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Costa di Mare

Costa di Mare

Italian Restaurant and Seafood Restaurant$$$$
Las Vegas
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8.4/10
177
ratings
  • Stars
  • Stars
    Has a stamp of approval from Bon Appetit Magazine and Eater
    • Bon Appetit Magazine
    • Eater
  • Tips
    Amy O.
    "Octopus app...sea bass bronzino!"(4 Tips)
    Caro
    "Fixed menu for $150 is the best way to eat here..."(8 Tips)
    Jeremy S.
    "Octopus appetizer = best octopus I've ever had."(2 Tips)
    Stylesight
    "... dishes for dinner from chef Paul Bartolotta."(2 Tips)
Tips and Reviews icon70 Tips and reviews
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  • seafood
  • tasting menu
  • good service
  • desserts
  • outdoor seating
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  • Rachel K.heart icon on user image
    Rachel KJuly 4, 2015
    Vegetarians and vegans get their own separate menu! (Love that about all of the Wynn's restaurants). The ravioli with tomatoes, asparagus and white wine sauce while sitting outside was perfect.
  • Eater
    EaterJanuary 8, 2014
    Two and a half tons of seafood is flown in from the Mediterranean weekly and expertly prepared. Stick with the tasting menus to get a feel for a traditional Italian seafood meal. [Eater 38 Member]
  • Chris E.
    Chris EAugust 3, 2015
    Really good, but I wish we'd had enough time to do the full tasting menu. ProTip: they'll let you order items off the tasting menu that aren't on the regular menu.
  • New York Post
    New York PostSeptember 1, 2014
    If you’re looking to blow a few hundred bucks and want to eat some outstanding seafood that was flopping around in the Adriatic Sea a couple of days prior: Book a table and go to town. Read more
  • Jim P.heart icon on user image
    Jim PorterApril 15, 2018
    Everything is amazing. The service is incredible. There is a large selection of seafood.
  • Fiti P.heart icon on user image
    Fiti PaldiMay 9, 2017
    Pricey but great food, rational portions (compared with other Las Vegas places), great atmosphere, great service. Ideal for a fancy dinner. Check the dresscode before going!
  • Jessica T.
    Jessica ToliuszisNovember 6, 2014
    Simply one of the best meals. Get the chef's tasting menu. The white truffle ravioli is the most decadent dish you'll ever eat.
  • Jeffrey S.heart icon on user image
    Jeffrey SilverJanuary 26, 2016
    Formerly Barelotta, still a great Italian Seafood Restaurant. One of my favourites in Las Vegas. Food is so fresh and the service is top notch. Love it
  • Mike C.
    Mike CalcagnoOctober 18, 2015
    As for a vegan and vegetarian menu. I personally love the artichoke salad and the farro risotto. Full menu and seasonal drinks upstairs at the bar. Spendy.
  • Lissa G.heart icon on user image
    Lissa GoldsmithOctober 24, 2013
    Phenomenal Branzino in a fennel salted crust with orange infusion. I also recommend the gnocchi with tomato cream sauce for appetizer and the panna cotta for dessert.
  • Eater
    EaterApril 17, 2012
    Two and a half tons of seafood is flown in from the Mediterranean weekly and simply, but expertly prepared. [Eater 38 Member] Read more
  • Megan M.
    Megan MastersSeptember 6, 2020
    Delicious food, but service did not pair and fell far below expectations for a $$$$ restaurant. If you go, definitely book in advance for a table outside - it’s beautiful. But be prepared to wait.
  • cynthia w.heart icon on user image
    cynthia wangFebruary 2, 2015
    The seafood was europeanly good! Flown in fresh almost daily from the Mediterranean. They have a special menu for vegans and vegetarians!
  • Alk R.
    Alk Reyna 👸🏻May 20, 2019
    Opens at 6pm, you should book in advance to get a table outside
  • Andra Z.heart icon on user image
    Andra ZapartanJune 3, 2015
    The food is incredibly delicious. Order whatever you want, it's gonna be sooo yummy!
  • Stylesight
    StylesightAugust 21, 2012
    Dine lagoon-side in a private cabana while you enjoy these savory, homemade classic Italian dishes for dinner from chef Paul Bartolotta.
  • Cristina D.heart icon on user image
    Cristina DordasMarch 25, 2018
    Fresh fish brought from the Mediterranean & good pasta. It is expensive (especially the wine), but the food is deli
  • Saveur Magazine
    Saveur MagazineApril 9, 2012
    To dine on some of the world's best seafood in a plush cabana on the shores of a shimmering man-made lake at Bartolotta Ristorante Di Mare is to understand the enchantment of Las Vegas. Read more
  • Epicurious
    EpicuriousFebruary 4, 2015
    Whole fish are brought to the table for inspection. Choose one and it'll be stuffed with herbs and roasted, then boned and filleted at the table. Read more
  • Epicurious
    EpicuriousAugust 25, 2010
    Bartolotta is an oasis of seafood delights in the Nevada desert. Fish are flown in daily from the Mediterranean and presented whole at the table before preparation for the ultimate luxury of choice.
  • Caroheart icon on user image
    CaroOctober 9, 2013
    Fixed menu for $150 is the best way to eat here... This is the symphony of desserts !
  • Costa di Mare
    Costa di MareAugust 19, 2013
    You can dine indoors or around the private lagoon at one of the "Best Restaurants in America," as named by The Daily Meal.
  • Lissa G.heart icon on user image
    Lissa GoldsmithOctober 24, 2013
    Both the GM Pascual and the Wine Manager Jennifer are absolute gems. My favourite waiter thus far has been Luciano.
  • Travel Channel
    Travel ChannelDecember 7, 2010
    Here it’s safe to order fish in the desert because each week 1 1/2 tons are shipped in directly from the Mediterranean. The chef says the seafood here speaks Italian. – Samantha Brown Read more
  • Gonzalo B.
    Gonzalo BarraganSeptember 10, 2013
    Must get the flounder fish with the Cruda sauce! The octopus antipasti is great as well...enjoy!
  • GourmetLive
    GourmetLiveMarch 10, 2011
    “Conceptually, eating local is a good idea,” says chef Paul Bartolotta. “But in Las Vegas, that would mean serving cactus and sand” That’s why Bartolotta gets his ingredients flown in daily from Italy
  • Todd C.
    Todd CallaisOctober 14, 2012
    Pace yourself on the tasting menu. If you eat everything in the first two courses when the fish comes you will be full.
  • Nik S.
    Nik SourisMarch 14, 2010
    Got the time and appetite... Cuz he will stuff you. Do the tasting menu. Assortment of calamri is an Italian coast tour and the seafood amazing. Ravioli us off the hook.
  • Brent G.heart icon on user image
    Brent GatewoodNovember 12, 2015
    Never had a bad meal here. Love the seafood. See what is fresh.
  • ...
    ...October 25, 2011
    Grilled tiger shrimp; whole rosted wild turbot; grilled cuttlefish; brown-butter tortellini; Branzini alla Palermitana
  • Robert E.heart icon on user image
    Robert EdwardDecember 8, 2014
    Top Chef tasting menu is the best seafood meal I've ever had!
  • Sara M.
    Sara MorganMarch 21, 2010
    Ask for a private cabana (no charge) when you make a reservation. Gorgeous ambiance, muscle appetizer is amazing and lobster pasta w spicy red sauce is a must!
  • Ginny D.
    Ginny DeeringOctober 22, 2011
    Bring 5 friends and order Chef's Table, All fish fresh from the Aegean sea. Gnocchi is like little clouds.
  • H K.heart icon on user image
    H KJuly 26, 2015
    Try orata (Gilthead sea bream). Very good.
  • Ricky B.heart icon on user image
    Ricky BlanchardApril 18, 2017
    The seafood is very fresh.
  • Heather S.
    Heather SomervilleDecember 20, 2011
    One of the best meals ever! We had an amazing time and our server was pleasant and fun.
  • Mucho C.
    Mucho Comida™August 19, 2013
    Patio. Gnocchi. Filet. Red wine. Dessert. Smoke. Enjoy.
  • Corbin B.heart icon on user image
    Corbin BlankensteinAugust 8, 2016
    The langoustines are a must
  • Lissa G.heart icon on user image
    Lissa GoldsmithOctober 23, 2013
    The outside terrace is absolutely to-die-for!
  • Spring Inésheart icon on user image
    Spring InésAugust 31, 2018
    Ravioli. Gnocchi. Octopus. Lobster.
  • Roula H.heart icon on user image
    Roula HannaMay 31, 2015
    Quite disappointing experience. The scallop appetizer was good. But the meat ravioli plate was not great. Others in my group weren't satisfied with their selections either.
  • Amy O.
    Amy O.June 6, 2012
    Octopus app...sea bass bronzino! Yum! Pistachio ice cream...heaven!
  • Leigh K.
    Leigh KirkMay 8, 2010
    Eat anything, it'll likely be one of the best meals of your life. I eat here every time I come to Vegas. Superb.
  • Dayna R.
    Dayna RoselliAugust 29, 2014
    Beautiful, gorgeous, delicious.
  • Jeremy S.
    Jeremy SomersMay 16, 2013
    Octopus appetizer = best octopus I've ever had.
  • emily g.
    emily gannettOctober 1, 2012
    Been here 5+ times
    Get the Bellini and the octopus appetizer. Delicious..
  • Nadine C.
    Nadine CannAugust 20, 2014
    Amazing seafood! I can't even pick my favorite
  • Mike L.heart icon on user image
    Mike LowtonAugust 20, 2013
    Try the seafood risotto. So good!
  • Verônica 😄 C.heart icon on user image
    Verônica 😄 ConceiçãoSeptember 14, 2016
    Sea food and staff.
  • Verônica 😄 C.heart icon on user image
    Verônica 😄 ConceiçãoSeptember 14, 2016
    Seafood and staff
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