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Cecconi's

Cecconi's

Italian Restaurant$$$$
Los Angeles
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Cecconi's
8.8/10
736
ratings
Photos849 Photos
MenuMenu
Late Night 6Dolci 5Happy Hour 2Breakfast Menu 10Brunch Menu 19All Day Menu 20
Late Night
Baked Gnocchi Romana, Gorgonzola
12.00
Meatballs, Tomato Sauce & Basil
14.00
Calamari Fritti, Lemon, Chili Aioli
18.00
Black Truffle Fries, Pecorino
14.00
Avocado & Chickpea Dip, Crudité*
16.00
Black Truffle Burger, Porchetta
18.00
Pizza
Buffalo, Mozzarella, Tomato, Basil
20.00
Bresaola, Wild Arugula, Burrata
24.00
Porchetta, Artichoke, Mushroom, Fontina
23.00
Squash Blossom, Black Truffle, Goat Cheese
48.00
White
Pinot Grigio Cesari, Veneto 15
13.00
Sauvignon Blanc Scarbolo, Friuli 15
18.00
Chardonnay Lumen, Sierra Madre Vinyard 14
16.00
Red
Cabernet Franc, Villa Varda, Fruilli 15
13.00
Pinot Noir Flor De Campo, California 14
17.00
Barbera, Ca Del Baio Piedmont 16
14.00
Cabernet Sauvignon Atlas Peak, Napa 14
19.00
House Tonics
All at $16
Eastern Standard
Grey goose or bombay sapphire, lime, sugar, cucumber, mint
Soho Mule
42 below, ginger, lime, soda
Picante De La Casa
Cazadores reposado, lime, agave, fresno chili pepper, cilantro
Signatures
All at $16
Cecconis Bellini
White peach, prosecco
Bonded Sour
Overholt bonded rye, st george spiced pear, chai, lemon, nutmeg, egg
Cecconis Nog
Bacardi oakheart, maple, kahlua, half n half
Fall Fashioned
Rye-spice, old grand-dad bourbon, averna, aromatic bitter
Eves Cocktial #2
Grey goose pear, averna, apple, lemon
Son Istmeño
Ilegal mezcal, aperol, vanilla, velvet falernum, lemon
Main
$12
Tiramisu
Suggested Pairing: Amaro Montenegro, Emilia Romagna $12
Profiteroles & Hazelnut Gelato
Suggested Pairing: Braulio Amaro, Lombardia $14
Vegan Chocolate & Coconut Tart
Suggested Pairing: Ben Rye, Donnafugata $20
Gelato & Sorbetto
Suggested Pairing: Antinori Vin Santo, Tuscany $15
Coppa, Toffee & Wild Cherry
Suggested Pairing: Grand Marnier, France $15
Meyer Lemon & Berries Meringata
Suggested Pairing: Ruby Port, 20yr Cockburn $22
Cannoli, Cantucci, Baci Di Dama & Brownies
Suggested Pairing: Sassicaia Grappa, Tuscany $24
Italian Cheeses, Truffle Honey, Crostini
Suggested Pairing: Tawny Port, 10yr Sandeman $15
Fruit Plate
Fruit Plate
Amari
Cynar 70, Liguria
12.00
Zucca Rabarbaro, Lombardia
12.00
Braulio Amaro, Lombardia
14.00
St Agretis, New York
15.00
Paolucci Ciociaro, Lazio
12.00
Fernet Branca, Lombardia
14.00
Nonino Quintessentia, Friuli
15.00
Digestivo
Vin Santo, Del Chianti Classico
15.00
Sangiovese, Grappa, Castello Banfi, Tuscany
18.00
Ruby Port, 20Yr, Cockburn's
22.00
Sassicaia, Grappa, Tenuta San Guido
24.00
Tawny Port, 10Yr, Sandeman
15.00
Ben Rye, Donnafugata, Passito Di Pantelleria
20.00
Chardonnay, Grappa, Nonino, Friuli
22.00
Cordials
Baileys, Irish Creme
14.00
Romana Sambuca, Licorice
14.00
Disaronno Amaretto, Almond
14.00
Chambord, Raspberry
15.00
Grand Marnier, Orange
15.00
Limoncello, Lemon
14.00
Romana Sambuca Black, Licorice
14.00
Frangelico, Honey
14.00
Pernod Absinthe, Anise
15.00
Food
Pickled Vegetables & Roasted Chickpeas*
3.00
Tuna Lettuce Cup, Pickled Cucumber
3.00
Baked Gnocchi Romana, Gorgonzola
6.00
Truffle Arancini, Fontina
6.00
Black Truffle Burger
9.00
Pizzetta, Porchetta, Artichoke, Mushroom, Fontina
9.00
Fried Olives, Parmigiano
3.00
Pizzetta, Buffalo Mozzarella, Tomato, Oregano
6.00
Avocado & Chickpea Dip, Crudités*
6.00
Meatballs, Tomato Sauce, Basil
9.00
Calamari Fritti, Lemon, Chili Aioli
9.00
Drinks
House Beer
3.00
Tommy's Margarita, Aperol Spritz, Eastern Standard
9.00
House Rose, House White, Soho Session Ipa
6.00
House Red, Prosecco
9.00
Breakfast
Raspberry, Banana, Flax, Almond, Multi-Grain*
7.00
Ham & Cheese, Pistachio Croissant
9.00
Fruit Plate, Coconut Yogurt*
13.00
Bagel, Smoked Salmon, Creme Cheese
14.00
Crepes, Hazelnut, Nutella, Banana
8.00
Panettone French Toast, Cherry Bourbon Syrup
10.00
Ricotta Hotcakes, Blueberry Compote
13.00
Avocado Toast, Tomato, Chili, Poached Egg
14.00
Plant Based Bowls
Acai Bowl, Moringa
12.00
Buckwheat Granola, Coconut Yogurt & Berries
13.00
Chia & Basil Seed Pudding, Blackberries
12.00
Grain Bowl, Sprouts, Kale, Seeds, Avocado
13.00
Eggs
organic from chino's valley farm
Frittata Or Omelette (Choice of Three)
12.00
Spinach, peppers, mushroom, tomato, onion, lox, ham, goat cheese, provolone
Scrambled Eggs, Smoked Salmon, Toast
13.00
Florentine / Royal
13.00
Green Eggs, Avocado, Kale Pesto, Multi-Grain
14.00
Full English Breakfast, Eggs Any Style
12.00
Brioche, Egg, Fontina, Avocado, Tomato
12.00
Porchetta Ham Benedict
14.00
Baked Eggs Arrabbiata, Sourdough
14.00
Polenta, Poached Eggs, Black Truffle
18.00
Sides
Roast Tomatoes
4.00
Chicken Sausage
5.00
Applewood Bacon
5.00
Hash Brown
5.00
Pork Sausage
5.00
Fruit
7.00
Smoothies
add moringa protein $2
Berry Glow*
9.00
Mixed berries, acai, chia, tocotrienols, almond butter, coconut yogurt, hemp milk
Clean Green*
9.00
Banana, matcha, kale, spirulina, pineapple, hemp milk
Banana*
9.00
B12, maca, almond, cinnamon, almond milk
House Press
$9
Citrus
Orange, grapefruit, lemon, turmeric, cayenne
Green
Cucumber, apple, kale, pineapple, spinach, ginger, lemon, celery, parsley
Red
Pineapple, carrot, fuji apple, ginger, beet, orange, lemon
Ginger
Apple, ginger, lemon
Hard Green
Cucumber, spinach, celery, broccoli, lemon, ginger, parsley
Watermelon
Ginger, lime, thai basil
Fresh Juices
Orange
6.50
Pineapple
6.50
Grapefruit
6.50
Carrot
6.50
Coffee By Intelligentsia
add shot - $2
Espresso
4.50
Americano
5.00
Matcha Latte
6.00
Cappuccino
5.00
Chai Latte
6.00
Macchiato
4.50
La Colombe Pure Black Cold Brew
7.00
Cortado
5.00
Café Latte
5.00
Organic Leaf Tea By Rishi
$5.50
English Breakfast
Green
White Peony
Mushroom Hero
Chamomile
Earl Grey
Jasmine
Ruby Oolong
Ginger
Fresh Mint
Milk Options
Milk Options
Straus whole & nonfat, pacific soy & oat, good mylk co. almond, half & half
Breakfast
Raspberry, Banana, Flax, Almond, Multi-Grain*
7.00
Ham & Cheese, Pistachio Croissant
9.00
Ricotta Hotcakes, Blueberry Compote
13.00
Crêpes, Hazelnut Nutella, Banana
8.00
Panettone French Toast
10.00
Bagel, Smoked Salmon, Cream Cheese
14.00
Eggs
organic from chino's valley farm
Frittata Or Omelette (Choice of Three)
12.00
Spinach, peppers, mushroom, tomato, onion, lox, ham, goat cheese, provolone
Porchetta Ham Benedict
14.00
Baked Eggs Arrabiata, Sourdough
14.00
Full English Breakfast
12.00
Avocado Toast, Tomato, Chili, Poached Egg
14.00
Florentine / Royal
13.00
Green Eggs, Avocado, Kale Pesto, Multi-Grain
14.00
Cicchetti & Starters
Baked Gnocchi Romana, Gorgonzola
12.00
Avocado & Chickpea Dip, Crudité*
17.00
Beef Tartare, Black Truffle, Quail Egg
18.00
Ahi Tuna Tartare, Avocado, Chili, Mint
20.00
Meatballs, Tomato Sauce, Basil
14.00
Calamari Fritti, Lemon, Chili Aioli
18.00
Burrata, Tomato, Avocado
19.00
Grilled Octopus, Lemon, Capers, Olive
20.00
Salads
add chicken / shrimp / salmon / steak / tuna $9
Tuscan Kale, Almond, Apple, Parmigiano, Seeds
15.00
Chopped Vegetables, Sherry Vinaigrette*
17.00
Red Quinoa, Avocado, Artichokes, Chia Seeds*
16.00
Butter Lettuce, Sprouts, Avocado, Tomato*
18.00
Wood Oven Pizza
Buffalo Mozzarella, Tomato, Basil
22.00
Porchetta, Artichoke, Olives, Mushroom, Fontina
23.00
Black Truffle, Squash Blossom, Goat Cheese
48.00
Beyond 'Sausage' Pizza, Tomato, Mushroom
22.00
Bresaola, Burrata, Wild Arugula, Tomato
24.00
Pasta
Vesuviotti, Kale Pesto, Pecorino
20.00
Cavatelli, Lamb Ragù, Artichoke
24.00
Spaghetti, Maine Lobster, Chili, Saffron, Basil
42.00
Garganelli Bolognese
24.00
Agnolotti Del Plin, Black Truffle
34.00
Wood & Charcoal
Whole Cauliflower, Salmoriglio, Almond Aioli
16.00
Chicken Paillard, Artichoke, Pistachio, Arugula
25.00
Salmon, Pesto, Broccolini, Castelvetrano Olives
30.00
Eggplant Parmigiana, Wild Arugula
16.00
Steak, Eggs, Hash Browns, Mixed Greens
26.00
Branzino, Cherry Tomatoes, Peppers, Olives
36.00
Smoothies
$9
Clean Green*
Matcha, kale, banana, spirulina, pineapple, hemp milk
Banana*
B12, maca, banana, kale, cinnamon, almond milk
Berry Glow*
Mixed berries, acai, chia, tocotrienols, almond butter, coconut yoghurt, hemp milk
By the Glass
White
Pinot Grigio, Tolloy, Trentino '12
9.00
Ribolla Gialla, Vigneti Sant'helena, Friuli '11
11.00
Vespaiolo, Villa Angarano, Veneto '11
13.00
Vermentino, Tenuta Guado Al Tasso, Bolgheri '11
16.00
Sauvignon Blanc, Laetitia 'Nadia', Santa Barbara '13
10.00
Garganega, Pieropan, Soave, Veneto '12
12.00
Chardonnay, Moniker, Medocino County '12
14.00
Sparkling
Prosecco, Villa Sandi, Veneto Nv
12.00
Champagne, Pommery Brut Nv
25.00
Sparkling Wine, Mumm Rosé , Napa Valley Nv
15.00
Red
Nero D'avola, Campo Reale 'Rapitala, Sicily '12
10.00
Gamba Di Pernice, Villa Giada, Piedmont '11
13.00
Cabernet Sauvignon, Atlas Peak, Napa Valley '11
16.00
Sangiovese, Campofiorito, Brunello Di Montalcino '08
26.00
Barbera, Marchesi Di Barolo 'Ruvei', Piedmont '11
12.00
Pinot Noir, Josh Cellars, Sonoma Coast '12
13.00
Valpolicella Ripasso, Tinazzi 'Montere', Veneto '10
18.00
Nebbiolo, Mirafiore, Barolo, Piedmont '08
26.00
Rosé
Sangiovese, Santa Cristina 'Cipresseto', Tuscany '12
10.00
Groppello, Costa Ripa 'Rosa Mara', Lombardy '13
14.00
Molinara, Bertani, Veneto '12
12.00
By the Bottle
Sparkling
Pinot Nero, Mionetto 'Sergio' Rose, Veneto Nv
53.00
Franciacorta, Bellavista 'Special Cuvee', Brut Nv
75.00
Nerello Mascalese, Murgo, Etna, Sicily Nv
68.00
Italian Whites
Biancale, Biancale Di San Marino '08
35.00
Falanghina, Nifo Sarrapochiello, Campania '11
49.00
Arneis, Ceretto Blange, Piedmont '12
51.00
Greco Di Tufo, Feudi Di San Gregorio, Campania '11
58.00
Ribolla Gialla, Jermann Vinnae, Friuli '10
70.00
Pinot Grigio/verduzzo, Masi Masianco, Veneto '12
41.00
Vernaccia, Tenuta Mormoraia, Tuscany '11
57.00
Muller Thurgau, Re Manfredi, Basilicata '12
55.00
Garganega, Pra, Soave Classico, Veneto '12
60.00
Riesling, G. D. Vajra 'Petracine', Langhe '11
99.00
Domestic Whites
Malvasia Bianca, Palmina, Santa Ynez Valley '11
45.00
Sauvignon Blanc, Groth, Napa Valley '12
65.00
Viognier, Cold Heaven "Le Bon Climat", Santa Maria Valley '10
75.00
Riesling, Murphy's Law, Columbia Valley, Wa '11
55.00
Cortese, Idylwild "Fox Hill", Mendocino '12
70.00
Chardonnay, Liquid Farm "White Hill", Santa Rita Hills '12
90.00
Italian Reds
Negroamaro, Castello Monaci 'Maru', Puglia '08
40.00
Lacrima Di Morro D'alba, Luigi Guisti, Marche '11
58.00
Nero D'avola, Feudo Maccari 'Saia', Sicily '11
58.00
Ruche, Montalbera, Piedmont '06
68.00
Fumin, Ottin, Valle D'aosta '08
70.00
Cabernet Blend, Ornellaia 'Le Volte', Bolgheri '11
75.00
Nebbiolo, Taliano Ad Altiora, Barbaresco, Piedmont '06
100.00
Barbera D'asti, Michele Chiarlo 'Le Orme', Piedmont '10
48.00
Primitivo, Tomaresca 'Torcicoda', Puglia '12
58.00
Sangiovese, Il Molino Di Grace, Chianti Classico '10
68.00
Cannonau, Sella E Mosca 'Tanca Farra', Sardinia '09
68.00
Corvina, Allegrini 'La Grola', Veneto '09
75.00
Refosco, Fantinel Borgo 'La Roncaia', Friuli '07
78.00
Sagrantino Di Montefalco, Scacciadiavoli, Umbria '07
107.00
Domestic Reds
Syrah, Hocus Pocus, Santa Barbara '12
55.00
Grenache, Ojai Vineyard 'Sebastiano', Santa Rita Hills '11
70.00
Nebbiolo, Giornata 'Luna Matta', Paso Robles '10
90.00
Teroldego, Harrington 'Fratelli', Santa Clara Valley '12
65.00
Pinot Noir, Kynsi, Edna Valley '10
82.00
Cabernet Sauvignon, Antica, Napa Valley '10
106.00
Cicchetti
Fried Olives, Mortadella, Provolone
8.00
Zucchini Fritti, Lemon Aioli
12.00
Meatballs, Tomato Sauce, Basil
14.00
Baked Gnocchi Romana, Gorgonzola
12.00
Whipped Ricotta, Truffle Honey, Crostini
14.00
Avocado & Chickpea Dip, Crudité*
17.00
Appetizers
Chicken Broth Tortellini
10.00
Calamari Fritti, Lemon, Chili Aioli
18.00
Grilled Octopus, Lemon, Caper, Olive
20.00
Veal Tonnato, Caper Berries
16.00
Burrata, Tomato, Avocado
19.00
Carpaccio & Tartare
Carpaccio, Arugula, Parmigiano
16.00
Beef Tartare, Black Truffle, Quail Egg
19.00
Salmon Carpaccio, Pickled Cucumber, Jalapeño
18.00
Ahi Tuna Tartare, Avocado, Chili, Mint
20.00
Wood Oven Pizza
Buffalo Mozzarella, Tomato, Basil
22.00
Bresaola, Burrata, Wild Arugula, Tomato
24.00
Porchetta, Artichoke, Olives, Mushroom, Fontina
23.00
Black Truffle, Squash Blossom, Goat Cheese
48.00
Salads
add chicken / shrimp / salmon / steak / tuna $9
Tuscan Kale, Almond, Apple, Parmigiano, Seeds
15.00
Chopped Vegetables, Sherry Vinaigrette*
17.00
Red Quinoa, Avocado, Artichokes, Chia Seeds*
16.00
Butter Lettuce, Sprouts, Avocado, Tomato*
18.00
Plant Based
Whole Cauliflower, Salmoriglio, Almond Aioli
16.00
Beet Tartare, Horseraddish, Pistachio
16.00
Risotto Verde, Squash Blossom, Spinach
24.00
Cavolo Nero, Brussels, Shishito, Peperoncino
16.00
Beyond 'Sausage' Pizza, Tomato, Mushroom
22.00
Rigatoni, Impossible, 'Bolognese'
25.00
Pasta
Vesuviotti, Kale Pesto, Pecorino
20.00
Cavatelli, Lamb Ragù, Artichoke
24.00
Agnolotti Del Plin, Black Truffle
34.00
Garganelli Bolognese
24.00
Chitarra, Octopus, Sea Urchin, Pangratata
26.00
Spaghetti, Maine Lobster, Chili, Saffron, Basil
42.00
Wood & Charcoal
Eggplant Parmigiana, Wild Arugula
16.00
Salmon, Broccolini, Castelvetrano, Pesto
30.00
Spicy Brick Chicken, Panzanella
28.00
Dover Sole, Lemon, Caper, Spinach
65.00
Chicken Paillard, Artichoke, Arugula, Pistachio
25.00
Branzino, Cherry Tomatos, Peppers, Olives
36.00
Veal Chop Milanese, Lemon, Sage
60.00
Sides
Sauteed Spinach
8.00
Eggplant Caponata
8.00
Broccolini, Chili, Parmigiano
8.00
Black Truffle Mash
15.00
By the Glass
White
Pinot Grigio, Tolloy, Trentino '12
9.00
Ribolla Gialla, Vigneti Sant'helena, Friuli '11
11.00
Vespaiolo, Villa Angarano, Veneto '11
13.00
Vermentino, Tenuta Guado Al Tasso, Bolgheri '11
16.00
Sauvignon Blanc, Laetitia 'Nadia', Santa Barbara '13
10.00
Garganega, Pieropan, Soave, Veneto '12
12.00
Chardonnay, Orogeny, Russian River Valley '12
14.00
Sparkling
Prosecco, Villa Sandi, Veneto Nv
12.00
Champagne, Pommery Brut Nv
25.00
Sparkling Wine, Mumm Rosé , Napa Valley Nv
15.00
Red
Nero D'avola, Campo Reale 'Rapitala, Sicily '12
10.00
Gamba Di Pernice, Villa Giada, Piedmont '11
13.00
Cabernet Sauvignon, Atlas Peak, Napa Valley '11
16.00
Sangiovese, Campofiorito, Brunello Di Montalcino '08
26.00
Barbera, Marchesi Di Barolo 'Ruvei', Piedmont '11
12.00
Pinot Noir, Etude 'Lyric', Santa Barbara '12
14.00
Valpolicella Ripasso, Tinazzi 'Montere', Veneto '10
18.00
Nebbiolo, Mirafiore, Barolo, Piedmont '08
26.00
Rose
Sangiovese, Santa Cristina 'Cipresseto', Tuscany '12
10.00
Groppello, Costa Ripa 'Rosa Mara', Lombardy '13
14.00
Molinara, Bertani, Veneto '12
12.00
By the Bottle
Sparkling
Pinot Nero, Mionetto 'Sergio' Rose, Veneto Nv
53.00
Franciacorta, Bellavista 'Special Cuvee', Brut Nv
75.00
Nerello Mascalese, Murgo, Etna, Sicily Nv
68.00
Italian Whites
Biancale, Biancale Di San Marino '08
35.00
Falanghina, Nifo Sarrapochiello, Campania '11
49.00
Arneis, Ceretto Blange, Piedmont '12
51.00
Greco Di Tufo, Feudi Di San Gregorio, Campania '11
58.00
Ribolla Gialla, Jermann Vinnae, Friuli '10
70.00
Pinot Grigio/verduzzo, Masi Masianco, Veneto '12
41.00
Vernaccia, Tenuta Mormoraia, Tuscany '11
57.00
Muller Thurgau, Re Manfredi, Basilicata '12
55.00
Garganega, Pra, Soave Classico, Veneto '12
60.00
Riesling, G. D. Vajra 'Petracine', Langhe '11
99.00
Domestic Whites
Malvasia Bianca, Palmina, Santa Ynez Valley '11
45.00
Sauvignon Blanc, Groth, Napa Valley '12
65.00
Viognier, Cold Heaven "Le Bon Climat", Santa Maria Valley '10
75.00
Riesling, Murphy's Law, Columbia Valley, Wa '11
55.00
Cortese, Idylwild "Fox Hill", Mendocino '12
70.00
Chardonnay, Liquid Farm "White Hill", Santa Rita Hills '12
90.00
Italian Reds
Negroamaro, Castello Monaci 'Maru', Puglia '08
40.00
Lacrima Di Morro D'alba, Luigi Guisti, Marche '11
58.00
Nero D'avola, Feudo Maccari 'Saia', Sicily '11
58.00
Ruche, Montalbera, Piedmont '06
68.00
Fumin, Ottin, Valle D'aosta '08
70.00
Cabernet Blend, Ornellaia 'Le Volte', Bolgheri '11
75.00
Nebbiolo, Taliano Ad Altiora, Barbaresco, Piedmont '06
100.00
Barbera D'asti, Michele Chiarlo 'Le Orme', Piedmont '10
48.00
Primitivo, Tomaresca 'Torcicoda', Puglia '12
58.00
Sangiovese, Il Molino Di Grace, Chianti Classico '10
68.00
Cannonau, Sella E Mosca 'Tanca Farra', Sardinia '09
68.00
Corvina, Allegrini 'La Grola', Veneto '09
75.00
Refosco, Fantinel Borgo 'La Roncaia', Friuli '07
78.00
Sagrantino Di Montefalco, Scacciadiavoli, Umbria '07
107.00
Domestic Reds
Syrah, Hocus Pocus, Santa Barbara '12
55.00
Grenache, Ojai Vineyard 'Sebastiano', Santa Rita Hills '11
70.00
Nebbiolo, Giornata 'Luna Matta', Paso Robles '10
90.00
Teroldego, Harrington 'Fratelli', Santa Clara Valley '12
65.00
Pinot Noir, Kynsi, Edna Valley '10
82.00
Cabernet Sauvignon, Antica, Napa Valley '10
106.00
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Cecconi's
8764 Melrose Ave (at N Robertson Blvd)
Los Angeles, CA 90069
United States
Get directions
Information icon
A modern-day classic Italian restaurant producing simple, handmade dishes using seasonal, locally-sourced ingredients
Clock icon
Closed until 11:00 AM tomorrow (Show more)
  • Mon–Thu, Sun
    • 4:00 PM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Phone icon
(310) 432-2000
World Wide Web icon
Twitter icon
@cecconiswh
Open Table icon
Make Reservation
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More

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