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Eastern District

Food and Beverage Retail and Cheese Store

Greenpoint, Brooklyn

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Eastern District

8.7^/10

111

ratings

36 Photos

Main Menu 5

Main Menu

Sandwiches

Cheddar and Chutney

7.00

Shelburne Farms Cheddar, Anarchy In a Jar Chutney, Brooklyn Brine NYC Deli Style Pickles

Ham and Cheddar

8.00

Fra’ Mani Rosemary Ham, Shelburne Farms Cheddar, Tin Mustard

Turkey and Bacon Jam

8.00

Fra’ Mani Roasted Turkey, Marieke Smoked Gouda, Bacon Jam

Smoked Salmon

9.00

Acme Smoked Salmon, Westfield Capri Fresh Goat Cheese, Capers, Red Onion

Mozzarella and Pesto

7.00

Narragansett Creamery Fresh Mozzarella, House-Made Pesto, Roasted Red Peppers

Prosciutto and Ricotta

8.00

La Quercia Prosciutto or Speck (depending on availability) , Salvatore Bklyn Fresh Ricotta, Kalamata Olives or Sun-Dried Tomatoes

Sopressata and Provolone

9.00

Salumeria Biellese Spicy Sopressata, Italian Sharp Provolone, Roasted Red Peppers, Oregano Vinaigrette

Smoked Whitefish Salad

7.00

Acme Smoked Whitefish Salad, Pickles

On the Side

Soup

5.50

Soup of the Day

Unique Splits Pretzels

1.10

Route 11 Potato Chips

1.25

Lightly Salted, Salt & Vinegar, Sour Cream & Chives, BBQ, Dill Pickle, Mama Zuma's Revenge (2oz only) , Chesapeake Crab (6oz only)

Brooklyn Brine Nyc Deli Style Pickle

0.50

Soft Drinks

Saranac Soda

1.50

Diet Root Beer

Sprechers Soda

2.00

Root Beer, Cream Soda

Crystal Geyser Water

1.00

Ithaca Soda

1.75

Root Beer, Ginger Beer

Red Jacket Juices

2.75

Seasonal Flavors, including Fuji Apple, Raspberry Apple, Black Currant Apple & Grape Apple

Fentimans Soda

2.50

Curiosity Cola, Ginger Beer, Orange Jigger, Victorian Lemonade, Rose Lemonade

Featured Beer

Crooked Stave Hop Savant No. 462 (6.7) Abv

11.50

100% Brettanomyces Pale Ale. Dry Hopped Artisian Ale Fermented in Oak Foeders, 36% Citra, 36% Mosaic, 28% Simcoe

Crooked Stave Surette (6.2) Abv

11.50

Wood Aged Farmhouse Ale brewed with Malted Barley, Wheat, Oats, Rye and Spelt. This beer is a recreation of early 20th century farmhouse provision ales. Surette was fermented and aged in our large oak foeder with Brettanomyces and Lactobacillus naturally present. The secondary fermentation with these critters creates complex aromas and a slight tartness

Oude Quetsche Tilquin À L'ancienne (6.4) Abv

20.00

Old Quetsche Tilquin is made from the fermentation of a minimum of 250gr of plums by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle

Crooked Stave St. Bretta (5.5) Abv

11.50

American Wild Ale

Crooked Stave Vieille Artisanal Saison (4.2) Abv

11.50

Growlers

64 oz glass bottles filled with draft beer to bring home

Brooklyn Fire & Ice

14.00

Founders Dirty Bastard

15.00

Weyerbacher Winter Ale

13.00

Brooklyn Blast Ipa

17.50

Ithaca Flower Power

13.50

Westbrook Gose

18.50

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Eastern District

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