Bart A. • January 9, 2020Simple neighbourhood bar with a surprisingly creative kitchen..! Loved the warm mushroom salad with fried eggs icecream and the mango cannelloni..
Astro A. • December 25, 2013I strongly recommend to drop by: cosy place, nice atmosphere and great tapas!
Julia • December 8, 2015The best tapas bar in sevilla!!we have ordered 5 tapas plates and the size of the tapas was as normal big plate. There is always a lot of people but believe it worths!!treasure bar in Sevilla!
Regina O. • December 29, 2021Nice tapas with fair prices. Good for lunch or a snack. Nice waiter who speaks English
brandnewsecondhand • September 24, 2015A nice and quiet place to stop where you could taste authentic tapas, fresh and homemade ! A must in Sevilla !!
isla . • August 2, 2016The tapas here are great & the sangria is the best I've had. 😊besides my own.
Allison N. • September 28, 2023Fantastic food - great view of the Setas de Seville while you eat. Delicious sardine toast, chicken with couscous, and Spanish omelette 👌
Fernando R. • July 15, 2012El mantecado y el surtido de emparedados, en especial la esquina , son muy recomendables.
Miguel L. • April 24, 2014Café catunambú muy bien preparado y muy rico. Ambiente moderno y buen trato.
Jesmo • March 29, 2013Buen lugar para tomar una de sus muchas tapas y platos, buen servicio y agradable atención, junto con sus ofertas, es recomendable tomar unas cervezas o vinos.
Cal R. • January 3, 2014Amplia variedad de tapas. El camarero súper atento y competente. El atún buenísimo
Juan Luis Q. • July 27, 2013Los botellines helados y el tinto de verano genial y en las mesas de fuera se esta muy agradable
David K. • November 1, 2021Good vegetarian tapas, very nice staff and a decent variety of wines. A recommendation if you want to be accompanied by locals at the bar, chatting with the barkeeper.
Juan Diego P. • August 24, 2011Buenos montaditos... te regalan cacahuetes con tu cervecita... Pregunta por Antonio.
Fernando Javier G. • July 28, 2012Autoservicio. Lo regenta una bielorrusa con él clásico carácter de la zona.
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