 2012Quality of tapas very mixed. Avoid the cod. Have the milk bread & ice cream for dessert. And the flamenco martini is a great drink. Avoid suckling pig if you dislike boar taint. A+ for service.
- Wen WongJanuary 17, 2015Had the bikini, cod fritters, bombas and suckling pig. Service was good. We told them there was paper stuck to the cheese in the bikini- they replaced it immediately and took it off the bill.
- VotreX TanJuly 23, 2013Highlights of the meal: Octo-pussss. Croquette. Suckling pig sliced by a plate. Sangria. All with an awesome view.
- Julia GusMay 6, 2015Cocktails are very nice. The place is really great for dates. Great music and view.
- PierreMay 27, 2015The good: the food and view are both great. The bad: prices are high, the temperature is freezing and worse, the music is so loud you will feel like in a nightclub. Good luck with that intimate convo.
- Cindy HungJuly 11, 2013Cocktail 'shrub me, I'm famous' is great. Truffle sandwich and avocado rolls are fantastic for snacking mode.
- MouthfoolSeptember 5, 2014Perfect for a business dinner. The view is impressive and the decor trendy!
- Andrea MonniAugust 14, 2014Great good and cocktails, their Sunday brunch is one of the best in town.
- David GravesDecember 22, 2014Go here just for the Gin & Tonic. Not to mention great Spanish food and VIEWS
- Vincent TanJanuary 23, 2016Food is above average but slightly overrated. I would say the highlight would be their selection of fantastic cocktails.
- Lloyd ParkerDecember 30, 2014Service is terrible. Food ok I general, but baby hog is the amazing. Suggest China town for the hog and Any bar in Singapore for cocktails. Run little hog run, customers run too.
- Conrad Hotels & ResortsMarch 14, 2016Grab a Moscow Mule in this glass-ball pavilion that hovers right on the bay. Read more
- vivienne au-yangAugust 30, 2014Cocktails are great but food isn't that impressive. Come for a drink and watch the light show instead.
- Akansha GuptaDecember 10, 2013The tapas was great but the main course left us unsatisfied the garlic prawns were way too salty but good wine selection
- Fei ZhuSeptember 14, 2012The suckling pig was extremely porky, which was a major turn off! Stick to the tapas and desserts!