- Popular
- Recent
- Andrea HongJuly 8, 2015Pao de Queijo sliders & salmon tostadas are super yum. Cauliflower gratin is a mac & cheese made for your quasi-veg loving self. No liquor, but delish wine & beer cocktails, plus decadent truffles!
- Ernesto GutierrezMarch 5, 2016Colombian foodies rejoice! This is the place to dine with style with a Colombian flare. Pao de queijo sliders (pan de bono burger), salmon tostadas, ajaico soup and picanha.
- CoverDecember 8, 2013Cozy hidden gem. Brunch: ceviche & quinoa cakes w/ a poached egg. Lunch: cochinita and bacon torta. Dinner: cauliflower gratin, lamb sliders, duck. YUM. Pay with Cover and skip waiting for the check.
- Zeba SiddiqiMarch 28, 2017Bottomless bruch was a good sunday decision! Try their lamb sliders, assorted bread basket, churros and tacos
- Emily KolodnerApril 28, 2015Amazing dinner, great place for birthdays. They make a big deal, and service is great but they don't smother you or rush you. Brussels sprout salad was incredible, pork was flavorful but a little dry.
- Jen KungMarch 24, 2013one of the best brunch spots I've been to in a while. super tasty, quality food. highly rec the swordfish ceviche, pork belly hash cilantro pasta, duck fat fried rice, poached eggs on a pao de queijo
- Courtney R.October 1, 2012Great food and ambiance. Go for the kale on kale salad & scallops. They don't have their liquor license yet so wine is provided at cost (and delivered to your table!) from the wine store next door.
- Giovanni D'PalmaDecember 19, 2015This place was terrific. I don't think you could go wrong with anything on the menu, though I really recommend the octopus. It was expertly prepared.
- €£¥$€ £August 13, 2014Everything is great! The sea bass is perfection. If you're going as a party of 2, get the kale Brussel sprout salad, cauliflower and sea bass all to share! And the red sangria!!!!
- Francis UdlerSeptember 19, 2014Cute cozy gem. Pao de queijo sliders are geniusly amazing. The picanha was exceptional. Perfectly cooked and right amount of thick salt. Brussel sprout cesar good but not what expected.
- Try the lamb sliders, brussels sprout salad, scallops, and duck breast. Also, great house sangria. Also also, you can pay with Cover!
- Lisa ParavanoSeptember 15, 2013long communal table for brunch & we tried everything: brussel sprout salad, ceviche, quinoa cake, shrimp tacos, steak & eggs, molletes... all outstanding.
- Fabulous neighborhood spot. Stand outs include cilantro soup, Brussels sprouts salad, and the Arepas. Not only that but you can pay with Cover and enjoy your meal even more.
- Nick MontoyaSeptember 8, 2013Awesome atmosphere and food. Come with a group and get the tasting menu (one of everything on the menu), or if you have to choose, you can't miss with the duck and some lamb sliders.
- Emily HymesJanuary 17, 2015Great brunch $15 unlimited mimosa or sangria. I got the pork torta. My friend got the quinoa Benedict and says it tasted fresh!
- Christian BorgesJuly 15, 2016Delicous & Cool space in once of my fave parts of the city - good crowd, not too loud, great service, fresh food. #brusselsprouts #blackcod
- Andy RosenbergMarch 7, 2014Great cozy spot perfect for a lunch break with friends. Try the fantastic tortas and pay with Cover.
- Tara HuntDecember 31, 2012The atmosphere is lovely and romantic. The food is tasty, interesting and wholesome. The staff is warm, friendly and real. We had the sliders, the ceviche, the steak and the scallops. Everything +++
- Jessica AJuly 6, 2014New favorite restaurant. If it's your birthday, make sure to tell them to sing... It's real special. And get the octopus and ceviche. Can't go wrong! 👌💪👍
- Jeffrey GlueckMarch 20, 2015Brussels sprouts salad is fantastic. Our group thought the steak better than the coffee rubbed pork. Blue point toasted lager yummy if you like beer.
- SarahDecember 6, 2013This place is an absolute gem- the soup, pork shoulder and 7lb cake are unreal. Thanks for another wonderful meal! Will be back soon :)
- Ailie ChangJune 27, 2015The duck breast entree was divine. I basically licked the plate clean. And their coffee tres leche dessert was phenomenal.
- DensMarch 20, 2015No liquor license == no liquor (just a heads up!) Food is delicious, esp steak, sliders app & octopus. Would make a great date spot.
- Judy MamAugust 17, 2014Nicest place in NY. Try the roasted cauliflower, the picanha steak, the cilantro soup. The staff is pure class.
- Julia BottlesJanuary 21, 2013A wonderful restaurant! Try the lamb sliders or one of the salads to start. The coffee braised pork shoulder is incredible too!
- BollareNovember 27, 2012Best new restaurant in Soho. Initimate little spot for a cozy winter night and AMAZING food with a delightful menu! –Kassidy
- Carlos PachecoDecember 31, 2012Yes Pao de Queijo sliders are awesome but don't pass up the saffron scallops! Also make sure you share the @ComodoNYC love on Twitter!
- Amy ThaiMay 11, 2013one of the desserts is named "seven pound cake". about the seven pounds... ask about mac's story for a good laugh
- EvieMarch 21, 2014Start with the mezcal octopus if you're feeling a bit adventurous. The duck breast with yucca purée is amazing.
- LilyFebruary 10, 2013This place is - diamond in the rough. Go here. Right now. Excellent service. Outstanding main dishes. Ridiculous desserts and coffee.
- Michelle C.September 18, 2012Tasting Table Reco's: Kale on kale salad, hibiscus spring rolls, lamb sliders, and the poblano pepper pasta Bolognese
- Tara HuntJanuary 4, 2013The restaurant was started as a kickstarter project by the owners who used to invite random people to dinner parties. Great story + great food!
- Mihir BorkarDecember 1, 2016Brunch and bottomless mimosas were great. Cozy and nice for a brunch date
- Hector MJune 23, 2013The braised cochinita and bacon torta for brunch ... Delicious. Need to make a trip back for dinner.
- Tom WahlinJanuary 10, 2014The Brussels Sprout Caesar Salad is super tasty. Don't forget to pay with Cover.
- Beth HarvisonFebruary 21, 2013Great food. Ate here on Sunday night with my daughters and it was a fantastic meal and experience. Delicious.
- Harsh MallJune 2, 2014To me, the chef's genius was revealed through the cauliflower. Simple yet spectacular.
- Megan HessJanuary 10, 2013One app and one entree is enough for 2 to share. Oh, and get the lamb sliders - you won't be sorry.
- Monica DamashekNovember 27, 2012Everything's delicious, but you can't leave without trying the pão de quiejo sliders.
- Intimate and welcoming. Get the picanha. Feel the passion of South American food.
- Simone BottJanuary 26, 2013Yum-my! Amazing food, great ambience, and welcoming staff. Highly recommend!
- I've known the proprietors for years and I can highly recommend the picanha!
- Ryan MatznerFebruary 8, 2014There's an off-menu bread pudding for dessert that's pretty good. Only sometimes available.