Marc • February 25, 2019Eater: Takaaki Sugita is one of the city’s top sushi chefs. This has become one of the hardest places to book, so out-of-towners should get their concierges working on it well ahead of time.
Veronika B. • September 28, 2019a very pleasant wine bar in a nice quiet neighborhood. Good selection of natural wines from France. The food looked good too, but we have not tried
Harrison I. • February 22, 2013昼は立ち食い蕎麦屋、夜は立ち呑み。ちゃんとした日本酒が、400円、500円、600円から選べる上、肴もちゃんとした品目が何種類も。イケてはる。
Fuyuhiko T. • June 4, 2015Customers have to grille BBQ chicken skewers by yourself. Unbelievable, isn't it !? If you are smokers, and understand Japanese , and love ambiance of casual sake place, here is the place for you !
monyurun も. • December 26, 2019正統派の洋食屋さん、店内もきれいでモダンな内装です。 ナポリタンやピラフ、オムライスにハンバーグにビーフかつなど素晴らしく正しいメニューと味。お昼ピッタリは混雑するので12時30分頃がおすすめです。
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