Steve V. • September 26, 2015Not sure how it took them 25 minutes to fry an egg and cut a croissant in half but somehow they did.. Wont be back
Kitty K. • August 5, 2010The new flaxseed bagel is outstanding with agave instead of sugar. Friendly service and delicious iced coffee!!!
Gene G. • October 26, 2012We had breakfast here and ordered the "Eggciting Special" again. We love it! Lots of food and only $5.99 because I like the bacon or the ham. With no meat, it's $3.99.
Guy T. • March 28, 2021Everthing i tried all the cream puffs and its different from the ones i ate in Little Tokyo in LA.
G M. • July 10, 2021The vibe is really nice here. Great energy, food and drinks. Workers were funny, charismatic. Went on a Friday night with a live band. Highly recommend!
Bon O. • November 7, 2014Worst Paradise bakery in the valley, they charge for an extra roll of bread
FrecklesUSA • September 8, 2013I remember when they moved into this location, I love family owned businesses.
Dzmitry B. • October 14, 2018Amazing Palestinian place. Long wait but worth it. Order kanafeh with Turkish coffee in the end 👌
Phoenix New Times • August 5, 2014Our sweet tooth is grateful for this gourmet cookie house, which specializes in irresistible cookies for every sophisticated taste and occasion.
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