Suggestions for Caucasian Restaurant near Patriarshie Prudy, Moscow

Arthur C. • September 13, 2018Действительно вкусно готовят, и продукты свежи, и обслуживание обходительное, уютно, светло.

Eugenia K. • September 24, 2017Cozy interior, friendly and helpful staff. Food was delicious, loved пхали, хачапури & wine. I would definitely come here again.

Ksu • September 3, 2020The best place!❤️

Stefan A. • September 19, 2017Pretty Good Georgian place, but still doesn't reach top tier in Moscow. I recommend Restaurant Patara close by on Patriarchy Prudy as top class. Having said that, Khatchapuri Po Adjarskiy is top class

Mary B. • March 19, 2021That was very tasty! I like the restaurant, it is very cozy with partly open kitchen and very tasty, but a bit heavy food)

Elli P. • September 26, 2015One of the best restaurants I have been to in Moscow. Reasonable prices and tasty food. As starter try the eggplant rolls with walnut and the chachapuri with cheese and herbs. Great service too!

Michael L. • September 23, 2017What a pleasant delight. хинкали outstanding. Service great. Well priced and good Georgian wines. Must book!!👍

Konstantin B. • May 5, 2016Очень хорошие хинкали, но на мой аппетит, было бы лучше, если бы они были побольше)) приятным фоном в кафе играет Грузинская музыка))

Evgeny B. • April 9, 2016Great matsoni

Ruslan M. • May 28, 2014Very good place to meet and to enjoy famous Georgian meals which were awesome! Nice atmosphere.

Natalia N. • January 11, 2018Зашли случайно, нужно было переждать полчаса до органного концерта, что идёт по соседству в английском Соборе. Атмосферно, по-домашнему. Место творческой тусовки👌🏼

Татьяна Б. • November 4, 2019Очень уютное, приятное заведение. Отличные хинкали! Всем рекомендую!

Bernard D. • November 30, 2019I know corruption is rampant but come on, even in restaurants? Not even worth being mentioned here.

Jody F. • August 6, 2019Anything and everything is good here. Pricey, but worth it if it fits in your budget.

Alexey K. • October 24, 2011Hachapuri is rather good.

Simon E. • February 28, 2014Very good cuisine. Slow waiters. All in all very nice place. Strongly recommended

Juergen B. • January 7, 2018Small, but cozy and comfortable place. Good service, good recommendations what to eat. Tasty and delicious, definitely a place to visit! (Pic: Baku tomatoes with home made cheese)

Matvey S. • February 13, 2019Little gem, hidden behind Arbat. Amazing and super fresh hachapuri made daily.

Diego G. • April 28, 2017One of the best 24 hour restaurants in the city.

Tanya V. • August 14, 2015So delicious! Try its Georgian wine and meat. Order a plate of vegetables and herbs for a traditional touch

Anna B. • March 25, 2017Small but very cozy place with Georgian food. Fast, tasty and not expensive. Good choice if you need to have lunch or dinner. Could be full on Fridays

Nika V. • October 27, 2017Friendly staff, cozy interior, delicious lulia - kebab and berry tea.

Sandra • May 18, 2019Вкусные хачапури по-аджарски с сыром и яйцом! Тесто тонкое, хрустящее, вся ‘мякоть’ из него заботливо предварительно вынута) начинка из сыра отличная! И да, домашний лимонад маракуйя-манго тоже отл))

Bruno A. • September 3, 2015The most disappointing business-lunch I've ever had: bland soup, salty salad, cold plov and chicken. When the exciting part of your meal is a piece of bread, you have no option but never coming back.

Ralitsa I. • June 1, 2019Amazing food. Very tasty and with big viriaty of various dishes - meat and veggie. Must try Ishli Kufte and Pahlava!

Светлана А. • January 12, 2021Очень вкусное домашнее полусладкое вино. Чистое, в меру сладкое, легкое. Идеальное!Из еды понравилось хачапури, особенно мегрельские. Не очень удачный соус сметанный к чкмерули и долме, слишком жидкий

Anastasia N. • October 1, 2016Simple but cosy place with delicious food

Ilya S. • August 16, 2018Authentic Caucasian cuisine. Adgipsandal was fresh, delicate. Well balanced satzivi. Lamb lul'a-kebab was juicy, perfectly cooked. Very decent house wine, simple but rich and good fit to the food.

Varvara Z. • May 25, 2018Too much onion in a pie