Jenton L. • December 4, 2016Delicious Taiyaki at such a good price! Worth the trip out there if you like taiyaki.
Hitomi N. • March 11, 2020Gourmet hamburger in California style. Recommend to go Bacon&Cheese. I love its waffle fries! easy to take your order “to go” if you call 10 min before.
L H. • June 20, 2016The aburasoba here is amazing! This is my all time favorite place to have aburasoba! Don't forget to get an egg for topping cuz it'll make the noodle more yummy!
Jong-Woo P. • May 20, 2017현지인이 줄서서 먹는 활기찬 좁은 이자카야입니다. 닭꼬치 외 소돼지는 완전 특수부위^ 아주 좋아하는 사람도 있겠지만 싫어하는 사람이 있을수 있어 주의가 필요.
Fuyuhiko T. • March 16, 2014Speciality of this Zagat rated Restaurant is a beef tongue dish esp. grilled beef tongue, boiled tongue, and tongue stew. Tables are full soon after opening time. Hurry up ! Cash only for payments.
Alex • January 1, 2016very good kushikatsu here. the atmosphere is wonderful and intimate. attentive and helpful staff and chefs. go with the omakasr and stop after however many pieces you'd like. ¥180/stick— worth it.
Michael G. • May 4, 2017Awesome beer including Pilsner Urquell on tap! Owner is extremely knowledgeable and friendly.
Dario • May 15, 2017Great little place in a basement of Shinjuku. Easy to find thanks to its logo (look for a picture from other users).
Jessica • October 5, 2016Amazingly fresh seafood at an extremely good price. This was probably one of my top 3 favorite meals in Japan! There's no English menu, so I just ordered the set. It did not disappoint.
Steven C. • November 6, 2018Excellent avocado wasabi burger. Get the chips for some wasabi tartar dip 🤤
Vincent T. • September 20, 2014Ichijo-ryu Ganko Ramen is a highly-rated ramen store near Yotsuya-sanchome http://tabelog.com/tokyo/A1309/A130903/13126058/
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