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11 PhotosThe Doissant, pronounced DWA-sant, is less doughnut than dessert-worthy pastry. Try it.
Washington Post
April 10, 2014
Joseph T.
March 15, 2014
Netisha C.
September 20, 2014
Maribel O.
May 30, 2014
Justin G.
June 8, 2013
Mat T.
May 12, 2013
Inkie L.
August 18, 2013
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
A New Way to Enjoy Chocolate! We are a gourmet deli and bakery featuring savory & sweet food with a chocolate twist.
Permanently closed (Show more)
- Mon–Thu
- 7:00 AM–5:00 PM
- Fri
- 7:00 AM–7:00 PM
- Sat
- 8:00 AM–7:00 PM
- Sun
- 8:00 AM–5:00 PM
(202) 291-2595
Features
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Breakfast, Brunch, Lunch
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- 7.5
"The Turkey Stuffing sandwich is amazing! This is a great place for a sandwich to go"
Chelsea Cox - 8.0
"Breakfast sandwiches are the main draw. Try a turkey bacon, egg, swiss, and avocado on wheat bagel. The pickles are good too."
Eater - 8.4
"The Mountain View (eggs, American & cheddar cheese, latke & smashed avo) on the za’atar bagel is ✨ chef’s kiss ✨"
JH H-D
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