Will • December 21, 2017Steaks are great - obviously. Ask the Colombian owner for special drinks and you will not be disappointed especially in the rum section.
Oleksii B. • October 6, 2012Argentinian steaks are wonderful! Try one with the red pepper sauce!! Service is very friendly!
Andreas S. • October 31, 2022Tolles Steakhaus. Die Steaks und alles andere sind sehr gut und der Service ist überaus freundlich und sympathisch.
Christina F. • May 30, 2013The entrance is a little hard to find between all the shops! Nice atmosphere, great food! The Steak is very good and they always offer fresh vegetables!
Olliie • June 8, 2015Perfect fillet steak, nice atmosphere and friendly staff. The best restaurant for steaks in Köln.
Robert • August 10, 2015Gutes Steakrestaurant. Das Tomahawk Steak für 2 Personen braucht zwar gut 50 Minuten in der Zubereitung, schmeckt aber wirklich klasse. Der Service ist sehr freundlich und kompetent.
Oliver D. • April 16, 2018Die Küche versteht sich auf die Produktion von Fleischgerichten. Selten so einen guten Spießbraten gegessen!
Remco S. • September 22, 2017Good steak for a good price. On a nice day eating outside lovely view of the square
Thomas K. • April 17, 2017This is excellent meat that's slightly overpriced. More of a problem are the ridiculous wine prices. Atmosphere is nice, service better than in their Düsseldorf headquarter.
Damien R. • August 19, 2012This place was quite ok at our first visit, but the waiters are now not friendly at all and the food (f.e. the way the meat was done) wasn't as asked. Been here for 3 years but this is surely the last
Dirk E. • February 16, 2017Best steak and cheese sandwich ever - great but small location. always friendly staff. great experience!
Helen V. • November 7, 2021Very good burger! Unfortunately the caesar salad was just lettuce with chicken and cheese. No ansjovis or egg to be seen.
Makeda • January 28, 2017The steak with polenta is a must. The red wine reduction paired with roasted veggies was well worth it.
Benjamin J. • November 2, 2013Bedienungen nett, Essen gut, Ambiente im etwas angestaubten amerikanischen Steakhousedesign.
Guillaume V. • May 2, 2012Argentinian steak in pepper sauce is pretty good. Try the assortment of desserts - the combination of crème brulée, fondant and tiramisu is to die for!
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