Heather R. • January 10, 2019One of my favorite pastry shops in Japan. Worth the out of the way hike.
Ronak D. • October 29, 2016Chill NYC like bar with some very attentive staff and great cocktails. Get the mezcal or whiskey ones and sit at the bar.
Loren • February 16, 2017Loved everythig about this place. Loved the owls. Loved how they care about the owls. Make sure you make online reservation (its really easy and you don't have to wait in the line).
Teddy K. • June 6, 2018Pad Thai is the best at this location of Krung Siam, and soft shell crab curry is also amazing
Eric D. • August 3, 2018This little shop down a hidden alleyway changed my taste forever. Manten Curry, meaning “full marks” or “perfect score” in Japanese, lives up to its name as one of the best places in Tokyo for curry.
Nuno V. • July 7, 2015Great ambiance, cool fusion restaurant of modern and tradition, great Japanese food
Christakis M. • January 28, 2016Authentic Japanese cuisine. Try any fish dish, you can't go wrong. The house specialty is fried prawns and sardines.
Jenton L. • December 4, 2016Delicious Taiyaki at such a good price! Worth the trip out there if you like taiyaki.
Adam K. • May 21, 2017Great neighborhood 🍣 joint. Nothing in English but our young waiter was super helpful.
Luis T. • April 13, 2015Awesome ramen, if a bit too salty. Bring your water with you cuz they'll rob you for the drinks once the salt sets in.
Cailin L. • June 5, 2016One of the best meals in Tokyo! The pork belly set was phenomenal and the miso was really smoky and rich. A hearty good meal especially on a cold day.
A A. • May 2, 2019I love this place! Their coffee selection and drip is great! Congratulation new open in Shibuya !!
Can A. • April 15Absolutely fantastic. By far the best cocktails I have ever had! Amazing atmosphere as well
Y.Arman B. • January 14, 2017The best italian cuisine in Tokyo. We ordered the full course and we were not disappointed. Highly recommended place to eat.
Heather R. • April 27, 2019Solid coffee and homemade, ready to order doughnuts. Gorgeous area and restaurant. Nice little oasis.
Fuyuhiko T. • November 9, 2011平日の閉店は、20:00と東京の飲食店としてはやや早いが時間が来たら追い出されるわけではないのでご安心を。夏限定で、「ひやむぎ」を出している。写真は親子煮。
Shinsuke S. • June 14, 2015心から美味しい!と思える最高の丼を。赤坂『會水庵』で焼穴子玉子ふはふはを食べる幸せ | 東京メインディッシュ http://main-dish.com/2015/06/14/kaisuian/
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