Char No. 4

Char No. 4

(Now Closed)
Whisky Bar and American Restaurant$$$$
Boerum Hill, Brooklyn
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Tips and Reviews icon230 Tips and reviews
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  • Arthur M.
    Arthur MitchellMarch 7, 2012
    Best Bar to Order Something Older Than You
  • Max E.heart icon on user image
    Max EngelJanuary 3, 2015
    Been here 10+ times
    Wednesday night specials
  • Michaelheart icon on user image
    MichaelAugust 8, 2014
    whiskey, brunch
  • David G.heart icon on user image
    David GreenbergerFebruary 1, 2015
    Now offers delivery
  • Sandy
    SandyAugust 9, 2013
    Noreaster cocktail is delicious.
  • Chad L.
    Chad LavimoniereJanuary 9, 2015
    Wednesday steak special!
  • Jasonheart icon on user image
    JasonMarch 22, 2015
    Drinks were just okay and shrimp and grits leaves something to be desired
  • Adam S.
    Adam SimonJanuary 2, 2012
    Most overpriced whiskey list in Brooklyn! Check out Jakewalk up the street instead.
  • Tara
    TaraFebruary 18, 2013
    Two words: lamb shank.
  • Ericka C.heart icon on user image
    Ericka CJanuary 15, 2013
    Try the girly whiskey drinks!
  • Jonathan R.
    Jonathan RobinsonDecember 16, 2012
    Been here 5+ times
    Words fail me. I love this place so much.
  • Julius T.heart icon on user image
    Julius TarngDecember 16, 2014
    Noreaster and pork nuggets
  • David D.
    David DusekOctober 19, 2009
    Don't be afraid of the Bourbon Bloody Mary. Try one, enjoy, repeat as I did on Sunday.
  • Joey M.
    Joey MarburgerOctober 13, 2012
    Chopped pork sandwich. Do it.
  • Scott
    ScottFebruary 13, 2011
    The key lime pie is awesome. Definite must-try.
  • Christian L.heart icon on user image
    Christian LawsonJune 29, 2011
    Been here 25+ times
    Best food on the street! Get anything!
  • Ryan B.heart icon on user image
    Ryan BrenizerSeptember 9, 2014
    Been here 10+ times
    Bourbon Bloody Mary
  • Brian M.heart icon on user image
    Brian MasefieldDecember 3, 2011
    Cheese curds and whiskey drinks. Done.
  • Michelle M.
    Michelle MichelsonNovember 25, 2012
    Super yum. Great potatoes
  • Annie O.
    Annie O'CallaghanJune 18, 2014
    The BEST cheeseburger
  • Sean M.
    Sean McKenzieDecember 24, 2013
    Whiskey bar. 'Nuff said.
  • Wade B.
    Wade BlackFebruary 12, 2011
    Been here 10+ times
    Biscuits benedict for brunch is the best
  • Chris F.
    Chris FensterMarch 31, 2013
    Bacon. Bacon. Bacon.
  • Sarah E.heart icon on user image
    Sarah ElizabethJuly 12, 2015
    All the whiskies...
  • Rebecca K.
    Rebecca KamelJuly 7, 2012
    Food is mediocre at best. Pretty bad service too. Lamb pastrami and bacon appetizer were good but that's about all I'd come back for.
  • The R.heart icon on user image
    The RicJanuary 1, 2015
    Bloody Mary
  • Josh C.
    Josh ChuaOctober 14, 2012
    Try the whiskey.
  • jake f.
    jake furstNovember 24, 2010
    Cut your salty jumbalaya with a stellar Saison Dupont, FTW!
  • Peter E.
    Peter ElbaorApril 1, 2012
    Whiskey, good whiskey
  • Ethan M.
    Ethan McCartyJune 25, 2010
    Show up early, get a seat without waiting.
  • Kimberly-Lyn P.
    Kimberly-Lyn PressmanOctober 5, 2012
    Great bloody marys
  • Kyle B.
    Kyle Barron-CohenOctober 5, 2012
    The crab cake is no joke.
  • 🌙crystal✨
    🌙crystal✨May 17, 2014
    Nor'easter drink is bomb
  • Rick
    RickMay 20, 2012
    Try the Braised Short Ribs
  • Masha I.
    Masha IovevaOctober 8, 2009
    Been here 5+ times
    hangar steak with fingerling potatoes - get it medium rare!
  • Tarah F.
    Tarah FeinbergDecember 5, 2009
    parmesan chicken sausage with egg over a biscuit with bacon gravy
  • Antoine (IHMDJ!)
    Antoine (IHMDJ!)October 18, 2009
    the fried cheese curds taste deliciously unhealthy. have them.
  • Erik M.heart icon on user image
    Erik MichielsenAugust 22, 2009
    Been here 50+ times
    enjoy the brisket hash topped w/ sunnyside up eggs for brunch
  • Elizabeth P.
    Elizabeth PongoOctober 9, 2009
    eat shrimp, grits, whiskey & rye- and you will be a happy camper. awesome.
  • Brian M.heart icon on user image
    Brian MasefieldOctober 23, 2010
    friendly service and fried cheese curds.
  • Bradley A.
    Bradley AllenOctober 15, 2010
    Been here 5+ times
    Bourbon and a beer. Do it.
  • Simon M.
    Simon MAugust 12, 2012
    Been here 5+ times
    Do not sit at the back! Looks like they needed to expand but ran out of money. Zero atmosphere and looks like a temporary solution. Beige on beige on beige.
  • Anthony D.heart icon on user image
    Anthony DeRicoNovember 21, 2010
    Have a Spicey Buck - good fall / winter drink.
  • Neda N.
    Neda NamiranianFebruary 14, 2010
    Been here 10+ times
    Bourbon bloody Mary. Bacon. Biscuits. Beautiful.
  • Jason A.
    Jason AdamsFebruary 15, 2012
    Disappointed, the service I'd poor and they must have a new chef as the food is on a downward spiral
  • Jeremy G.
    Jeremy GoldsteinJanuary 10, 2010
    Don't get the oysters. Do get the fried pork balls.
  • Dan M.
    Dan MartinNovember 14, 2010
    service is awful. bacon appetizer is awesome.
  • Nicole G.
    Nicole GuilloryAugust 28, 2010
    Service is not great but the foods pretty good. Try the biscuits benedict
  • Garry G.
    Garry GoldenFebruary 14, 2010
    Lamb pastrami for app...half chix.... sticky pudding....
  • Nicolas O.
    Nicolas OliveraNovember 27, 2011
    Nice brunch!!!
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