Enrique G. • February 3, 2015Double double with onion. Ask for spread! The burgers smell delicious!!
Sherlock H. • October 21, 2019Basicall EVERYTHING, but for HOT I'll say Green Chili RB Melt, and for Cold Sammy I'll say Bomber or the Veggie!!
Sue B. • August 24, 2016Rotisserie chicken, Napoleon Eggplant and kebabs were terrific. Nice atmosphere, helpful staff and excellent dinner
Randy D. • February 26, 2018I enjoyed my Cobb Salad with Italian dressing. The dressing was so great tasting. I've never enjoyed Italian dressing as much as I enjoyed it here. The salad was great too.
Heather M. • September 23, 2015Great poke appetizer!
OC Weekly • May 1, 2013Cookies please! Order just one or a variety of Campitelli’s soft, tasty, mouth-watering cookies that make you want to sit back and enjoy every bite.
Stephanie • March 26, 2013Super vegetarian/vegan friendly - the kitchen is mindful to keep veggie dishes separate from meat dishes - my go-to is the salad bowl w/ chipotle Tabasco hot sauce
Kathleen E. • September 14, 2010All my kids will devour the Hibachi shrimp, only $7.75 for a full meal. They also love the onion vocano! Visual food art.
Alan M. • July 21, 2013Delightful place! I loved the falafel pita wrap for lunch with medii salad on the side. The lentil soup was perfect as an appetizer.
Ginny T. • September 20, 2011Get the signature pancake. It's a german pancake stuffed with tons of fresh fruit. Use lots of lemon and just a drizzle of syrup. Omg!!!
Lori J. • August 6, 2017Love the banana berry bowl and their Nugo bars, great snack during the day!!!!
Paulette • January 16, 2013Just got me some mui bueno fish tacos! Got them with pico de guillo (sp) and hot salsa on the side... Great combo!
Eileen M. • July 2, 2012Best server in the restaurant is Abdul - hands down! The salmon & the tri-tip are both consistently good. The Mac-n-cheese is yummm!!
Eileen B. • August 18, 2010Maui steak bowls are great! Chips and guacamole are good way to start your meal.
Eileen M. • October 30, 2013You can't go wrong with anything, I usually opt for the fish special. No bar, but a glass of champagne or chianti on the patio is always nice, and the owner Vittorio will make you feel like family.
Queen • April 24, 2019The guys are great here! Everyone is so friendly and they make your juice with ❤️
Tim C. • October 20, 2011Kids friendly restaurant. Outstanding concept, not to mention customer service is great.
Don M. • April 2, 2017Perhaps I'm a non-traditionist, but I always get the Albacore Sourdough sandwich. It's light, the bread has a great texture and the subtlety of the teriyaki sauce plays well with the tuna and lettuce
Chris T. • January 6, 2012Now serving breakfast all day! This place just keeps getting better and better!
Casey F. • February 13, 2015Good chefs and very personable. Tastefully decorated makes it peaceful to visit. Zen? Zen.
Todd W. • August 9, 2014Best burgers in L.A.. Great and always changing burger of the month. But you can always create your own with huge selection of fixings. Great beer selection. Great happy hour specials.
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