- seafood
- catch roll
- rooftop
- trendy
- desserts
- (15 more)
- Popular
- Recent
- Eric HinmanMay 26, 2012Salmon belly carpaccio is unbelievable. Chef's specialty is the scallops. Delicious food & amazing atmosphere.
- Christiana JacobsonJune 29, 2015Really great chicken lettuce cups! Awesome choice for non seafood eaters
- M WApril 14, 2012Get the hamachi tartare and branzino. Scallop dumplings are not extroadinary. Also try the dirty bastard drink if you like whiskey!
- Canan GonensinAugust 20, 2015Macaroni lobster and cream!!!! and basically everything on the menu is amazing!!
- Devin A. BrownOctober 8, 2011The "catch" roll - very nice and well named. The peanut butter dessert is totally worth all the flavor temperatures!
- Elizabeth KernJuly 20, 2014Portions are tapas style. If your group isn't interested in ordering a bunch of mini plates don't eat here. I had a hot appetizer with a side and felt like I hadn't eaten anything!
- Olivia SlutskyOctober 21, 2015Crispy shrimp, chicken lettuce cups, grilled octopus everything was delicious.
- Natalia BakerOctober 14, 2014Yummy cocktails and a cool roof terrace but the staff were a bit snotty!
- sara amaSeptember 9, 2016The hostesses were nice, arrived for our 8:45 reservation and were seated at almost 9:30! The ambiance is nice, no air conditioning though or they had it on LOW. Food was ok.. nothing special
- Simal SoydanNovember 23, 2018It is a fun place with all the little shows but the DJ constantly changing the music is very annoying.
- Paul EdwardsApril 20, 2012Get the salmon belly carpaccio and snapper with lobster mash and truffle. Both are amazing.
- Sebastian RiveraApril 21, 2013Great food but beware, all sushi rolls have mayonnaise unless you ask for them no to put any!!!
- Caroline SantiagoFebruary 8, 2015Get the dessert first or else u will leave with the desire for it...
- Dei WestJune 7, 2019It was JUST OK. I had Lobster Macaroni & Cheese and Crispy Shrimp. The Lush Lemonade cocktail and way too sweet. For the prices, there are places with better tasting food.
- Andrew CSeptember 1, 2016Had 815PM reservations... Didn't get seated til just before 10PM (in the loud and crowded upstairs bar area)!!! Our waiter, Jeff was so slow, unresponsive, and messed up the order multiple times!
- Marcelo MaracciniAugust 10, 2013Great atmosphere & crowed, can't go wrong with the mixed drinks & lobster!
- Very fun, great for drinks and the short rib pasta is amazing.
- FabyAugust 30, 2015Great food, great service but its too hot. The air conditioning doesnt work well.
- Island roll, lobster mashed, wagyu beef and the tuba rice cakes!
- Jess SJune 26, 2012Grab a seat at a hightop south side of the bar overlooking 9th ave, great view. Service: eh
- Andrea KissováJuly 26, 2018Great food! BUT awful service - They kept trying to clean our table while we were still eating. They took my cutlery while I was still eating. They forgot to bring our spoons. This could go on...
- Tasting TableMay 10, 2012Strike buried-seafood treasure with the Crab-Stuffed Calamari. The tender squid encases a mingling of bright ocean, earthy legume and well-greased porcine flavors: Read more
- Vera RamosFebruary 25, 2017Food is amazing, but even doing reservation previously, we had to wait for table more than 1 hour.
- Sam SpadeFebruary 28, 2014Surprisingly solid food but outrageously overpriced. On value alone, this place gets an F-. Also, for a seizure, check out the monstrosity, I mean lounge, upstairs.
- Jacqueline MaccJanuary 21, 2013Try the pumpkin donut you won't be disappointed. Here's a photo sorry I couldn't wait to eat it
- AngelaMarch 15, 2012Extraordinary seafood in meat packing district. Must try the hamachi appetizer... it's to die for.