Suggestions for Pizzeria near Alamo Square, San Francisco

Ugur K. • March 1, 2015Upscale pizzeria. Delicious deepdish pizza. Some say better than original. Pro tip: You can order half & half.

Shahrzad S. • June 10, 2023One of the best coffee shops in SF. Great coffee+pastry and cool hip vibes.

Julia K. • May 11, 2017Spinach dip with bread is delicious. Also their nitro stouts are incredible!

tony c. • April 18, 2018The pineapple, onion and chili pizza was excellent!

Lauren M. • April 28, 2013For an appetizer, try the risotto balls with sun-dried tomatoes and arugula (can't remember Italian name). We loved the red chard pizza too!

Jaiy B. • September 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!

Navin I. • June 21, 2019A very good New York slice in the middle of Hayes Valley!The dough is quite good but the real standouts were the excellent topping combinations.

Leanne V. • July 15, 2011Bar manager Chris can makes excellent wine recommendations. Order the Cacio e Pepe if you're in the mood for some comfort food!

Tim R. • April 14, 2019Really tasty pizza, made in wood oven

Chadwick . • March 26, 2022You should try the double fried clam sando.

Sergio S. • June 28, 2015Ya sea en thin o en Chicago, pidan la mitad special y la otra greek, con una copa de vino para probar la mejor pizza de la zona.

Aaron W. • January 18, 2013A great place to have some early evening drinks and good convo. Plus, they have pizza!

Venita M. • August 13, 2010Breadsticks with cheese are good - add red pepper and Parmesan to the marinara for a kick. They serve Blue Moon! Thumbs up!

Fernando F. • October 13, 2014I've been there 3 times this week. Try half pepperoni and half jalapeno with mushrooms

J J. • March 2, 2024For a semi late night spot the pizza & Italian fare are top tier. They’re an offshoot of the former Zero Zero Pizzeria; the quality never changed. Chewy perfectly cooked crust, great pastas& service

Dan W. • November 8, 2016Gotta get a mushroom + pepperoni slice!

Victoria H. • October 21, 2010The staff will happily add additional toppings to the a la carte slices they have.

Mark H. • September 16, 2013The mushroom slice has 20% more mushrooms than other slices from pizzerias in the area. Highly recommended. Also great place to go after a few pops at The Page. .

ᴡ T. • February 19, 2011The Athens pizza is a stunning pesto-garlic-artichoke masterpiece! And I'm a carnivore!