Del Posto
(Now Closed)Italian Restaurant$$$$
Chelsea, New York
The experts at Food Network and New York Post recommend this place
262 Tips and reviews
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Katherine AlexanderFebruary 24, 2018All savory pastas can be made gluten-free. An entirely divine experience.
Ameen AqeelJanuary 4, 2016The tartar was exquisite, had a nice crunch and just enough truffle taste.
Nevin ZisanJanuary 12, 2015Perfectly balanced, harmonious dishes, if you really understand food.. Very warm and charming atmosphere..
Michelin Travel & LifestyleAugust 16, 2011Chef Ladner at Del Posto offers a $29 three-course menu at lunch. Get a light taste of his cuisine for a fraction of the dinner price. - Inspector
LivaJanuary 24, 2015Old fashioned italian, with all the perks: genuine food and good wines, with family service
Mike ChauJanuary 29, 2013Try the Butter - The butter here was so good and I ate so much of it that it deserves it's own foodspot.
Sally DuForeSeptember 6, 2016Very good service the drinks are fab, enjoyed my evening with my family
Nikhita MahtaniJune 10, 2016Crazy expensive and delicious 💖 truffles on everything! Good service too.
Anthony LaRussoMay 3, 2010Loved the Monte Rossa Prima Cuvee Franciacorta Brut NV-Italy White Sparkling Wine. Yellow, super-rich, delish. Wine prices high, but go w/sommelier's recco's...List seems well-researched.
Cristian GonzalezAugust 7, 2014Try the 4 chocolate and rum pairings... Great way to end an amazing meal.
Best meal ever. Portions of the 3-course are very fair. Order the veal chop!
Dr Profressor Food Destroyer Von Die Quantum RealmJuly 23, 2015one of the best restaurants in the world. if you pass this up you're an idiot.
Food & WineJanuary 11, 2012Help support Chef Mario Batali’s charity Mario Batali Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate
Chris LSeptember 4, 2014Puts out a worthy gnudi, but not much else sticks in one's memory a day later. Well, besides the giddy young couples and sundry drunk patrons you may be surrounded by.
Joe BastianichMay 2, 2012With a 76 page wine list, a sommelier comes in handy. Dare to brave it yourself, or ask for a recommendation.
Jason RaiaMarch 31, 2013Try the 100 Layer Lasagna - Perfect sauce, light and refreshing. Thinnest noodles ever.
Heather DumfordMarch 23, 2011Try the pastas (pumpkin cappellacci is amazing) made fresh daily, the lunch pre-fixe is the perfect amount of food- Barak CinamonNovember 8, 2015Amazing experience, might be pricy but I won't be disappointed from this restaurant
Val TJune 30, 2011Veal primi is a must. My wine and prosecco glassrs were never empty. Delicious food and fantastic service.
- Mike ChauJanuary 29, 2013Try the 100 Layer Lasagne Alla Piastra - I'd say 50 layers, max. Still amazing though.
Avritti KhandurieMarch 8, 2014If the divine food doesn't, the impeccable service will surely kill it for you #forthosespecialoccasions
NY WaterwayAugust 2, 2012Unquestionably one of the better lunch deals in the city...$39 for 3 courses!
Karlsson's VodkaApril 25, 2012Try the Fellini Gibson - it's made with Karlsson's Gold Vodka and 15-year aged balsamic vinegar!
Pilar ScratchJuly 21, 2011The veggie carne crud a might be the best thing I've ever had. It's defintalty worth the additional $40.
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Del Posto is the richest and most refined creation of Joe Bastianich, Lidia Bastianich and Executive Chef Melissa Rodriguez. In October of 2010, Del Posto received a glowing four-star review from The New York Times, the first Italian restaurant to do so in nearly 40 years...
Permanently closed (Show more)
- Mon
- Noon–2:00 PM
- 5:30 PM–10:00 PM
- Tue–Fri
- Noon–2:00 PM
- 5:30 PM–11:00 PM
- Sat
- 4:30 PM–11:00 PM
- Sun
- 4:30 AM–10:00 PM
(212) 497-8090
View menu on http://delposto.com/menu
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Music
Live Music
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.8
"The food is unequivocally delicious! Sit at the bar for great drinks and great conversation. Wonderful service."
Kathy L - 8.9
"Love the ambience. Beautiful restaurant with great food. Try the pesto lasagna or boscaiola!"
Guha Arunkumar
- 8.8
"great, friendly service. amazing food (and they give you a lot). best spot in NoHo for a breakfast meeting. #coffee"
Danyel Smith
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