Polina W. • July 9, 2023Cute spot, with a large selection of tapas dishes. They are veg-friendly, and have great service. Some dishes were better than others, but overall a nice vibe. The lotus cream brulee was a real treat.
Henry A. • May 31, 2014This restaurant is very pretty and the food, tapas style, is excellent! You will enjoy!
Mike N. • April 21, 2017Happy hour 6-8! some great whiskey based cocktails and unique snacks (fried cheese curds! Boiled peanuts!)
Stephanie D. • July 2, 2012cheap happy hour till late! Can't beat it! Also great, cheap tapas!
Ariana V. • August 27, 2016Larger than tapas; duck egg w/black truffles - must get! Also tried Long Island striped bass w/peaches, razor clams, bone marrow, jamon iberico & mussels w/chorizo. Complex flavors and unique pairings
Ryan S. • August 27, 2014Great selection of tapas and drinks. Favorite dishes were the corn with parm and chile, shrimp with garlic and chile, and the chicken tacos.
Katrina L. • July 7, 2012Delicious everything! Wine, cheese, charcuterie and even hot tapas! Service is phenomenal and will not disappoint
Mackenzie M. • October 29, 2022Shrimp croquettes were delicious! Very calm atmosphere in the East Village. Currently have a collaboration with The Coffee Project.
Allison N. • March 1, 2015This is a neighborhood gem!! Best ambiance...Italian tapas and wine selection.
Aura B. • November 2, 2023Amazing tapas & shareable menu, fresh pasta & chef specials not to forget we have a wine bar and Amazing cocktails
Marie L. • April 16, 2023Quaint Spanish tapas bar filled with pure delights. The chorizo and scallops were outstanding. Authentic basque cheesecake.
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