EN Japanese Brasserie

EN Japanese Brasserie

Japanese Restaurant and Sake Bar$$$$
West Village, New York
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8.3/10
905
ratings
  • Stars
  • Stars
    This Japanese restaurant is famous for their cod. It's one of the most popular in the city!
  • Tips
    CCnyc
    "Cod, tofu, uni don, chocolate mochi doughnuts, green tea ice cream"(13 Tips)
    Jasmine M.
    "We did the fixed menu in which the black cod was my favorite."(24 Tips)
    Emily L.
    "Definitely try the freshly made tofu and the black miso cod"(8 Tips)
    Rafi S.
    "Loved the shabu shabu salad and the toro sushi."(4 Tips)
Tips and Reviews icon259 Tips and reviews
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  • jen c.
    jen changOctober 22, 2017
    the entire dessert menu 👀
  • Anirvan G.
    Anirvan GhoshMarch 21, 2014
    Saikyo Miso Black Cod mizuna is really good.
  • Cynthia L.heart icon on user image
    Cynthia LinAugust 23, 2015
    Trendy but traditional at the same time. Average prices. Good but no standouts.
  • Phoebe E.
    Phoebe EApril 11, 2009
    Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
  • Nikki S.heart icon on user image
    Nikki SyliantengAugust 21, 2016
    The steak on a piece of stone with little cubes of fat.
  • Justin K.
    Justin KalifowitzOctober 3, 2011
    Been here 5+ times
    Soyo Kaze tasting menu for 2 plus an extra (either fried chicken or shabu meat dish) is a winner
  • Pete S.
    Pete SoderlingOctober 30, 2010
    What's the fascination with the hand crafted tofu? Doesn't really taste like anything. On the other hand, the black cod is amazing.
  • Alice F.
    Alice FerrisNovember 22, 2015
    Try the otoro nigiri - Our server was jealous. Like buttah. (via @Foodspotting)
  • @JaumePrimero
    @JaumePrimeroNovember 4, 2011
    Jean-Georges himself loves the food here. Having been on a number of occasions I know why!
  • Dom G.heart icon on user image
    Dom GoodrumNovember 10, 2013
    The tofu salad and sea trout we're amazing
  • Wei V.
    Wei VaynSeptember 12, 2015
    Try the Iced Matcha (via @Foodspotting)
  • Jerry C.
    Jerry CDecember 28, 2010
    Been here 5+ times
    Taste a bit of Heaven by doing the full boat: Chef's Osusume with the 7 sake & shochu accompaniment! You only live once.
  • SULLY B.heart icon on user image
    SULLY BONNELLYAugust 18, 2013
    Great food and great atmosphere, fantastic Sakes!
  • Alex
    AlexJuly 21, 2012
    Get the black sesame ice cream, it's absolutely amazing!
  • Stella W.heart icon on user image
    Stella WhitsonJuly 27, 2015
    salt grilled salmon fro sunday brunch - epic
  • AmateurConciergeheart icon on user image
    AmateurConciergeJune 29, 2023
    Wow the wagyu was unreal
  • Bienvenido C.heart icon on user image
    Bienvenido CruzMarch 21, 2013
    everything is great except the sushi, strangely.
  • Athena C.
    Athena ChenAugust 6, 2013
    Great atmosphere and was sat in private room but really overpriced for the quality of food.
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Fresh Tofu (via @Foodspotting)
  • Eric G.heart icon on user image
    Eric GrantOctober 28, 2014
    Been here 5+ times
    Literally everything is good. Everything.
  • Stephanie S.
    Stephanie ShengJune 6, 2014
    Tofu is amazing! So fresh.
  • Seamless
    SeamlessAugust 17, 2011
    Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. Read more
  • Brad L.heart icon on user image
    Brad LDecember 27, 2012
    They do Japanese Brunch on Saturdays & Sundays.
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Crispy Fried Chicken (via @Foodspotting)
  • Massimiliano P.heart icon on user image
    Amazing sake and shochu list
  • Jennifer  K.
    Jennifer  KimApril 3, 2011
    Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
  • Julie Q.heart icon on user image
    Julie QiuJanuary 10, 2011
    Been here 10+ times
    I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
  • Matt D.
    Matt DuckorOctober 14, 2010
    Been here 5+ times
    Here's the right move: warm tofu x2, tuna and avocado salad, black cod, pork belly, garlic fried rice.
  • Veronica U.heart icon on user image
    Veronica UribeAugust 26, 2016
    I liked everything.
  • Francine L.heart icon on user image
    Francine LiFebruary 4, 2015
    Best house made tofu in NYC
  • Sanjeev S.
    Sanjeev SreetharanJune 10, 2013
    Black cod was the highlight, but in the arena of overpriced sushi in Manhattan, EN does nothing to distinguish itself
  • MSQRDheart icon on user image
    MSQRDJune 3, 2013
    Simple beautiful traditional. Go for the sashimi
  • David S.heart icon on user image
    David StrasserAugust 10, 2014
    The fresh tofu is amazing.
  • Nara K.
    Nara KimSeptember 4, 2014
    Uni excels here
  • Sevcan U.
    Sevcan U.July 14, 2011
    Fried eggplants were amazing just as the sesame icecream is
  • Andrew S.heart icon on user image
    Andrew SAugust 12, 2015
    Black cod is really good.
  • flying f.
    flying felizJanuary 31, 2016
    Try the Tuna Roll (via @Foodspotting)
  • Seo Hyung L.heart icon on user image
    Seo Hyung LeeJune 4, 2014
    Been here 5+ times
    The best uni don in town!
  • Dan C.
    Dan ChenJuly 21, 2013
    Terrific brunch alternative
  • Matt D.
    Matt DaimlerNovember 21, 2010
    11/20/2010: Alert, their tofu vendor went out of business and they haven't had fresh tofu since then. No eta at this time on the return.
  • Pei Chi Y.
    Pei Chi YangSeptember 7, 2014
    Miso black cod, braised pork belly.
  • Nicole R.
    Nicole RufukuFebruary 15, 2011
    Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
  • Veronica U.heart icon on user image
    Veronica UribeAugust 26, 2016
    Cod was yummy and so the tuna
  • Mark P.
    Mark PalmaJanuary 29, 2011
    Uni Don, Mochi Croquette, Miso Cod, Ginger Shochu...can't go wrong.
  • Susan J C.
    Susan J CampbellSeptember 25, 2017
    Been here 5+ times
    Love the aged plum wine
  • Greg T.
    Greg TakayamaMarch 29, 2012
    The garlic shiso fried rice is awesome.
  • Camilla C.
    Camilla CFebruary 15, 2014
    home made tofu here is awesome
  • Cheng Hui C.
    Cheng Hui ChuaAugust 25, 2013
    Tasting menu definitely worth it!
  • flying f.
    flying felizJanuary 31, 2016
    Try the Sushi (via @Foodspotting)
  • Living Jazz A.heart icon on user image
    Living Jazz ArchiveJanuary 15, 2016
    Sushi, sashimi, Japanese delicacies
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