Cant beat small yummies & a great wine list at a cozy litle joint with great music Read more.
Foosball tables, beach in the middle of manhattan, and free live music from 3-sunset every Saturday. Why aren't you already there? Read more.
Claire Robinson feasts on Mexican food and margaritas at Barrio Chino in New York, NY on Food Network's The Best Thing I Ever Ate. We recommend the Grapefruit Margarita. Find more tips at FN Local. Read more.
Besides great views, The Standard hotel also has NY's hippest beer garden. The menu, designed by Michelin-starred chef Kurt Gutenbrunner, includes fat, flavor-packed sausages and plus-size pretzels. Read more.
Frank Decarlo's countryside Italian restaurant has long been a staple on the first-date circuit. The room is warm and the food, mostly cooked in clay pots, impossibly comforting. [Eater 38 Member] Read more.
Good menu of slick tequila and mezcal concoctions like Jacko's End (bonded applejack, mezcal, benedictine, peychaud bitters) with sharable fusion snacks to match. Read more.
This spot serves more than 70 bourbons and whiskeys (including Utah’s High West Rocky Mountain rye). Our favorite drink is the citrusy punch amped up with chai-infused Wild Turkey and Batavia Arrack ( Read more.
The best beer gardens in Bavaria aren’t new: they’re old, well-worn places with big mugs of traditional brews. 4 seasonal beers including Paulaner Salvator & Ayinger Celebrator are on the menu. Read more.
Set in the cobblestone courtyard of an erstwhile factory in Queens, this spot holds up to 1,800 guests who come for 20-plus European and American brews on tap, plus hamburgers, sausages, even sushi. Read more.
The Richard Boccato & Giuseppe Gonzalez-backed bar is an urban riff on tiki: the drink menu gives dirty classics like the Mai Thai & Zombie a top-shelf makeover & lifts the Scorpion Bowl. Read more.
More than 50 beers by the bottle and 28 on tap. Craft, imported, Trappist. Don't bother asking for Bud Light here. Read more.
No question, it's the best barbecue in the city. But the best part is the casual and playful atmosphere It’s tough not to meet new people and to break $50 for dinner for two. Read more.
The pool table and Ms. Pac-Man machine may scream “man cave,” but with its dark, shadowy corners, and semi-private alcoves, 675 was made for messing around. Our pick for Best Makeout Bar. Read more.
Opened this week with a massive screen for sports watching, ten taps for beer and a ticketing system that only makes sense if you've already been drinking. Read more.
This spot takes the drinks-and-a-cut concept to the next level, w/ a 2-seat barber shop up front & behind a sliding door, a cocktail lounge decked w/ leather-cushioned wooden booths & old-school sofas Read more.
Tap is a behemoth slab of drinking territory seating 350 and manned by the Colicchio & Sons crew with liquid ammo including warm-weather wines and a handful of local beers. Read more.
Try the papas y rajas taco at this Nolita warehouse, the vegetarian combination is surprisingly addictive. It's one of NYC's 26 best tacos! Read more.
It's all dark glamour, with dark woods, black leather and ornate ceilings. There’s gin and tonic on tap, beer in the bottle, martinis however you like them and fish and chips for snacking. Read more.
Why X-V-I? Its 16th floor perch cleverly corresponds to King Louis XVI. Furnished with high-backed chairs and open flames, the rooftop is fittingly branded by the image of a guillotine. Read more.
The waterfront property also has foos, pong, pool, and a life-size chess board. Of course, there's also plenty of craft beer and snacks like bratwurst and La Frieda burgers. Read more.
Why? A modern Chinese restaurant. In addition to lobster dumplings, mahogany chicken and long-bone short ribs with Sichuan black pepper sauce, there’s also a DJ booth and an outdoor terrace Read more.
Get a bucket of Corona! Best place for day drinking on a boat in the city! Get there before 4:30pm during the week for a table in the sun on the second floor! Read more.
Play Skee-Ball and get the $4 Genny Dog special (a can of Genesee Cream Ale and a hot dog) from 4 to 9pm Mondays through Thursdays and 2 to 9pm on weekends. Read more.
On Saturdays and Sundays from 4 to 8pm, every tap beer, wine and well cocktail ($4–$7) that you buy comes with a plastic dinosaur on the side that you can cash in for another drink. Read more.
ACB Co. has 350 domestic beers by the bottle, a battery of imports, a dozen draft lines, local sundries, a cheese case, & a 16-ft communal table for drinking and snacking on sandwiches & charcuterie. Read more.