This sunny new Soho bistro serves food inspired by Monaco and the French Riviera. The menu includes tuna tartare, risotto with escargot, whole wheat ravioli stuffed with kale, & lamb shoulder. Read more.
Bobby Flay is serving rustic Mediterranean fare in a gorgeous space. Menu includes tapas-style shareable plates, Greek-style dips, wood-fired pizzas, grilled seafood dishes, and vegetables galore. Read more.
In addition to raw bar items, the menu has gnocchi with roasted pumpkin, crispy sweet potatoes with pomegranate, and ocean trout en croûte. Don't miss the house-cured fish with caviar. Read more.
It has an open kitchen, a raw bar, oak floorboards, and red leather booths. The menu still includes many of the classic steaks and sides. Read more.
