This cozy Clinton Hill restaurant excels at both straightforward and unusual wood-fired pizzas. The menu also includes a burger that some meat connoisseurs consider to be among the best in the city. Read more.
It was founded in 1887 when Williamsburg was a city onto itself, and some say Luger is the greatest steakhouse in the world. Even if we can’t go quite that far, the steaks are damn good. Read more.
Gramercy Tavern is the king of farm-to-table cuisine in New York City. The front room is one of the best places in New York for a leisurely lunch, or a romantic meal during the week. Read more.
Although the menu includes many lighter options, Fedora is really the place to go when you want to indulge a bit. Every night here feels like a party, and the kitchen is open late. Read more.
Restaurateur Keith McNally's enduring Soho brasserie is the best every day restaurant in New York City. Period. Read more.
Head to this all-day cafe from the team behind century-old appetizing shop Russ & Daughters for smoked fish platters, caviar, blintzes, borscht, scrambled eggs with lox, and latkes with salmon roe. Read more.
