Suggestions for Seafood Restaurant near Alamo Square, San Francisco

Bela K. • November 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

Bec S. • April 5, 2016Loved the experience with the chef, intimate relationship, story behind the fish, thoughtfully curated

Danny D. • September 8, 2009try the Sandia con chile y limon. delicious watermelon ceviche.

Capoeira M. • June 14, 2018Everything! Pasta is delicious. So light. All the flavors. Try the octopus!

Petra B. • July 3, 2019My go to’s are the pork belly grits, shrimp and grits, crawfish beignets and the watermelon iced tea. You can’t go wrong with those!

Brinson M. • November 17, 2017Great cocktails and the poke bowl was the best I've ever had.

Danielle D. • February 14, 2016Phenomenal service and incredible eats. Best octopus dish I've ever had (saying a lot!) -- my new favorite SF restaurant !! Go here!!! Go here!!!

Marvin H. • October 14, 2014Fresh seafood and high quality meat. Great wine selection too

Fernando F. • November 6, 2014Prawn and beef burrito is good. Chimichanga is really good as well but it's a fat bomb

Julia K. • September 25, 2019Became my second home for a reason. Absolutely lovely bartenders, tasty cheese and meat plates. And lots of oily fish to help smooth the wine hangovers next morning. I love this place! 💯

Rebecca M. • September 4, 2016A wonderful five-course dinner menu of seafood and vegetable! Every plate brought out was delicious.

Natalie B. • March 30, 2018Wagyu sashimi is incredible. They have a great selection of premium sashimi like salmon belly and fatty tuna belly.

Claudine C. • September 27, 2009buy uber-fresh sushi fish (hamachi, sake, mirugai, maguro, uni), seasoned rice vinegar, sticky cal-rose rice, then go home & make chirashi!