Angela P. • November 11, 2015Italian with the Best ROI in Tokyo. This homely, hearty place has an amazing value that is very rare in Japan: Flexibility. Hand-made pastas are just awesome. Best place for family party.
Jesse J. • April 18, 2016My company hosted a dinner here, however for an Italian restaurant, I found the wine menu extremely lacking and the pasta and bread dishes uninspiring. The space was small as well, overall unappealing
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