Cómodo

Cómodo

(Now Closed)
Latin American Restaurant, Brazilian Restaurant, and Argentinian Restaurant$$$$
SoHo, New York
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  • Andrea H.heart icon on user image
    Andrea HongJuly 8, 2015
    Pao de Queijo sliders & salmon tostadas are super yum. Cauliflower gratin is a mac & cheese made for your quasi-veg loving self. No liquor, but delish wine & beer cocktails, plus decadent truffles!
  • Ernesto G.heart icon on user image
    Ernesto GutierrezMarch 5, 2016
    Colombian foodies rejoice! This is the place to dine with style with a Colombian flare. Pao de queijo sliders (pan de bono burger), salmon tostadas, ajaico soup and picanha.
  • Cover
    CoverDecember 8, 2013
    Cozy hidden gem. Brunch: ceviche & quinoa cakes w/ a poached egg. Lunch: cochinita and bacon torta. Dinner: cauliflower gratin, lamb sliders, duck. YUM. Pay with Cover and skip waiting for the check.
  • Zeba S.heart icon on user image
    Zeba SiddiqiMarch 28, 2017
    Bottomless bruch was a good sunday decision! Try their lamb sliders, assorted bread basket, churros and tacos
  • Emily K.
    Emily KolodnerApril 28, 2015
    Amazing dinner, great place for birthdays. They make a big deal, and service is great but they don't smother you or rush you. Brussels sprout salad was incredible, pork was flavorful but a little dry.
  • Jen K.heart icon on user image
    Jen KungMarch 24, 2013
    one of the best brunch spots I've been to in a while. super tasty, quality food. highly rec the swordfish ceviche, pork belly hash cilantro pasta, duck fat fried rice, poached eggs on a pao de queijo
  • Courtney R.
    Courtney R.October 1, 2012
    Great food and ambiance. Go for the kale on kale salad & scallops. They don't have their liquor license yet so wine is provided at cost (and delivered to your table!) from the wine store next door.
  • Giovanni D.heart icon on user image
    Giovanni D'PalmaDecember 19, 2015
    This place was terrific. I don't think you could go wrong with anything on the menu, though I really recommend the octopus. It was expertly prepared.
  • €£¥$€ £.heart icon on user image
    €£¥$€ £August 13, 2014
    Everything is great! The sea bass is perfection. If you're going as a party of 2, get the kale Brussel sprout salad, cauliflower and sea bass all to share! And the red sangria!!!!
  • Francis U.
    Francis UdlerSeptember 19, 2014
    Cute cozy gem. Pao de queijo sliders are geniusly amazing. The picanha was exceptional. Perfectly cooked and right amount of thick salt. Brussel sprout cesar good but not what expected.
  • Sarah A.heart icon on user image
    Sarah ArnoldJanuary 10, 2014
    Been here 5+ times
    Try the lamb sliders, brussels sprout salad, scallops, and duck breast. Also, great house sangria. Also also, you can pay with Cover!
  • Lisa P.
    Lisa ParavanoSeptember 15, 2013
    long communal table for brunch & we tried everything: brussel sprout salad, ceviche, quinoa cake, shrimp tacos, steak & eggs, molletes... all outstanding.
  • Mark E.
    Mark EgermanDecember 15, 2013
    Been here 5+ times
    Fabulous neighborhood spot. Stand outs include cilantro soup, Brussels sprouts salad, and the Arepas. Not only that but you can pay with Cover and enjoy your meal even more.
  • Nick M.heart icon on user image
    Nick MontoyaSeptember 8, 2013
    Awesome atmosphere and food. Come with a group and get the tasting menu (one of everything on the menu), or if you have to choose, you can't miss with the duck and some lamb sliders.
  • Emily H.heart icon on user image
    Emily HymesJanuary 17, 2015
    Great brunch $15 unlimited mimosa or sangria. I got the pork torta. My friend got the quinoa Benedict and says it tasted fresh!
  • Christian B.
    Christian BorgesJuly 15, 2016
    Delicous & Cool space in once of my fave parts of the city - good crowd, not too loud, great service, fresh food. #brusselsprouts #blackcod
  • Andy R.
    Andy RosenbergMarch 7, 2014
    Great cozy spot perfect for a lunch break with friends. Try the fantastic tortas and pay with Cover.
  • Tara H.
    Tara HuntDecember 31, 2012
    The atmosphere is lovely and romantic. The food is tasty, interesting and wholesome. The staff is warm, friendly and real. We had the sliders, the ceviche, the steak and the scallops. Everything +++
  • Jessica A.heart icon on user image
    Jessica AJuly 6, 2014
    New favorite restaurant. If it's your birthday, make sure to tell them to sing... It's real special. And get the octopus and ceviche. Can't go wrong! 👌💪👍
  • Reserve
    ReserveJanuary 28, 2016
    Comodo is a brick-walled SoHo gem with unique Pan-Latin plates drawn from Mexican, Spanish and South American recipes. Read more
  • Jeffrey G.heart icon on user image
    Jeffrey GlueckMarch 20, 2015
    Brussels sprouts salad is fantastic. Our group thought the steak better than the coffee rubbed pork. Blue point toasted lager yummy if you like beer.
  • Sarahheart icon on user image
    SarahDecember 6, 2013
    This place is an absolute gem- the soup, pork shoulder and 7lb cake are unreal. Thanks for another wonderful meal! Will be back soon :)
  • Ailie C.heart icon on user image
    Ailie ChangJune 27, 2015
    The duck breast entree was divine. I basically licked the plate clean. And their coffee tres leche dessert was phenomenal.
  • Densheart icon on user image
    DensMarch 20, 2015
    No liquor license == no liquor (just a heads up!) Food is delicious, esp steak, sliders app & octopus. Would make a great date spot.
  • Judy M.
    Judy MamAugust 17, 2014
    Nicest place in NY. Try the roasted cauliflower, the picanha steak, the cilantro soup. The staff is pure class.
  • Julia B.
    Julia BottlesJanuary 21, 2013
    A wonderful restaurant! Try the lamb sliders or one of the salads to start. The coffee braised pork shoulder is incredible too!
  • Bollare
    BollareNovember 27, 2012
    Best new restaurant in Soho. Initimate little spot for a cozy winter night and AMAZING food with a delightful menu! –Kassidy
  • Carlos P.heart icon on user image
    Carlos PachecoDecember 31, 2012
    Yes Pao de Queijo sliders are awesome but don't pass up the saffron scallops! Also make sure you share the @ComodoNYC love on Twitter!
  • Amy T.
    Amy ThaiMay 11, 2013
    one of the desserts is named "seven pound cake". about the seven pounds... ask about mac's story for a good laugh
  • Evieheart icon on user image
    EvieMarch 21, 2014
    Start with the mezcal octopus if you're feeling a bit adventurous. The duck breast with yucca purée is amazing.
  • Lilyheart icon on user image
    LilyFebruary 10, 2013
    This place is - diamond in the rough. Go here. Right now. Excellent service. Outstanding main dishes. Ridiculous desserts and coffee.
  • Joanna L.heart icon on user image
    Joanna LinMay 24, 2013
    Swordfish ceviche is amazing! Goes well with one of Felipe's Favorite Beers.
  • Michelle C.
    Michelle C.September 18, 2012
    Tasting Table Reco's: Kale on kale salad, hibiscus spring rolls, lamb sliders, and the poblano pepper pasta Bolognese
  • Tara H.
    Tara HuntJanuary 4, 2013
    The restaurant was started as a kickstarter project by the owners who used to invite random people to dinner parties. Great story + great food!
  • Mihir B.heart icon on user image
    Mihir BorkarDecember 1, 2016
    Brunch and bottomless mimosas were great. Cozy and nice for a brunch date
  • Hector M.
    Hector MJune 23, 2013
    The braised cochinita and bacon torta for brunch ... Delicious. Need to make a trip back for dinner.
  • Tom W.
    Tom WahlinJanuary 10, 2014
    The Brussels Sprout Caesar Salad is super tasty. Don't forget to pay with Cover.
  • Kelly P.heart icon on user image
    Kelly PAugust 13, 2016
    Spaghetti squash and the trout were both good!
  • Beth H.heart icon on user image
    Beth HarvisonFebruary 21, 2013
    Great food. Ate here on Sunday night with my daughters and it was a fantastic meal and experience. Delicious.
  • Harsh M.
    Harsh MallJune 2, 2014
    To me, the chef's genius was revealed through the cauliflower. Simple yet spectacular.
  • Megan H.
    Megan HessJanuary 10, 2013
    One app and one entree is enough for 2 to share. Oh, and get the lamb sliders - you won't be sorry.
  • Mark D.heart icon on user image
    Mark DanielFebruary 26, 2015
    One of my favorite restaurants in the city. Get the bolognese!
  • Monica D.
    Monica DamashekNovember 27, 2012
    Everything's delicious, but you can't leave without trying the pão de quiejo sliders.
  • Jon S.heart icon on user image
    Jon SteinbackMarch 20, 2015
    the duck breast is insanely good.
  • Inaki E.heart icon on user image
    Inaki EscuderoAugust 7, 2012
    Been here 10+ times
    Intimate and welcoming. Get the picanha. Feel the passion of South American food.
  • Alexandra L.
    Alexandra LubenskyOctober 30, 2015
    happy hour 6-7 pm! $1 arepas. $1 sliders. $5 wine. $3 beer
  • Simone B.
    Simone BottJanuary 26, 2013
    Yum-my! Amazing food, great ambience, and welcoming staff. Highly recommend!
  • Clayton
    ClaytonMarch 16, 2013
    Been here 5+ times
    I've known the proprietors for years and I can highly recommend the picanha!
  • Ryan M.heart icon on user image
    Ryan MatznerFebruary 8, 2014
    There's an off-menu bread pudding for dessert that's pretty good. Only sometimes available.
  • Carlos P.heart icon on user image
    Carlos PachecoDecember 31, 2012
    Leave some room for desert!
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