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26 Tips and reviews
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Réjane TJanuary 4, 2019The food here is delicious. The cheese plate and desserts are worth trying so save room! Good service and good cocktails. Nice ambiance as well.
Redeye ChicagoMarch 30, 2015The menu occasionally features signature dishes from Bistro 110, where chef Dominique Tougne worked for 15 years, including baked artichoke with brie and pan-seared ahi tuna with ratatouille. Read more
Tara ShannonSeptember 21, 2014I LOVED the rabbit dish - would encourage people to try something new and order it and they won't be disappointed. The chef also stopped by the table which was really nice.
Stephen RománFebruary 15, 2020Had the Mussels, Boeuf Bourginoun, and both were delicious. The service was excellent, and even the manager came by twice to check on us. Definitely going back.
Bitches Who BrunchNovember 2, 2016The new brunch menu at Chez Moi is not only delicious, but well-balanced in savory and sweet. Read more
Karen PietrantonioMay 12, 2013Order the gateau de Bretagne, with salted caramel sauce. It's like an English shortbread in cake form, and with the sauce, is a glorious comfort food dessert.
Gordan RedzicJune 20, 2015Apple tart is absolutely amazing. Get it even if you are too stuffed from the earlier courses. Totally worth it.
AimeeJuly 27, 2013Authentic French bistro. Delectable flavors. Neighborhood gem. Tougne's a masterful chef.
Agnes GrossmanApril 21, 2013Everything is wonderful: the bread, the salmon, the frites, and the gâteau Bretagne
AndyAugust 14, 2013The Brittany Cake has a Phenominal level of ridiculousness that everyone should try!
VeloDocApril 29, 2012Be sure to see Micci at the bar!! And don't be surprised if Chef Dominique Tougne stops by your table to welcome you!
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A Unique French Bistro
Permanently closed (Show more)
- Mon–Thu
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 AM–11:00 PM
- Sun
- 10:30 AM–3:00 PM
- 5:00 PM–10:00 PM
(773) 871-2100
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Dinner
Drinks
Full Bar, Cocktails
See More
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"Do NOT do UberEATS here, you'll end up with soaking wet, dense and inedible crepes. Very disappointed."
Molly Gantman - 7.9
"Amber was a great, escargot and duck were also on point. Wine by the glass selection is extremely accessible as $9 is the most expensive."
Michael Tumbali - 8.7
"Steak frites, escargot, trout with lentils. All favorites!"
Kate Schaffer
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- 9.4
"The play was amazing and the staff is very friendly. Would love to go again someday"
Yani Loper - 9.1
"Great tapas! A Chicago classic."
Go Find Alice - 6.1
"Their adjoining sister business, The Athenian Room, provides good food at the bar here while the bar provides excellent Greek wine (roditis) if you choose to dine at the restaurant which is BYOB."
Bob DeGraff
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