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Club Lucky

Club Lucky

Italian Restaurant and Lounge$$$$
Bucktown, Chicago
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Club Lucky
9.0/10
248
ratings
Photos219 Photos
MenuMenu
Bar Packages 8Dinner Menu 6Cocktail Party & Buffet Table 2Bottled Beer Menu 1Lunch Menu 6Private Parties & Family Style Menu 9Delivery & Carry-Out 6Wine List Menu 17Catering Menu 11Ready to Drink Cocktails/beer/wine to Go 6Chef Special Menu 4
Host Bar
All beverages charged on a per consumption basis and is paid by the event host. $75 Bartender Service Fee to apply for Host Bar.
Well Spirits
9.75
Top Shelf Spirits
11
Bottled Waters
3.5
Bottled Imported Beer
6
Premium Spirits
11
Wines By the Glass
10
Bottled Domestic Beer
5
Premium Bar Package
Premium Liquors, Imported and Domestic Bottled Beers, House Wines, Sodas, Juices & Bottled Waters. Premium Package bar does not include martinis, shots, single malts, special bourbons, ports, cognac, grappa, or super premium alcohol (unless prior approval received from Host). Available only on a consumption basis and added to bill. Charges apply to all guests 21 years of age and older in attendance of event. Available for 25 guests or more.
Premium Liquors
39
Martini Bar Package
Add our "Killer" Martini list to the Premium Bar Package for an additional $6.00 per martini
Beer and Wine Package
Imported and Domestic Bottled Beers, House Wines, Sodas, Juices, Bottled Waters. Available for 25 guests or more.
Imported and Domestic Bottled Beers
34
Upgraded Wine Package
Upgrade any bar package to include our premium multi-varietal wine selection for an additional $6.00 per person
Prosecco Toast Or Lemoncello Service
$6.00 per person
Wine List
Please see our wine list for wine by the glass, bottle and carafe pricing
Cash Bar (Not Available Friday, Saturday Or Sunday)
$75.00 Bartender Service Fee to apply for Cash Bars. Cash Bar prices available upon request. Above prices are approximations. Actual prices are subject to specific alcohol content.
Appetizers
Fried Calamari
17.95
Served with our own spicy cocktail sauce and lemon
Calabrese Calamari
17.95
Sauteed in calabrese cherry peppers, roasted garlic, white wine & fresh herbs
Mozzarella Fritti
12.95
Hand breaded golden fried mozzarella over marinara with fresh basil
Baked Little Neck Clams
11.95
Fresh on the half shell - Baked or Steamed
Stuffed Artichoke
14.95
Italian bread crumb, garlic, herbs, parmesan, caramelized lemon, brodo
Meat and Cheese Board
21.95
A selection of our favorite cured meats and cheeses
Grilled Calamari
15.95
Served with a lemon - vegetable vinaigrette
Sausage & Peppers
14.95
Sweet and spicy italian sausage with marinated peppers garlic & white wine brodo
Seafood Salad
18.95
Shrimp, calamari and scungilli with olives, celery, and lemon oil dressing
Steamed Manila Clams
19.95
Steamed, herbed, red or white sauce, crostini
Bruschetta
9.95
Our classic Roma tomato bruschetta on crostini with herbed ricotta and aged balsamic reduction
Soups & Salads
Additional servings (per person) $7.50
Soup of the Day
5.5
Escarole in Broth
7.95
Club Lucky Salad
16.95
Carrots, celery, tomatoes, genoa salami, bermuda onion, fontinella cheese, sicilian olives, roasted peppers, pepperoncini, romain lettuce with club lucky dressing
String Bean Salad
15.95
Green beans, tomato, bermuda onion, cucumber, blue cheese, and club lucky dressing
Meatball Insalata
15.95
Our famous meatballs with nana's sunday salad in light red wine vinaigrette
Pasta E Fagioli
5.5
Fri & Sat
Caprese
13.95
Fresh mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic syrup
Ceasar Salad
12.95
Romaine lettuce, homemade croutons, and parmesan cheese
Melrose Pepper Salad
15.95
Roasted peppers, tomatoes, bermuda onion, fontinella cheese, sicilian olives, and romaine lettuce with club lucky dressing
Pastas
gluten free or whole wheat pasta available add $3.50
Linguine with Fresh Manila Clams
24.5
Served with red or white sauce
Fettucine De Campo
22.95
Grilled chicken, asparagus, roasted tomato, garlic, and olive oil
Penne Arrabiata
17.95
Penne with a spicy tomato sauce and lots of fresh basil
Rigatoni with Veal Meatballs
22.95
Baked with escarole, fresh mozzarella cheese, and marinara
Homemade Ravioli
18.5
Cheese ravioli with rich red sauce
Homemade Tortellini
21.95
Chicken and herb filled tortellinis with english peas, and pinenuts in our vodka sauce
Spaghettini, Penne, Rigatoni, Or Linguine Marinara
16.95
Linguine Primavera
18.95
With broccoli, mushrooms and roasted tomatoes in garlic & herb extra virgin olive oil or marinara
Traditional Fettucine Alfredo
18.95
With cream and parmesan
Fusilli Bolognese
19.95
Corkscrew pasta tossed in rich veal and beef ragu topped with creamy ricotta dolce
Homemade Lasagna
19.95
Noodles layered with ricotta, spinach, mozzarella, and tomato sauce
Homemade 8 Finger Cavatelli
22.95
Served with our special marinara sauce
Traditional Pasta Squares
22.95
A favorite with a rich red sauce
House Specialties
Baby Back Bbq Ribs
31.95
A full slab!! italian style with our own spicy barbecue sauce and roasted potatoes
Double Cut Lamb Chops
49.95
Two rib chops broiled with lemon and oregano, served with sauteed spinach and roasted potatoes
Veal Marsala
30.95
Veal medallions with mushrooms and basil simmered in marsala demi glace with a side of pasta
Chicken Francese
23.5
Lightly breaded chicken cutlets and sauteed with white wine, lemon, mushrooms, butter and sauteed spinach
Shrimp Scampi
26.95
With cherry tomatoes, garlic, white wine and fresh herb butter over sauteed spinach or fettuccini
Chicken Parmigiana
22.95
Boneless breast lightly breaded and baked, topped with mozzarella, parmesan, and marinara served with penne pasta
Veal Parmigiana
30.95
Lightly breaded and baked veal cutlet topped with mozzarella, parmesan, marinara sauce, and penne pasta
Salmon Oreganato
28.95
A mediterranean favorite, white wine, oregano, italian parsley fresh lemon juice and potato wedges
Salmon Vesuvio
28.95
With white wine, roasted garlic, sweet peas and potato wedges
Filet Peperonata
49.95
10 oz filet broiled with roasted potatoes, garlic, roasted red peppers, and mushrooms
Veal Limone
30.95
Lightly breaded and sauteed with white wine, lemon, mushrooms, butter and sauteed spinach
Grilled Pork Chops
29.95
A little spicy! two 8oz chops topped with onions, mushrooms, pepperoncini, and roasted potatoes
Chicken Marsala
23.95
Chicken breast with mushrooms and basil simmered in marsala demi glace with a side of broccoli
Seafood of the Day
Fresh selection daily from market
Homemade Eggplant Parmigiana
19.95
Layers of thinly sliced eggplant baked with provolone and tomato sauce served with penne pasta
Chicken Oreganato
23.5
Baked with white wine, oregano, and roasted potatoes (no garlic)
Our Own Chicken Vesuvio
23.5
The club lucky favorite with roasted potatoes, peas, white wine and garlic
Sides
Steamed Broccoli
7.5
Beef Or Veal Meatballs
7.5
Asparagus
7.95
Roasted Peppers
6.5
Roasted Garlic
3.95
Skillet Parmesan Whipped Potatoes
7.95
Sauteed Spinach Or Escarole
7.5
Marinara
2.75
Italian Sausage
7.95
Fresh Mozzarella
6.95
Vesuvio Potatoes
7.5
Desserts
Ala mode available on most desserts add 1.95
Buttermilk Chocolate Layer Cake
7.95
Assorted Gelatos
6.5
Lemon Italian Ice
4.5
Ginger Carrot Cake
7.95
Warm Toll House Cookie
8.95
Ala Mode w/ Caramel Cream & Hot Fudge
Amaretto Ricotta Cheesecake
7.95
Spumoni
6.5
Cannoli
5.5
Tiramisu
7.95
Cold
Prices are per person
Iced Jumbo Gulf Shrimp
27
Cocktail sauce (2 dozen minimum)
Mini Toothpicked Italian Sandwich
4
Genoa salami, fontinella cheese, marinated eggplant, lettuce, tomato, club lucky dressing
String Bean Salad
4.5
Green beans, tomato, bermuda onion, cucumber, bleu cheese, and house vinaigrette
Caprese Skewers
2.75
Mozzarella balls, cherry tomato, basil, olive oil
Meat & Cheese Board
6
Selection of artisan cheeses, meats & vegatables: grana padano, fontinella prosciutto di parma, genoa salami, salami calabrése, mortadella w/ pistachios, roasted bell peppers, mixed olives, artichoke hearts & ricotta dolce stuffed mushrooms.
Tomato Basil Bruschettas
2.5
Ricotta, roasted garlic, olive oil
Mini Eggplant Rolls
3.75
Grilled eggplant stuffed with ricotta cheese
Caprese
4
Mozzarella, tomato, basil, olive oil, balsamic vinegar, lettuce, tomato, club lucky dressing.
Fish Salad
4.75
Shrimp, calamari, scungilli with olives, celery, lemon oil dressing
Hot
Prices are per person
Giambotta On Skewers
4.75
Italian sausage, onions, mushrooms, sweet peppers
Chicken Skewers
4.75
Chicken, onions, mushrooms, sweet peppers
Mini Toothpicked Veal Meatballs Sandwich
4
Italian herbs & spices, marinara sauce
Mini Toothpicked Filet Steak Sandwich**
7
Tender cooked to order, lettuce, tomato
Mini Toothpicked Chicken Sandwich
4
Herbed mayonnaise, lettuce, tomato
Mini Toothpicked Veal Meatballs
4
Italian herbs & spices, marinara sauce
Mini Crespelli Rolls
5
Crepes with ricotta, zucchini, special marinara
Fried Ravioli
5
Handmade filled with ricotta & spinach in special marinara
Penne Arrabbiata Or Marinara
4.5
Spicy tomato & fresh basil
Fried Calamari
6.5
Our own spicy sauce
Baked Clams
6
Garlic breadcrumbs, rich red sauce
Arancini
4.75
Rice balls with mozzarella cheese, special marinara
Pizza Bread
3.5
Marinara, romano, mozzarella, oregano
Sausage & Peppers
4.75
Sweet and Spicy Italian Sausage with Marinated Peppers, Garlic & White Wine
Shrimp Skewers
5.75
Shrimp, onions, mushrooms, sweet peppers
Mini Toothpicked Veal Parmigiana Sandwich
5
Mozzarella, marinara
Mini Toothpicked Sausage Sandwich
4
Our own marinara
Mini Toothpicked Eggplant Parmigiana Sandwich
4
Baby Back Ribs - Bbq Or Calabrese Style
6
Italian style, our own spicy sauce
Chicken Tortellini
5
Handmade in a light tomato basil cream sauce
Cheese Ravioli
5
Handmade, rich red sauce
Grilled Calamari
6
Lemon-vegetable vinaigrette
Fried Calamari Calabrese
6.5
Fried and Sauteed in Calabrese Cherry Peppers, Roasted Garlic, White Wine & Fresh Herbs
Steamed Clams
6
Red or white sauce
Risotto
4.75
Florentine or primavera
Mozzarella Fritti
4.5
Homemade breaded golden fried buffalo mozzarella over marinara w/fresh basil
Bottled Beer Selection
Ace Perry Hard Cider
5.75
Anchor Brewery Selection
5.75
Birra Moretti La Rossa
5.5
Bud Light
4.5
Delirium Tremens
10
Greenbush Brewery Selection
6
Hacker-Pschorr Weiss
6.5
Heineken
5
Miller High Life
4.5
Peroni Nastro Azzurro
5.5
Stella Artois
5.5
Amstel Light
5
Bell's Brewery Selection
5.75
Buckler Na
4.5
Budweiser
4.5
Deschutes Brewery Selection
5.75
Guinness
6
Half Acre Daisy Cutter
6.5
Lagunitas Lil' Sumpin' Sumpin'
6
Miller Lite
4.5
St. Bernardus Abt 12
10
Three Floyd's Selection
6.5
Appetizers
Fried Calamari
17.95
Served with our house-made spicy cocktail sauce and lemon
Calabrese Calamari
17.95
Lightly floured and served with spicy calabrese peppers, wine, roasted garlic, scallions
Mozzarella Fritti
12.95
Fresh mozzarella, Italian bread crumbs, marinara, basil affettare
Seafood Salad
19.5
Shrimp, calamari, and scungilli with Sicilian olives, celery, and lemon herb vinaigrette
Stuffed Artichoke
14.5
Italian bread crumb, garlic, herb, parmesan, carmelized lemon, brodo
Meat and Cheese Board
21.95
Selection of our favorite Italian cured meats and cheeses: prosciutto, moprtadella, calabrese salami, volpe salami, provolone and fontrinella cheese, grilled vegetables, and Sicialian olives
Grilled Calamari
15.95
Served with a lemon vegetable vinaigrette and balsamic reduction
Sausage and Peppers
14.95
Sweet and spicy italian sausage, marinated peppers and garlic white wine brodo
Baked Little Neck Clams
11.95
Baked with herbed bread crumb
Steamed Manila Clams
19.95
Steamed, herbed red or white sauce, crostini (18 pieces)
Fresh Tomato Bruschetta
9.95
On crostini with herbed ricotta and aged balsamic reduction
Soup & Salads
Soup of the Day
5.5
Caprese
13.95
Fresh mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic reduction
Caesar Salad
11.95
Romaine lettuce, homemade croutons, white anchovy and shaved parmesan
Melrose Pepper Salad
15.95
Romaine, sliced tomatoes, bermuda onion, fontinella cheese, Sicilian olives, whole roasted melrose peppers and Club Lucky dressing
Add Any to Your Salad Selection
6.5
Escarole in Broth
7.95
Club Lucky Salad
14.5
Carrots, celery, tomatoes, genoa salami, bermuda onion, fontinella cheese, sicilian olives, roasted peppers, pepperoncini, romaine lettuce with club lucky dressing
String Bean Salad
15.95
Green beans, tomato, bermuda onion, cucumber, crumbled gorgonzola, and Club Lucky dressing
Nonna's Meatball Insalata
15.95
Our famous beef meatballs slowly braised in sugo and served alongside our Nonna's sunday salad in a light red wine vinaigrette
Pastas & Specialties
Gluten Free or Whole Wheat Pasta available add $3.50
Spaghetti, Penne, Rigatoni, Or Linguine Marinara
16.95
Rigatoni with Veal Meatballs
22.95
Baked with escarole, fresh mozzarella cheese, and marinara
Traditional Pasta Squares with Meatballs
22.95
Homemade hand-cut ribbon pasta, reich red sauce, beef meatballs, shaved parmesan.
Fettucine De Campo
22.95
Grilled chicken, asparagus, hand crushed roasted tomatoes, garlic, and olive oil
Fusilli Bolognese
19.95
Corkscrew pasta tossed in rich veal and beef ragu topped with creamy ricotta dolce
Homemade Lasagna
19.95
Noodles layered with ricotta, spinach, mozzarella, and tomato sauce
Homemade Tortellini
21.95
Chicken and herb filled tortellini with english peas and pine nuts in our classic vodka sauce
Chicken Breast Vesuvio
22.95
Boneless breast simmered in white wine with garlic, peas, and herbs, served with vesuvio potatoes
Eggplant Parmigiana
19.95
Layers of thinly sliced eggplant baked with provolone and tomato sauce
Penne Arrabbiata
17.95
With a spicy tomato sauce and lots of fresh basil
Homemade 8 Finger Cavatelli
22.95
Hand rolled hearty pasta served in our butter and cheese finished marinara, with shaved parmesan and basil
Linguine Primavera
18.95
Sauteed broccoli, peas, carrots, peppers, and mushrooms tossed in aglio e olio, parmesan and basil
Fettucine Alfredo
18.95
Classic parmesan, butter and cream
Linguine with Fresh Manila Clams
24.5
Fresh Manila clams tossed in garlic, herbs, and choice of red or white clam sauce
Homemade Ravioli
18.5
Hand stuffed cheese ravioli with rich red sauce, blistered tomatoes, shaved parmesan and basil
Chicken Parmigiana
22.95
Lightly beaded and baked with mozzarella, parmesan, and marinara, served with penne marinara
Chicken Francese
23.5
Chicken breast with mushrooms and basil simmered in marsala demi glace. Served over pappardelle pasta
Salmon Oreganto
28.95
Pan seared salmon, white wine, oregano, parsley, and fresh lemon, served with asparagus and roasted potatoes
Sandwiches
All sandwiches served on Italian bread with a choice of side salad, house-made olive oil potato salad, or french fries. Add roasted peppers, hot or mild giardiniera, provolone or mozzarella cheese to your sandwich for $1.00
Grilled Salmon Sandwich
18.95
Fresh grilled salmon with mixed greens, pesto aioli, roma tomatoes, and red onion on ciabatta
Chicken Sandwich
14.95
Grilled chicken breast, roasted red pepper, provolone, mixed greens, and pesto aioli on sesame loaf
Steak Sandwich
19.95
Marinated and sliced filet mignon layered with romaine and roma tomatoes, drizzled with herb oil on rustic baguette
Italian Sausage Sandwich
13.5
Sweet Italian sausage simmered in marinara and topped with a mound of sweet peppers on rustic baguette
Scrambled Eggs, Peppers & Sausage
13.5
Sweet green peppers and sausage tossed with scrambled eggs and tucked into Italian bread
Chicken Parmigiana Sandwich
14.95
Lightly breaded chicken tenderloins smothered with marinara and mozzarella on ciabatta
Meatball Sandwich
13.5
Choice of house made beef or veal meatballs drenched in marinara and baked with provolone on rustic baguette
Sides
Steamed Broccoli
7.5
Sauteed Escarole
7.5
Marinara
2.75
Italian Sausage
7.95
Fresh Mozzarella
6.95
Vesuvio Potatoes
7.5
Sauteed Spinach
7.5
Beef Or Veal Meatballs
7.5
Asparagus
7.95
Roasted Peppers
6.5
Roasted Garlic
3.95
Skillet Parmesan Whipped Potatoes
7.95
Desserts
All our desserts are made in house!
Tiramisu
7.95
Lemon Italian Ice
4.5
Cannoli
5.5
Buttermilk Chocolate Layer Cake
7.95
Spumoni Or Assorted Gelatos
6.5
Amaretto Ricotta Cheesecake
7.95
Warm Toll House Cookie
8.95
Ala mode w/ caramel cream & hot fudge
Ginger Carrot Cake
7.95
Main
Classic
39.95
Choose 2-appetizers, 1-salad, 1-pasta entrée, 1-house specialty entrée, & 1-dessert
Chef's Choice
46.95
Choose 2-appetizers, 2-salad, 2-pasta entree, 1-house specialty entrèe, & 1-dessert
Beverages
Included in Classic & Chefs Choice
Freshly Brewed Coffee, Freshly Brewed Decaffeinated Coffee, Iced Tea and Hot Tea
Starters
Included in Classic & Chefs Choice
Our Famous Freshly Baked Homemade Italian Bread with Whipped Butter
Appetizers - First Course
Bruscetta
Fresh tomato, basil ricotta,? roasted garlic and olive oil.
Grilled Calamari
2
Served with a lemon - vegetable vinaigrette.
Seafood Salad
Shrimp, calamari and scungilli with olives, celery and lemon oil dressing
Mozzarella Friti
Homemade breaded fresh buffalo mozzarella fried and topped with marinara.
Meat & Cheese Antipasti Board
5
A selection of artisan cheeses, meats & vegetables: Grana Padano, Fontinella, Prosciutto di Parma, Genoa Salami, Salami Calabrese, Mortadella w/Pistachios, Roasted Bell Peppers, Mixed Olives, Artichoke Hearts, and Ricotta Dolce Stuffed Mushrooms
Sausage & Peppers
Sweet and spicy Italian sausage with marinated peppers, garlic & white wine brodo
Fried Calamari
2
Served with our own spicy sauce and fresh lemon.
Calabrese Calamari
2
Fried and sautéed in calabrése cherry peppers, roasted garlic, white wine & fresh herbs.
Vegetarian Antipasti
A selection of 5 regional and seasonal favorites.
Fried Ravioli
Handmade raviolis filled with riccotta & spinach sered with special marinara.
Pizza Bread
Salads - Second Course
Club Lucky Salad
Carrots, celery, tomatoes, genoa salami, bermuda onion, fontinella cheese, sicilian olives, roasted peppers, pepperoncini, romaine lettuce with club lucky dressing.
Caesar Salad
Romaine lettuce, homemade croutons and parmesan cheese.
Caprese
Fresh mozzarella, tomato, black pepper and basil with olive oil and balsamic syrup.
Melrose Pepper Salad
Roasted peppers, tomato, bermuda onion, fontinella cheese, sicilian olives and romain lettuce with club lucky dressing.
String Bean Salad
Green beans, tomato, bermuda onion, cucumber, blue cheese and house vinaigrette.
Lettuce & Tomato
Pasta Entrees - Third Course
whole wheat penne available for substitution at no charge. gluten free Rotini available add $1 per person
Rigatoni Mushrooms
Fresh sautéed mushrooms and our own marinara.
Penne Marinara
Fusilli Bolognese
With a rich veal and beef tomato ragu served with creamy ricotta dolce
Rigatoni with Three Cheeses
With ricotta, parmesan, romano? and fresh basil in marinara.
Fettuccine De Campo
5
Grilled chicken, asparagus, roasted tomato, garlic and olive oil.
Chicken Tortellini
4
Handmade tortellini with chicken filling in a light tomato basil cream sauce.
Linguine Aglio E Olio
Spaghetti Marinara W/ Sausage Or Meatballs
Linguine with Clams (Red Or White)
5
Served with red or white sauce
Penne Arrabbiata
With a spicy tomato sauce and lots of fresh basil.
Fettuccine Alfredo
5
Traditional with cream and parmesan.
Rigatoni W/ Veal Meatballs
Baked with escarole, fresh mozzarella cheese and marinara.
8-Finger Cavatelli
Served with our special marinara sauce.
Lasagna Marinara Or Bolognese
4
Noodles layered with ricotta, spinach, mozzarella and tomato sauce.
Linguine Primavera
With broccoli, mushrooms & roasted tomatoes in garlic & herb extra virgin olive oil or marinara.
Linguine Aglio E Olio W/ Broccoli
Homemade Cheese Ravioli
4
Cheese ravioli with rich? red sauce
Linguine Aglio E Olio W/ Broccoli & Shrimp
7
House Specialty Entrees - Third Course
Our Own Chicken Vesuvio W/roasted Potatoes*
Our chicago specialty with white wine, roasted garlic, sweet peas & potato wedges.
Giambotta
Broiled italian sausage with sautéed onions, mushrooms, red & green peppers and scallions.
Chicken Parmigiana
Lightly breaded and baked with mozzarella, parmesan, and marinara.
Filet Oreganato**
16
Slices of beef tenderloin broiled with garlic, tomato, roasted red pepper and scallions.
Baby Back Ribs Calabrese
9
A Mediterranean favorite, white wine, oregano, italian parsley, fresh lemon juice and potato wedges
Chicken Piccata
Boneless breast of chicken with white wine, capers, tomatoes and spinach.
Veal Francese
11
Veal medallion lightly breaded and sautéed mushrooms, spinach and herb butter.
Salmon Vesuvio
12
Our chicago specialty with white wine, roasted garlic, sweet peas and potato wedges
Baked Chicken Oreganato W/roasted Potatoes*
With white wine, oregano italian parsely, fresh lemon juice. (No garlic) .
Eggplant Parmigiana
5
Layers of thinly sliced eggplant baked with provolone and tomato sauce.
Chicken Francese
Lightly breaded and sautéed with mushrooms, spinach and herb butter.
Baby Back Ribs Bbq
8
Italian style with our own spicy barbecue and italian potato salad or roasted potatoes.
Chicken Marsala
Boneless breast of chicken with mushrooms, spinach and marsala.
Veal Marsala
11
Veal medallion with mushrooms, spinach and marsala.
Veal Piccata
11
Veal medallion with white? wine, capers, tomatoes and spinach.
Salmon Oreganato
132
A Mediterranean favorite, white wine, oregano, italian parsley, fresh lemon juice and potato wedges
Sides - Third Course
choose any vegetable side for an additional $2.00 or a meat side for $3.00
Sautéed Spinach
Steamed Broccoli
Roasted Vesuvio Potatoes
Italian Sausage
Veal Meatballs
Roasted Peppers in Olive Oil
Roasted Garlic
Italian Potato Salad
Meatballs
Parmesan Whipped Potatoes
Desserts - Fourth Course
choose one or substitute our signature special dessert assortment tray consisting of cheesecake, tiramisu, cannoli, chocolate cake, and ginger carrot cake ( $3.95/pp extra)
Amaretto Ricotta Cheesecake
Homemade Ice Cream & Gelato's
Buttermilk Chocolate Layer Cake
Tiramisu
Lemon Italian Ice
Spumoni*
Ginger Carrot Cake
Cannoli*
Appetizers
Fried Calamari (Serves 2)
Served with our own spicy cocktail sauce and lemon
Club Lucky Vegetarian Antipasti (Serves 2)
A selection of regional and seasonal favorites
Sausage & Peppers
Sweet and spicy Italian sausage with marinated peppers garlic & white wine brodo
Steamed Manila Clams
Dozen
Stuffed Artichoke
Bruschetta
Our classic Roma tomato bruschetta on crostini with herbed ricotta and aged balsamic reduction
Grilled Calamari
Served with a lemon vegetable - vinaigrette
Fish Salad
Shrimp, calamari and scungilli with olives, celery, and lemon oil dressing
Baked Little Neck Clams (Half Or Full Dozen)
Fresh on the half shell
Mozzarella Fritti
Homemade breaded golden, fresh buffalo mozzarella over marinara with fresh basil
Marinated Artichoke
Cold marinated, olive oil, lemon, herbs, shaved parmesan
Soups & Salads
Soup of the Day
(Cup or Bowl)
Escarole in Broth (Serves 2)
With or without sausage and beans
Melrose Pepper Salad-Serves 2
Roasted peppers, tomatoes, bermuda onion, fontinella cheese, sicilian olives, and romaine lettuce with club lucky dressing
String Bean Salad (Serves 2)
Green beans, tomato, bermuda onion, cucumber, blue cheese, and club lucky dressing
Meatball Insalata
Our famous meatballs with nana's sunday salad in light red wine vinaigrette
Pasta E Fagioli
Fri & Sat (Cup or Bowl)
Caprese (Serves 2)
Fresh buffalo mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic syrup
Caesar Salad
Romaine lettuce, homemade croutons, and parmesan cheese. Also available with Grilled Chicken or Fried Calamari
Club Lucky Salad (Serves 2)
Carrots, celery, tomatoes, genoa salami, bermuda onion, fontinella cheese, sicilian olives, roasted peppers, pepperoncini, romaine lettuce with club lucky dressing
Pastas
We also offer Whole Wheat Penne and Wheat-Free/Gluten-Free Spaghettini made from organic quinoa
Linguine with Fresh Manila Clams
Served with red or white sauce
Fettucine De Campo
Grilled chicken, asparagus, roasted tomato, garlic, and olive oil
Penne Arrabiata
With a spicy tomato sauce and lots of fresh basil. Also available with Broccoli Shrimp
Rigatoni with Veal Meatballs
Baked with escarole, fresh mozzarella cheese, and marinara
Homemade Lasagna
Noodles layered with ricotta, spinach, mozzarella, and tomato sauce
Homemade 8 Finger Cavatelli
Served with our special marinara sauce
Traditional Pasta Squares
A favorite with a rich red sauce
Linguine Primavera
With broccoli, mushrooms and roasted tomatoes in garlic & herb extra virgin olive oil or marinara
Fettucine Alfredo Traditional with Cream and Parmesan
Also available with Grilled chicken
Fusilli Bolognese
With rich veal and beef tomato ragu topped with creamy ricotta dolce
Spaghetti Scaloppine
Sweet bay scallops and tail-on shrimp tossed in a savory tomato cream sauce, fresh basil
Homemade Ravioli
Cheese ravioli with rich red sauce
Homemade Tortellini
Chicken and herb filled tortellini with english peas, and pinenuts in our vodka sauce
Spaghettini, Penne, Rigatoni, Or Linguine Marinara
Also available with: Mushrooms, Meatballs or Sausage
House Specialties
Baby Back Bbq Ribs
A full slab!! Italian style with our own spicy barbecue sauce and roasted potatoes
Double Cut Lamb Chops
Two rib chops broiled with lemon and oregano, served with sauteed spinach and roasted potatoes
Veal Marsala
Veal medallions with mushrooms and basil simmered in marsala demi glace with a side of pasta
Chicken Francese
Lightly breaded chicken cutlets and sauteed with white wine, lemon, mushrooms, herb butter and sauteed spinach
Shrimp Scampi
With cherry tomatoes, garlic, white wine and fresh herb butter over sautéed spinach or fettuccini
Chicken Parmigiana
Boneless breast lightly breaded and baked with mozzarella, parmesan, and marinara served with penne pasta
Veal Parmigiana
Lightly breaded veal cutlet topped with mozzarella, parmesan, marinara sauce, and penne pasta
Salmon Oreganato
A Mediterranean favorite, white wine, oregano, Italian parsley fresh lemon juice and potato wedges
Salmon Vesuvio
With white wine, roasted garlic, sweet peas and potato wedges
Filet Peperonata
10 oz. filet broiled with roasted potatoes, garlic, roasted red peppers, and mushrooms
Veal Limone
Lightly breaded and sauteed with white wine, lemon, mushrooms, herb butter and sauteed spinach
Grilled Pork Chops
A little spicy! Two 8oz chops topped with onions, mushrooms, pepperoncini, and roasted potatoes
Chicken Marsala
Chicken breast with mushrooms and fresh basil simmered in marsala demi glace with a side of broccoli
Seafood of the Day
Fresh selection daily from market
Homemade Eggplant Parmigiana
Layers of thinly sliced eggplant baked with mozzarella, parmesan and marinara served with penne pasta
Baked Chicken Oreganato
A Mediterranean favorite! Baked with white wine, oregano, italian parsley, fresh lemon juice and potato wedges (no garlic) Available as a Half Chicken, Whole Chicken and in all White Meat
Our Own Chicken Vesuvio
The club lucky favorite with roasted potatoes, peas, white wine and garlic. Available as a Half Chicken, Whole Chicken and in all White Meat
Sides
Steamed Broccoli
Beef Or Veal Meatballs
Skillet Parmesan Whipped Potatoes
Roasted Peppers
Roasted Garlic
Marinara
Sauteed Spinach Or Escarole
Roasted Potatoes
Italian Sausage
Fresh Mozzarella
Asparagus
Desserts
Ala mode available on most desserts
Buttermilk Chocolate Layer Cake
Cannoli
Ginger Carrot Cake
Amaretto Ricotta Cheesecake
Tiramisu
Reds
Pinot Noir
Lyric, Santa Barbara Co., Ca
45
Ken Wright, Willamette Valley, Or
64
Argyle "Grower Series", Willamette Valley, Or
58
Lemelson Vineyards "Cuvee X", Willamette Valley, Or
68
Chianti
Querceto, Tuscany
42
Lamole Di Lamole, Tuscany
52
Tenuta Di Arceno "Classico", Tuscany
64
Ruffino "Superiore", Tuscany
46
Rocca Delle Macie "Classico", Tuscany
58
Monsanto "Classico Riserva", Tuscany
69
Super Tuscan
Cabernet Sangiovese, Bruni, Tuscany
46
Sangiovese Blend, Ruffino "Modus", Tuscany
66
Merlot Blend, Gaja Ca'marcanda "Promis", Tuscany
105
Sangiovese, Cecchi, Tuscany
58
Sangiovese, La Spinetta "Ii Nero Di Casanova", Tuscany
79
Regional Italian Reds
Dolcetto, Stefano Farina, Diano D'albo
40
Nero D'avola, Catine Colosi, Sicily
46
Nebbiolo, Vietti "Perbacco", Langhe
66
Barolo, Mauro Molino, Piedmont
99
Montepulciano D'abruzzo, Masciarelli, San Martino
42
Barbera D'asti, Blina, Piedmont
50
Barbaresco, Giamello "Vicenziana", Piedmont
89
Merlot
Ava Grace, California
40
Duckhorn Vineyards "Decoy", Sonoma County, Ca
49
Cabernet Sauvignon
Josh Cellars "Craftsman Collection", California
42
Serial Winery, Paso Robles, Ca
62
Arrowood, Sonoma County, Ca
72
Phelps "Grounded", California
48
Girard Winery, Napa Valley, Ca
64
Chateau Montelena, Napa Valley, Ca
149
Adventurous Reds
Malbec, Altos, Argentina
40
Syrah, Cusumano, Sicily
46
Zinfandel Blend, Tpw Co. "the Prisoner", Napa Valley, Ca
84
Primitivo Del Salento, Mottura, Taranto, It.
42
Zinfandel Blend, Noble Vines "Marquis Red", Ca
48
Reserved Limited Selections
Champagne, Ruinart "Blanc De Blancs", Fr
195
Cabernet Sauvignon, Heitz Cellar, Napa Valley, Ca
150
Brunello Di Montalcino, Gaja "Pieve Santa Restituta", It
200
Cabernet Sauvignon, Chateau St. Jean "Cinq Cepages", Ca
188
Cabernet Sauvignon, Nickel & Nickel "Stale Ranch", Napa Valley, Ca
235
Amarone, Bertani "Villa Arvedi", Valpantena, It
190
Whites
Prosecco & Champagne
Prosecco, Tullia, Veneto, Italy
50
Prosecco, Adami "Bosco Di Gica", Valdobbiadene, Italy
60
Brut Rose, Gruet, Nv, New Mexico
55
Champagne, Bessarat De Bellefon "Des Moines", Nv, France
119
Pinot Grigio
Ii Conti, Veneto, It
40
Bertani "Velante", Venezia Giulia, Italy
48
Sauvignon Blanc
Hess "Shirtail Ranches", California
48
Whitehaven, Marlborough, New Zealand
50
Regional Italian Whites
Gavi Di Gavi, Enrico Serafino, Piedmont, It
48
Garganega, Buglioni 'Ii Disperato", Verona, It
54
Chardonnay
Sean Minor, California
42
Landmark Vineyards "Overlook", Sonoma, Ca
62
Meiomi, California
50
Rombauer Vineyards, Napa Valley, Ca
89
Adventurous Whites
Riesling, Bex, Nahe, Germany
40
Fume Blanc, Ferrari Carano, Sonoma, Ca
48
Carafe Wines
Red Or White
26
Appetizers
Bruschetta
35
Toasted crostini spread with ricotta cheese and served with a fresh Roma tomato, basil chiffonade and parmesan toppings.
Grilled Calamari
65
Fresh grilled calamari topped with fine-diced mediterranean vegetable relish and lemon.
Assorted Meat and Cheese Tray
68
Selection of artisan cheese, meats, and vegetables. Served with toasted crostini.
Sausage & Peppers
53
Sweet and spicy Italian sausage with marinated peppers, garlic & white wine brodo.
Stuffed Whole Artichoke
55
Stuffed with fresh grated cheese, bread crumbs, herbs, garlic, and lemon.
Fried Calamari
58
Lightly battered and served with our own spicy cocktail sauce and fresh lemon.
Fried Ravioli
48
Cheese ravioli lightly dredged in breadcrumbs and fried until golden brown. Served with marinara.
Seafood Salad
75
Poached then chilled shrimp, calamari, and scungilli with olives, celery, and classic lemon oil dressing.
Mozzarella Fritti
50
Hand breaded golden fried buffalo mozzarella over marinara with fresh basil. *Not recommended for catering.
Cold Marinated Whole Artichoke
55
Marinated in olive oil with herbs, lemon juice and shaved parmesan
Soups & Salads
All served with Club Lucky's famous homemade baked bread
Soup of the Day
8.95
Flavors change daily and include: Minestrone (Monday and Tuesday) , Chicken Pastina (Wednesday, Thursday and Friday) and Pasta e Fagioli (Sunday only) .
Lettuce and Tomato Salad
38
Romaine, tomato wedges, a touch of roasted peppers and olives for garnish. Served with Club Lucky dressing.
Melrose Pepper Salad
67
Roasted peppers, tomatoes, bermuda onion, fontinella cheese, Sicilian olives, and romaine lettuce with Club Lucky dressing.
String Bean Salad
62
Green beans, tomato, bermuda onion, cucumber, blue cheese, and Club Lucky dressing.
Meatball Insalata
65
Our famous meatballs with Nana's Sunday Salad in light red wine vinaigrette.
Add Shrimp to Your Salad
36
Escarole in Broth
7.95
Pint of braised escarole in a rich chicken broth. Add sausage and beans for additional charges.
Caprese
48
Fresh buffalo mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic syrup.
Caesar Salad
42
Romaine lettuce, homemade croutons, anchovies, and parmesan cheese.
Club Lucky Salad
69
Carrots, celery, tomatoes, Genoa salami, bermuda onion, fontinella cheese, Sicilian olives, roasted peppers, pepperoncini, romaine lettuce with Club Lucky dressing. Served with your choice of extra cheese and genoa salami with extra charges.
Add Grilled Chicken to Your Salad
35
Add Calamari to Your Salad
36
Pastas
Served with Club Lucky's famous homemade baked bread.
Linguine with Fresh Clams
89
Served with choice of red or white clam sauce.
Linguine Primavera
66
With broccoli, mushrooms, and roasted tomatoes in a choice of garlic & herb extra virgin olive oil or homemade marinara.
Fettucine Alfredo
61
Traditional alfredo made with cream and parmesan cheese.
Fusilli Bolognese
70
Penne rigate covered with a rich veal and beef tomato ragu served with creamy ricotta dolce.
Linguini with Garlic and Olive Oil
58
Fettucine De Campo
93
Grilled chicken, asparagus, roasted tomatoes, garlic, and olive oil.
Pick Your Pasta and Sauce
53
Choose from the following pastas: Spaghetti, Linguini, Penne or Rigatoni. Choose marinara or arrabbiata sauce. Add your choice of mushrooms, broccoli, grilled chicken, beef meatballs, veal meatballs and Italian sausage with extra charges.
Rigatoni with Veal Meatballs
84
Baked rigatoni with escarole, fresh mozzarella cheese and marinara.
House Specialties
Served with Club Lucky's famous homemade baked bread.
Homemade Lasagna Marinara
110
Our famous lasagna layered with ricotta and finely chopped spinach, mozzarella, and tomato sauce. 24 hour notice required.
Homemade 8 Finger Cavatelli
79
Long hand-rolled pasta smothered in our special marinara alla bava sauce.
Homemade Cheese Ravioli
78
Homemade cheese stuffed ravioli tossed with our rich marinara and garnished with blistered grape tomatoes and shaved parmesan.
Veal Marsala
88
Veal medallions served with mushrooms and basil simmered in marsala demi-glaze.
Grilled Pork Chops
105
A little spicy! 8oz. chops topped with onions, mushrooms, and pepperoncini peppers.
Chicken Piccata
85
Chicken breast lightly floured and pan roasted with white wine, lemon, butter, capers, and grape tomatoes.
Chicken Parmigiana
82
Lightly breaded and baked with mozzarella, parmesan, and marinara.
Pork Chops Vesuvio
109
Our Chicago specialty with white wine, roasted garlic, and sweet peas.
Chicken Breast Vesuvio/oreganato
85
Our Chicago specialty with stock, roasted garlic, potatoes and sweet peas: or with lemon, white wine and oregano
Homemade Pasta Squares
60
A traditional favorite dish served with a wide-flat noodle in a rich red sauce.
Homemade Tortellini
82
Homemade chicken and herb tortellini tossed with english peas and pine nuts in our vodka sauce.
Veal Limone
88
Veal scaloppini lightly breaded and sautéed with white wine, lemon, mushrooms and herb butter.
Veal Parmigiana
88
Lightly breaded and baked, with mozzarella, parmesan and marinara
Chicken Francese
85
Chicken breast scaloppini lightly beaded and sautéed with white wine, lemon, mushrooms, and herb butter.
Chicken Marsala
85
Chicken breast scaloppini with mushrooms and basil simmered in marsala demi-glaze.
Eggplant Parmigiana
112
Lightly breaded and baked with mozzarella, parmesan, and marinara. *24 hour notice required
Salmon Vesuvio
149
Fresh Salmon finished in a classic Chicago wine, broth and garlic jus, with peas and chunks of roasted potatoes.
Chicken Bone in Vesuvio/oreganato
88
Our Chicago specialty with stock, roasted garlic, potatoes and sweet peas: or with lemon, white wine and oregano
Club Lucky Favorites
Fried Calamari
58
Lightly battered and served with our own spicy cocktail sauce and fresh lemon.
Caesar Salad
42
Romaine lettuce, homemade croutons, anchovies, and parmesan cheese.
Pick Your Pasta and Sauce
53
Choose from the following pastas: Spaghetti, Linguini, Penne or Rigatoni. Choose marinara or arrabbiata sauce. Add-ons available with additional charges.
Rigatoni with Veal Meatballs
84
Baked rigatoni with escarole, fresh mozzarella cheese and marinara.
Homemade Tortellini
82
Homemade chicken and herb tortellini tossed with english peas and pine nuts in our vodka sauce.
Eggplant Parmigiano
112
Lightly breaded and baked with mozzarella, parmesan, and marinara. 24 Hour notice required.
Chicken Parmigiano
82
Lightly breaded and baked with mozzarella, parmesan, and marinara.
Club Lucky Salad
69
Carrots, celery, tomatoes, Genoa salami, bermuda onion, fontinella cheese, Sicilian olives, roasted peppers, pepperoncini, romaine lettuce with Club Lucky dressing. Served with your choice of extra cheese and genoa salami with extra charges.
Sausage & Peppers
53
Sweet and spicy Italian sausage with marinated peppers, garlic & white wine brodo.
Fettucine De Campo
93
Grilled chicken, asparagus, roasted tomatoes, garlic, and olive oil.
Homemade 8 Finger Cavatelli
79
Long hand-rolled pasta smothered in our special marinara alla bava sauce. Add-ons available with additional charges.
Homemade Lasagna
110
Our famous lasagna layered with ricotta and finely chopped spinach, mozzarella, and tomato sauce.
Chicken Marsala
85
Chicken breast scaloppini with mushrooms and basil simmered in marsala demi-glaze.
Grilled Pork Chops
105
A little spicy! 8oz. chops topped with onions, mushrooms, and pepperoncini peppers.
Sides
Loaf of Fresh Baked Bread
7.5
Your choice of sliced or unsliced.
Sauteed Spinach
35
Asparagus
42
Beef Meatballs
42
Italian Sausage
42
Vodka Sauce, Alfredo Sauce, Bolognese Sauce
8.95
Steamed Broccoli
35
Sauteed Escarole
35
Roasted Potatoes
31
Veal Meatballs
42
Marinara Or Arrabbiata Sauce
6.5
Desserts
Cannolis
38
Hand stuffed traditional pastry shells with sweet Italian cheese and garnished with chopped pistachios.
Tiramisu
48
Homemade layered liqueur-soaked lady fingers, whipped marscapone cheese and shaved chocolate. Your choice of sliced or non-sliced.
Whole Carrot Cake
70
Assortment of Homemade Desserts
55
Assortment of homemade chocolate cake, amaretto cheesecake, carrot cake, cannolis and tiramisu.
Whole Chocolate Cake
70
Whole Amaretto Cheesecake
70
Soft Drinks & Refreshments
Coca-Cola 20Oz
2.95
Sprite 20Oz
2.95
Berghoff Rootbeer 12Oz
3.5
Panna 500Ml
3.5
San Pellegrino 1L
6.5
Diet Coke 20Oz
2.95
Dasani Water 20Oz
2.95
Panna 1L
6.95
San Pellegrino 500Ml
3.5
Red & White Wines By the Bottle (750Ml)
Prosecco
25
Pinot Grigio
25
Gavi Di Gavi
35
Orvieto
35
Super Tuscan
25
Merlot
22
Malbec
22
Barbera D'asti
36
Red Blend
35
Chardonnay
25
Sauvignon Blanc
20
Chianti
20
Pinot Noir
25
Chianti Classico
35
Cabernet Sauvignon
24
Dolcetto
22
Primitivo
38
Beer By the 6-Pack
Goose 312
15
Heineken
15
Peroni
15
Miller Lite
12
Miller High Life
12
Stella
15
Extras
Chaffing Stand Kit
14
1 Full Pan Stand, 2 Burners (2hr burn time each) , 1 Water Pan. (no single half pan stands available)
Deep Aluminum Water Pan
1.5
1 Full Pan Stand. (no single half pan stands available)
Chaffing Stand
9
1 Full Pan Stand. (no single half pan stands available)
Burners Aka Sternos
4
Ready to Drink Cocktails to Go
Single Serving Per Bottle - served with appropriate garnish
Catalano Sidecar
17
Cognac, drambuie, licor 43, cointreau, lemon
The Flirtini
16
Vodka, passionfruit liqueur, cointreau, lime
Negroni
16
Gin, luxardo bitter, sweet vermouth
The Belgian
16
Vodka, giffard framboise, pineapple
Paper Plane
15
Bourbon, aperol, nonino, lemon
Lemon Drop
16
Citrus vodka, housemade lemoncello, triple sec
Mule Kit
59
Choice of bottle, 2 whole limes, 4 cans Ginger Beer
Quarantini Small Kit
27
1-375ml bottle Club Lucky Vodka, 1-4oz bottle Olive Brine
Club Lucky Manhattan
16
1792 bourbon, traditional sweet vermouth, fee brother's old fashioned bitters, luxardo maraschino cherries
Pamplemousse
14
Gin, st. germain, grapefruit liqueur, lemon
Cosmopolitan
16
Vodka, cointreau, cranberry, lime
The Bogart
15
Gin, st. germain, dry vermouth, plum bitters
Botch-a-Me Rosemary
16
Vodka, ruby red grapefruit, rosemary essence, agave
Sleigh Ride
16
Captain Morgan, rumchata, bailey's
Quarantini Large Kit
39
1-Liter bottle Club Lucky Vodka, 1-8oz bottle Olive Brine
Beer
Available by bottle/can or packs
Amstel Light
2.75
Peroni
2.75
Miller High Life
2.25
Half Acre Daisy Cutter
3.75
Heineken
2.75
Miller Light
2.25
Goose Island 312
3.5
House White Wine
Il Conti Pinot Grigio
20
Bex Riesling
24
Tulia Prosecco
25
White Haven Sauvignon Blanc
38
Coastal Vines Sauvignon Blanc
22
Angeline Chardonnay
24
Enrico Gavi Di Gavi
35
House Red Wines
Querceto Chianti
20
Coastal Merlot
20
Vignetti Montepulciano
24
Back House Pinot Noir
25
Matilda Aglianico
35
Remole Super Tuscan
20
Dona Malbec
24
Ruffino Chianti Superiore
24
Tome Gore Cabernet
25
Marquis Noble Vines Red Blend
38
Reserve White Wine
Elena Walch Pinot Grigio
37
Meiomi Chardonnay
25
Rombauer Chardonnay
71
Garganega Desperato
35
Landmark Chardonnay
47
Reserve Red Wine
A to Z Pinot Noir
30
Ruffino "Modus" Sangiovese
53
Vietti Nebbiolo
54
Sharecroppers Cabernet
40
Arrowood Sonoma Cabernet
54
Donna Laura Super Tuscan
35
Gaja "Promis" Super Tuscan
71
Paitin Barbaresco
61
Buehler Napa Cabernet
46
The Prisoner
63
Appetizers
Salmone Affumicato
Smoked salmon, arugula and fresh mozzarella with a balsamic glaze
Mission Fig Salad
Fresh mozzarella, red & yellow grape tomatoes, lemon vinaigrette, red onions and mixed field greens
Toasted Ravioli
Handmade raviolis filled with ricotta and spinach served with special marinara
Club Lucky Arancini
Homemade rice balls filled with mozzarella cheese in special marinara
Antipasti Board
A selection of artisan cheeses, meats & vegetables: Grana Padano, Fontinella, Prosciutto di Parma Genoa Salami, Salami Calabrese, Mortadella W/Pistachios Roasted Bell Peppers, Mixed Olives, Artichoke Hearts and Ricotta Dolce Stuffed Mushrooms
Mozzarella Involtini
Fresh buffalo mozzarella wrapped with warm prosciutto served on a bed of mesclun greens with a balsamic reduction
Involtini Melanzani
Baked eggplant with ricotta, goat cheese, herbs and marinara
Risotto Primavera
With green beans, yellow squash, zucchini, tomatoes, peas and parmesan
Plum Tomato Bruschetta
Aged balsamic, extra virgin olive oil, Grana Padano, and fresh italian basil over garlic crostinis
Pan Seared Sea Scallops
Sautéed with lemon oil and served on a bed of frisee leaf
Danish Blue Tomato Salad
Beefsteak tomatoes served with crumbled danish blue cheese, scallions and calamata olives in our club lucky vinaigrette
Whole Marinated Artichoke
With lemon, rosemary and garlic oil
Pastas
We also offer whole wheat penne and wheat free/glueten free spaghettini made from organic quinoa
Seafood Fettuccine
With sea scallops, shrimp, and broccoli in a light lobster sauce
Rigatoni with Grilled Chicken
Broccoli, sun-dried tomatoes, & pine nuts in an asiago, gorgonzola, parmigiana, and pecorino romano cheese sauce
Linguine Arrostiti
Shrimp, grilled calamari, artichokes, roasted peppers, olives & virgin olive oil.
Ravioletti Di Zucca
Small squash filled ravioli with mascarpone, walnuts, pears, and sun-dried tomatoes
Gemelli Di Santa Lucia
With crumbled italian sausage, onions and mushrooms in a tomato cream sauce
Handmade Mezzaluna
Half moon ravioli filled with veal in a light tomato rosemary sauce
Gnocchi Pestino
Sliced italian sausage & mushrooms with basil pesto cream and our red sauce
Handmade Spinach & Cheese Ravioli
With English peas in a zesty arrabbiata sauce
Linguine Napolitano
Fresh shrimp with mussels, capers in a cherry tomato, garlic and basil olio
Lobster Cappelacci
Lobster stuffed ravioli in a tomato basil cream sauce with spinach and roasted peppers
Bucatini Mangiatutto
Shrimp, oven dried tomatoes, asparagus & roasted garlic infused truffle oil with toasted parmesan breadcrumbs
Penne Rigatte Melanzana
Roasted eggplant, red peppers, black olives, with baked mozzarella & vodka sauce
Entrees
Homemade Stuffed Peppers
Green peppers stuffed with ground beef, rice, onions, red & green peppers topped with provolone cheese & served with spaghettini
Fresh Grilled Tuna
Mixed greens, cherry tomatoes, capers, red onions with a lemon vinaigrette
Fresh Tilapia Picatta
Dredged in seasoned flour over sauteed spinach w/ lemon butter sauce & pinenuts
Filet Calabrese
With cherry peppers, garlic, white wine & oregano over grilled asparagus and roasted potatoes
Roasted Chicken (On the Bone) Cacciatore
Simmered in red wine, plum tomatoes, bell peppers, mushrooms, roasted garlic & fresh herbs w/a side of pasta
Fresh Sautéed Soft Shell Crabs Picatta
With white wine, capers, tomatoes, and spinach
Grilled Skirt Steak Athena
With red wine demi, oregano, roasted garlic, potato wedges & imported feta cheese
Giambotta
Italian sausage, sweet peppers, mushrooms, onions & potato wedges
Mediterranean Sea Bass
Fresh sea bass broiled with italian spices, served with white beans, escarole, and cherry tomatoes
Fresh Grilled Salmon
With roasted pepper relish, spaghettini, and steamed broccoli
Salmon Alla Romana
Baked fresh salmon, artichoke & peppers in a saffron sauce with asparagus
Veal Picatta
With white wine, capers, tomatoes, and spinach
Pork Tenderloin in a Rosemary Sauce
With rosemary potatoes and green beans
Rosemary Chicken
Half roasted chicken with roasted potatoes and asparagus in a lemon, white wine, and rosemary sauce
Brick Chicken
Pan crispy half semi-boneless rosemary lemon chicken with roasted potato wedges and broccoli limone
Lamb Chops Gorgonzola
Over sauteed green beans & caramelized onions with natural lamb reduction
Dessert
Homemade Ginger Carrot Cake
With orange cream cheese frosting served ala mode
Homemade Apple Pie
Ala mode with orange caramel sauce
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Club Lucky
1824 W Wabansia Ave (at N Honore St)
Chicago, IL 60622
United States
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A mainstay in the Bucktown/Wicker Park area for over 20 years, brick walls, formica tables, and oversized Naugahyde booths provide a genuine design element to complement “grandmother's recipes” on the Italian menu. Our atmosphere is casual, the prices are reasonable and the portions are generous!
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Closed until 4:30 PM (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri
    • 11:30 AM–11:00 PM
  • Sat
    • 4:30 PM–11:00 PM
  • Sun
    • 4:00 PM–10:00 PM
Phone icon
(773) 227-2300
World Wide Web icon
Twitter icon
@clubluckychi
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » Illinois » Cook County » Chicago » Bucktown

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