- good for dates
- sticky date cake
- brunch food
- trendy
- biscuit benedict
- (15 more)
- Popular
- Recent
- Jessica AprilMarch 20, 2011steak is fantastic. Butter lettuce salad is fresh and good. Bartenders are awesome.
- Scott JacobsonAugust 18, 2014Colonie was disappointing. The waitress was overly pushy. The pork chop was delicious, but was extremely fatty. The extreme darkness of the restaurant made it hard to eat since I couldn't see my food.
- A Glass of Lambrusco, The Black Risotto, The Steak and The Fois Gras Doughnuts. Done and done.
- Eric FriedmanMarch 20, 2011Try the chocolate torte for dessert with thevmoscato dessert wine for a great finish!
- karen bonna rainertJuly 30, 2011This restaurant was funded as a kickstarter project. I just love that. The food is also awesome.
- Devin WinterbottomMarch 12, 2011Fantastic addition to the hood. Eat everything, ESP the rabbit rillette!
- Follow your evening of drinks with a coffee. Not sure where it's from but the French presse is a nice touch.
- Ricotta gnudi and Brussels sprouts were both excellent
- Max ThomasSeptember 13, 2011Sticky date cake with salted creme fraiche ice cream...really memorable.
- Space is beautiful. Service spacey. Rabbit rilette and kale salad tasty. Overall good but not great.
- Great food but it seems like the entire staff hates one another.
- Claudia FilthNovember 8, 2015Kind of average. Lots of yelling from the kitchen. Not a great brunch spot with a hungover.
- Duck hash is excellent for brunch and killer 80s jams on the speakers.
- Vanessa SchwarzFebruary 2, 2012Wow this could be my new favorite restaurant! Everything is amaaaazing!!
- AngelaJuly 23, 2011For brunch order the basket of baked goods and don't expect too much from the service
- Andreas GrasshoffJanuary 20, 2016Came here to eat some apetizer. The stuff was so unfriendly that we left after the red vine.